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Croatia Food Guide: 7 Croatian food Must-Eat Restaurants & Street Food Stalls in Orihi
Find out what Croatian restaurants to try in Orihi including Konoba Vorichi, Restaurant Stefanija, OPG Agroturizam Familija Ferlin, OPG Ondina, Konoba Sainka, Trattoria Castello, Rispet Restaurant
7. Rispet Restaurant
Reviewed By Borzov
The restaurant is along the main road from Labin to Pula and it has its own free parking in front of it. The food was very good, especially the meat which was excellent, very fresh and well prepared. The service was friendly, but very slow. It took us over two hours for just a âquickâ lunch. Anyway, it is worth trying and the price is reasonable.
6. Trattoria Castello
Overall Ratings
3 based on 31 reviews
Reviewed By brodiesmate
This trattoria is set in a quiet corner of the village and overlooking the castle, inside and outside dining with car park. Interesting collections of oddities in cabinets around the restaurant. Sadly food was poor and pretty tasteless. You order chicken and chips and that is what you get, no side salad or vegatables,. 5 of us all had different meals and all were very bland. Service was also quite slow.
5. Konoba Sainka
Reviewed By RichardNem
Etwas abgelegen und voller Ruhe kann man hier zu Abend essen. Ivan der Besitzer und Kellner ist freundlich und immer für ein späÃchen zu haben. Essen ist gut bis sehr gut und vorallem frisch. Gemüse kommt das meiste aus seinem Garten und Schnaps und Wein sind aus eigener Herstellung. Preislich auch sehr angenehm.
4. OPG Ondina
Overall Ratings
4 based on 45 reviews
Reviewed By OlgaSaric
We were at Ondina for Easter lunch with family. Nice place with really good food but before you come here prepare for a long waiting. I must admit that the food was definetely worth the wait(we ate fuzi and pljukanci with boÅ¡karin ragout and breaded pork with baked potatoes, also salad and soup(maneÅ¡tra). The waiter forgot a part of our order but I repeat, food was very good so I can give them 5 stars. Also he apologized in a very nice way so no hard feelings for him.Wine is home made and me personally couldnât recommend it but I am a sommelier and therefore my opinion can be a bit snobby)) They have no beer. I can see a space for a major improvement with little effort and hope my review will make the owner do it as I am about to recommend the place to our tourists.
3. OPG Agroturizam Familija Ferlin
Overall Ratings
4 based on 46 reviews
Buisness time: Only reservations.
Reviewed By Rantinrover
We visited this agro-tourism restaurant for lunch during a tour entitled âFlavours of Istriaâ organised with TUI via local Croatian operators Gulliver Travel. The tour gave a flavour of the region and the restaurant a flavour of some local dishes.It seemed a bit unusual to be getting driven by coach into a very small hamlet however they were obviously well geared up for the process. We were welcomed at the restaurant by a piper (their version who wasnât dressed in a kilt) and offered an aperitif of the local brew which came in shots of a few flavours. For the brave only there was some grappa, said by our guide to be of a very high alcoholic content and not tested by many on our tour. The flavoured drink was perfectly fine.The restaurant can seat quite a sizeable amount of visitors however it is designed in such a fashion that we never felt as if it was catering for the masses and that we were âpackagedâ. There were separate areas for small tour groups which isolated us from other parties and maintained a farmhouse-like atmosphere rather than a barn! We were seated at tables of around 8 fellow travellers and fortunately for us everyone was sociable and the atmosphere relaxing. The meal consisted of soup and bread and despite reservations of the soup being an odd thing to serve with soaring temperatures outside, it was delicious. (The temperature inside the restaurant was comfortable).Next we shared a couple of platters of pasta with meat or with cheese which again were perfectly tasty - the meat one had the odd bit of grizzle however I suspect it was one of those dishes where everything is put into a pot and cooked for hours - chunks of tender meat in general.To finish off we were served mini doughnuts covered in sugar which despite the coating didnât taste too sweet.To help the food down locally produced red and white wine were served and having tried both I was satisfied that I would happily buy a bottle if offered - it wasnât. Service throughout was quiet and efficient - plates arrived and left in a smooth manner so we hardly noticed. Meal completed we were offered a token gift of Istria (a little wooden item) in exchange for our tour receipt - not quite sure why but we also experienced something similar at our hotel during our holiday as part of a prize draw. The cost of the meal was inclusive in our trip.After viewing the temperamental donkey tied up outside and taking a few photos it was time to hit the trail for our next stop. Overall it was a very enjoyable visit, unhurried and well organised to avoid giving us a feeling weâd just been processed so full marks to all involved for achieving this result - a pleasant change from some similar operations we've experienced elsewhere.
2. Restaurant Stefanija
Overall Ratings
5 based on 60 reviews
Restaurant Stefanija offers creative Istrian cuisine based on fresh ingredients. We do homemade pasta, bread and desserts. We offer seafood, meat and vegetarian dishes. We have also a large selection of Istrian quality wines. During the summer we have an
Reviewed By gr_bsg
We like this great place and the very beautiful view in the evening.The special food too.We missed vegetarian food..and we don´t like cats, dogs and mosquitoes while eatingDear Guest, Thank you for your review. I am glad you liked it here. In the future, we will try to make a bigger offer of vegetarian food. Kind regards
Where to eat European food in Orihi: The Best Restaurants and Bars
1. Konoba Vorichi
Overall Ratings
4 based on 165 reviews
Reviewed By BarbaraS3361
We had a great time there! It is a sweet little place with lots of nice details. The vineyard view and the domestic surrounding makes it even more relaxing and cozy. The staff is very professional, but helpful and easygoing. One can feel that everything is made with love and thoughtfully chosen. No matter which guests were on the other tables,we could feel that everybody is enjoying their time and meals. We'll visit again. :)Gentile Barbara grazie mille , ha colto il senso di Vorichi . Sara un piacere avervi ancora da noi Buona estate
