Maputo, the lush capital of Mozambique, sits on the shore of the Indian Ocean. Founded as a port town by the Portuguese, the influence of travelers and traders from Africa, Asia, and Europe, has made the city a diverse and lively metropolis. The area is famous for its prawns in peri-peri sauce, a spicy concoction made from an especially hot African chili pepper. Calm down your taste buds afterwards with a beer at one of the many bars and nightclubs in the Fere de Populare neighborhood.
Coordinates: 23°0′S 34°30′E / 23.000°S 34.500°E / -23.000; 34.500
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Coordinates: 23°0′S 34°30′E / 23.000°S 34.500°E / -23.000; 34.500
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Coordinates: 23°0′S 34°30′E / 23.000°S 34.500°E / -23.000; 34.500
Maputo is a province of Mozambique; the province excludes the city of Maputo (which comprises a separate province). The province has an area of 22,693 km² and a population of 1,205,709 (2007 census). Its capital is the city of Matola.
Coordinates: 23°0′S 34°30′E / 23.000°S 34.500°E / -23.000; 34.500
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Maputo, the lush capital of Mozambique, sits on the shore of the Indian Ocean. Founded as a port town by the Portuguese, the influence of travelers and traders from Africa, Asia, and Europe, has made the city a diverse and lively metropolis. The area is famous for its prawns in peri-peri sauce, a spicy concoction made from an especially hot African chili pepper. Calm down your taste buds afterwards with a beer at one of the many bars and nightclubs in the Fere de Populare neighborhood.
Maputo, the lush capital of Mozambique, sits on the shore of the Indian Ocean. Founded as a port town by the Portuguese, the influence of travelers and traders from Africa, Asia, and Europe, has made the city a diverse and lively metropolis. The area is famous for its prawns in peri-peri sauce, a spicy concoction made from an especially hot African chili pepper. Calm down your taste buds afterwards with a beer at one of the many bars and nightclubs in the Fere de Populare neighborhood.
Maputo, the lush capital of Mozambique, sits on the shore of the Indian Ocean. Founded as a port town by the Portuguese, the influence of travelers and traders from Africa, Asia, and Europe, has made the city a diverse and lively metropolis. The area is famous for its prawns in peri-peri sauce, a spicy concoction made from an especially hot African chili pepper. Calm down your taste buds afterwards with a beer at one of the many bars and nightclubs in the Fere de Populare neighborhood.
Maputo, the lush capital of Mozambique, sits on the shore of the Indian Ocean. Founded as a port town by the Portuguese, the influence of travelers and traders from Africa, Asia, and Europe, has made the city a diverse and lively metropolis. The area is famous for its prawns in peri-peri sauce, a spicy concoction made from an especially hot African chili pepper. Calm down your taste buds afterwards with a beer at one of the many bars and nightclubs in the Fere de Populare neighborhood.
Maputo, the lush capital of Mozambique, sits on the shore of the Indian Ocean. Founded as a port town by the Portuguese, the influence of travelers and traders from Africa, Asia, and Europe, has made the city a diverse and lively metropolis. The area is famous for its prawns in peri-peri sauce, a spicy concoction made from an especially hot African chili pepper. Calm down your taste buds afterwards with a beer at one of the many bars and nightclubs in the Fere de Populare neighborhood.
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Coordinates: 23°0′S 34°30′E / 23.000°S 34.500°E / -23.000; 34.500
Maputo is a province of Mozambique; the province excludes the city of Maputo (which comprises a separate province). The province has an area of 22,693 km² and a population of 1,205,709 (2007 census). Its capital is the city of Matola.
Ponta do Ouro is a town in the extreme south of Mozambique, lying on the Mozambique Channel south of Maputo and just north of the border with South Africa. It is known for its beach, for its dolphins and for its offshore diving and deep-sea fishing.
Maputo, the lush capital of Mozambique, sits on the shore of the Indian Ocean. Founded as a port town by the Portuguese, the influence of travelers and traders from Africa, Asia, and Europe, has made the city a diverse and lively metropolis. The area is famous for its prawns in peri-peri sauce, a spicy concoction made from an especially hot African chili pepper. Calm down your taste buds afterwards with a beer at one of the many bars and nightclubs in the Fere de Populare neighborhood.
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