Reviews on American food in Mansfield, Connecticut, United States. Mansfield is a town in Tolland County, Connecticut, United States. The population was 26,543 at the 2010 census.
Things to do in Mansfield
4 based on 325 reviews
The Willimantic Brewing Company/Main Street Café is a living landmark restaurant and pub brewery located in Willimantic, in the heart of rural northeastern Connecticut.Our original Main Street Café was founded in 1991, and began operations as a small deli
The food is good, very friendly staff, great atmosphere. I ordered the chicken scampi w/risotto and Bulgarian chocolate cake. The risotto had great flavor, but definitely needed to be more creamy. Was more of rice consistency than risotto. The chocolate cake was a must have. Overall great experience and would recommend.
4 based on 159 reviews
Chef-driven, seasonal, delicious dishes showcasing the bounty of eastern Connecticut farmers, food makers, and fisherman. Lunch, dinner, and weekend brunch. "Unfussy, terrifically fresh food in a comfortable, quirky setting..." Rand Cooper, The New York T
Visited on a busy Friday evening with our 15 year old son. Delicious, interesting apps and small plates. Loved the concept of being encouraged to linger, share, experience the food. The garlic bread is absolutely the best ever, donât miss the Mac N Cheese. Knowledge attentive, friendly service, never felt rushed. Excellent value for high quality food. Our teenager is already asking when we can return. Go and do not miss the ice cream flight!
I had a morning appointments with my Doc at UCONN Health. I decided to go 'fasting' (not having eaten) to make the blood-work more informative. I also decided to to stop in the nearby Subway and get a 12 inch veggie sub to share with my spouse - her lunch, my brunch. The service was friendly, thorough and delightful. I got the veggies I wanted on a toasted whole grain. It was perfect. I'll be going back.
3 based on 25 reviews
I went to the True Blue for lunch around 2 one afternoon. It was a very slow day and there was no one in the restaurant, which is part of the Nathan Hale Inn. The waitress suggested that I would be more comfortable if she brought the food to my room. I looked at the menu and I ordered a burger with no fries. It arrived just as I like it and there was a generous salad on the side with an excellent balsamic dressing. The service was above and beyond as I would not have felt too comfortable sitting in that moderately large room all alone.
3 based on 36 reviews
Family owned and operated full restaurant. Greek, Mexican & Italian dinners. Grinders, wings, pizza, calzones, burgers, wraps, paninis. Full bar. Dine-in, take out, delivery & catering.
Visited with family recently. The wait staff was slow and got drink and pizza orders wrong. Very inattentive. Felt like we were being a bother. The pizza was OK, not great as we were told.
3 based on 85 reviews
Went with wife and sister-in-law. Awesome food and great service. Drinks came right away and the food was hot when it got to us. We had a Chimichanga, a La Zarape and a 2 teriyaki pork chop entree. Everything was great and done perfectly. The pork chops are huge, at least an inch or more in thickness.. With the salad and rice, my wife was able to only eat 1/2 of one and I made a nice meal of the left overs for us the next night. We will definitely be back the next time we go flea marketing down that way. Just noticed that one of the questions is about Southwestern food. This is a steak house and a southwestern grill. The menu has items for both. 7+ items for vegetarians.
4 based on 49 reviews
Fenton River Grill Provides Brussel sprouts, craft beers, 20 beers on draft and Hosmer root beer braised short ribs to the Mansfield, CT Area.
This restaurant had so much promise. It's in an area without much competition for good food, there's plenty of parking, and I'd heard the owner has experience in other restaurants. I tried it three times, getting a different meal each time, and it was disappointing every single time. While the bar can make a decent cocktail, the food quality and flavor is truly marginal. I will not be back.Hello ctmb-traveller, Thanks for giving us a try 3 times! Most reviewers don't even make the attempt. We have even had customers who have been to our other restaurants for years and been very satisfied, then have one unsatisfactory experience and give a 1-star review (who does that?). We are sorry that we disappointed you on each visit. We would like you to know that we do purchase high quality food, including Black Angus beef and Coleman chicken. We purchase quality products from many local and regional purveyors, including Nodine's Smokehouse and Farmers Cow Dairy. Me make and process our food in-house, with 2 full-time prep cooks. Perhaps your culinary desire is not our culinary aim, or perhaps we made mistakes on each of your 3 visits. We agree with your assessment that the area does not have much competition for good food, that is why we opened, but we are not attempting to be a high-end, Chef-driven restaurant. However, we do our best to make things flavorful, I am sorry we missed the mark there for you. When we designed this offer, we were not sure that there was a market in that area for Chef-driven restaurant, that would be large enough for us to meet all of our goals. We can suggest you give our restaurant in Putnam a try - 85 Main - that is a Chef-driven offer, but the average customer spend is over $10 more per person at that restaurant. It is because it is more expensive to operate a Chef-driven restaurant. If you do ever want to give us another try - might we suggest the Brussels Sprouts, the Blackened Chicken or the Quesadilla. All are very flavorful and some of our best sellers.Thanks again, we wish you more success in your culinary travels.
4 based on 41 reviews
We arrived when the restaurant was about to close. Nonetheless, they let us in for breakfast: two huge pancakes - pizza size- with scrambled eggs, potatoes and coffee, all good. We couldn't eat everything, and we brought home most of pancakes, still great for breakfast after three days.Friendly staff, good breakfasts, characteristic place.
4 based on 63 reviews
I have been to Toast many times and I am always so satisfied. The food is excellent, the service is super, and the restaurant is very, very clean. I've tried several breakfast options from eggs overeasy to eggs Benedict and I've never been disappointed. They get busy on weekend mornings, so you may have to wait, but they have a nice little nook with several chairs. During the week, you'll be able to linger a bit at your table and chat. There are large booths as well as high-top tables, and also a small counter with stools. Lots of options. The kitchen is open, which is really neat. We really like Toast and recommend it very highly.
Where to eat Pizza food in Mansfield: The Best Restaurants and Bars
4 based on 155 reviews
Dog Lane Cafe is Northeastern Connecticut's newest European/American cafe, offering something for everyone from early morning to late at night. Our menu and our daily specials emphasize seasonal, local and freshly-prepared food, all made to order. Sample
Grandparents and UCONN Grandkids met for a great lunch that included sandwiches, salads and a Mediterranean Wrap special that were all fabulous. An amazing menu is complimented by daily specials and made the choices difficult, but not too hard because all were great.
Most Popular Italian food in Mansfield, Connecticut, United States
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