Cockeysville Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Cockeysville

Our Family has nearly a century old tradition of serving "Serious Barbecue." Andy Sr. Learned his labor of love from his dad, 'Guy Nelson' - Chief Barbecue Man for Limestone County, Alabama. In the 50's, Andy & Betty were not only attending Memphis State, raising a family, and sighting the real Elvis, but they were also developing a BBQ style all their own, integrating the spiciness of Memphis BBQ with the Old Nelson Family tradition. Andy's not famous for his championship years with the Baltimore Colts; he's famous for his hickory smoked BBQ. Ask Andy and he'll tell you that one of the secrets is slow cooking. Our BBQ is smoked many hours over Hickory logs until it falls off the bone, then simmered in our own heirloom sauce. Regularly voted "Baltimore's Best BBQ" by the staff and readers of Baltimore Magazine and the City Paper, this is one "Q" you won't want to miss. So let us take you and your guests down the Ol' Mississippi with great "Q" and maybe a little Elvis background music (streamed from Andy's iPod, of course). We recommend adding some of our Extra Fixin's to compliment your meal. We have been providing the Maryland area residents with the Best BBQ in a family atmosphere for over 30 years. We have been delivering quality BBQ to our local community and have never lost sight of what "The Best Q" means to our family and our guests. When it comes to BBQ, we make sure that everything is always made from scratch and everything always tastes perfect. I guarantee it! -Andy Nelson

The Milton Inn, a 273 year old field-stone building in Northern Baltimore County,is counted among Maryland's historic treasures. It is believed that construction of the Inn began in 1740 and it has grown and changed over the years to become one of the premier country dining spots in the United States. The tradition of excellence has continued to grow under the current ownership Milton Fare Inc, who purchased the business in 1997. Executive Chef/Owner Brian Boston was named Chef of the Year by the Restaurant Association of Maryland in 2011.Chef Boston has also received many other awards including The Five Star Diamond Award by The Academy of Hospitality Sciences , The DiRoNA Award,and top ratings from Zagat. The Milton was named The Best restaurant in the Counties by The Baltimore Sun . Over the years , the Inn has engendered a legacy of romance and numerous couples have become engaged in its candlelit dining rooms and open air garden terrace. Many return year after year to celebrate!

Barrett’s Grill Restaurant specializes in chef-prepared, scratch American cuisine. We'll tempt your every sense with an unforgettable culinary experience!

Family owned and operated since 1972, The Corner Stable on York Rd in Cockeysville, MD is a friendly local restaurant with emphasis on creating great food and a warm "at home" atmosphere. In 2011, our Corner Stable Family grew to include our second restaurant at the Kings Contrivance Village Center in Columbia, MD. We are known for our Famous Baby Back Ribs and Colossal Lump Crab Cakes. We also offer a wide variety of American classics and local favorites. Whether you're planning a family dinner, a big night out, or an intimate evening, our restaurants are the place for you! Pair your meal with a local craft beer or signature cocktail from our bar while gathering with friends or catching a game on one of our large flat screen TVs. Take a moment to look around our site and see all that we have to offer! Our family and dedicated team members look forward to providing you with great service and an unforgettable dining experience. We open every day at 11:00am, with daily food and drink specials available. Carryout, Catering, Party Planning and Shipping available.

In the early 1970's, Carlo and Felicia Schiattarella ventured from their small town in Naples, Italy & opened a quaint carryout pizzeria. Three decades later, The Schiattarella family is proudly introducing their 3rd full service restaurant in MD. Come join us for a delectable experience at Carlo's Italian Bistro and enjoy authentic, mouth watering Southern Italian cuisine. We take pride in serving top quality veal, chicken, seafood and shellfish specialties, along with salads, subs and sandwiches. With all of our menu items made fresh to order, we can gladly accommodate any dietary needs and preferences. Our casually elegant dining room is a perfect setting for a romantic dinner, friendly get-together or business luncheon, along with plenty of space for large parties & gatherings. Although we do not have a liquor license, we encourage our guests to bring their own alcoholic beverages to complete their dining experience.