Centerville Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Centerville

The idea for City Barbeque was born as an invitation to all the people in the city to enjoy great barbeque- America's food. Our award-winning barbeque is made with only the highest quality meats and served with our signature sauces on the side. Huge smokers are loaded daily to guarantee the very best hickory smoked, juicy, tender meat anywhere. So if an authentic barbeque experience is what you're after, look no further. Small groups of folks like us still believe in honoring quality, generations of tradition and true service. Whether you call it barbecue, Bar-B-Que, BBQ, or barbeque - we've got what you are looking for!

At The Melting Pot, fondue becomes a memorable four-course dining experience where guests can truly dip into something different. Following a creamy cheese fondue and lively salad, guests choose from flavorful fondue cooking styles and a variety of entrees including filet mignon, lobster, breast of chicken, duck, shrimp, salmon and more. Dessert features mouthwatering chocolate fondue served with dipping items like fresh strawberries, cheesecake, marshmallows, pound cake and brownies. The Melting Pot offers a relaxed atmosphere, private tables, fine wines, attentive service and signature fondue dinners.

Dorothy Lane Market, a locally owned Dayton-area specialty food store, is a mecca for all things foodie. We're not just another grocery store, as each of our delectable departments beg to be experienced, one tasty morsel at a time. At each of our three locations, you'll be able to order food, whether you want it to-go, or you are looking to sit down and enjoy. We also offer a diverse Wine & Beer selection, always featuring new craft beer on tap, and a Coffee & Tea Bar. There's something for everyone, whether you want to enjoy a steak or piece of fresh seafood hot of the grill (just follow your nose to the Meat Dept. for Jack's Grill), a deli sandwich (served hot or cold), favorite deli salads, soups, sushi, Naples-Style Pizza (at our Centerville and Springboro locations), our amazing salad bar, or anything else our store has to offer. When you visit us at DLM-whether you are stopping in to shop or dine-we hope that you are delighted by the food experience and the passionate, knowledgeable people who make it. Visit us and experience DLM for yourself!

We have been in business 10 years - providing the community 100% scratch baking goods. Everything, everything we do is 100% baked from the basic ingredients of pure butter, eggs, cream and milk. We abstain from any shortcuts. Scones made with 100% cream and mixed by hand, Croissants made with European grade butter, French breads with slow 14 hour fermentation - these are but a few of our offerings. We also provide a crisp clean sandwich menu featuring our artisan bread pared with the very best deli vendor: Boar's Head meat and cheese.

Meadowlark is a chef-owned and operated neighborhood restaurant in the heart of Dayton, Ohio. Our menus feature high-quality ingredients cooked simply but imaginatively with lively, bright-tasting flavors. Our cooking is geared toward the American palate, which means fluffy, buttermilk mashed potatoes, homemade pickles and cornbread, great pancakes at brunch and yes, there will always be a burger on the menu. We also feature meat, fish and vegetarian dishes that employ the flavors and techniques from around the world that we have all come to love. This is contemporary everyday cooking, from scratch, made and served with local pride.

Handcrafted for Five Generations Since 1870. Louis and Regina Graeter started handcrafting Graeter's Ice Cream in 1870. Today, generations later, we proudly remain family owned and operated. This is made possible thanks to you, our legion of loyal fans. For a century and a half, Graeter's has remained steadfast in our commitment to making ice cream in 2 gallon French Pots one batch at a time.