Reviews on Chinese food in Louisville, Colorado, United States. Louisville (/ˈluːɪsvɪl/) Colorado is a Home Rule Municipality in Boulder County, Colorado, United States. The city population was 18,376 at the 2010 United States Census. Louisville began as a rough mining community in 1877, suffered through a period of extraordinary labor violence early in the 20th century, and then, when the mines closed in the 1950s, made a transition to a suburban residential community. CNN/Money and Money magazine have consistently listed Louisville as one of the 100 best places to live in the United States, ranking it among the top 100 in 2007, 2009 2011, 2013, 2015, and 2017.
Things to do in Louisville
4 based on 29 reviews
I love the name of this restaurant! My husband and I had occasion to visit Louisville recently, five times. We discovered this restaurant on our first visit, and found ourselves looking forward to lunch each time we returned. Twice we made double orders and brought one home. This is a quiet, simply, restaurant run by the owners and a small staff. Very friendly people, willing to talk and engage in conversation. The food is delicious. We are vegetarian and had the same meal each time, the vegetable with cashew and the vegetable with garlic sauce. Inexpensive, basic, good food and friendly atmosphere. Loved our visits. We will return.
Where to eat Sushi food in Louisville: The Best Restaurants and Bars
3 based on 79 reviews
Out with friends, just wanted a nice dinner and time to talk. This is a large restaurant--plenty of room to spread out and enjoy a conversation without ambient noise. Good service, attentive to glass refills and advice on the menu. The menu is page after page of Chinese specialties plus a new section of Vietnamese dinners.I had a Thai chicken and shrimp with fresh ingredients, nicely spiced. Entrees are large. I believe we will eat a second meal from leftovers. Prices are moderate, mine was under $12 including rice. The entry wall has a huge 2-story Asian mural and the interior is well lit and open and pleasant to dine in. I'm just visiting the city and was well-satisfied with this Sunday night dining option.
Our menu boasts traditional Vietnamese favorites, from fried to perfection egg rolls, traditional banh mi sandwiches, to our impeccable pho. We assure you there is something delicious for everyone.
Iâve been here twice. The first time I ordered the brisket pho, the second time the rare beef pho. Both use the beef broth and it is SO GOOD. The pho comes with sprouts, fresh mint, and jalapeños. You can add a soft-boiled egg if you like (I did!). Everything is fresh and fast. Next time Iâm going to try the chicken. They also have vegetarian broth. Really close to Dillon Rd. Hotels.
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