Find out what Healthy restaurants to try in Reykjavik. Reykjavik bears the distinction of being the world’s northernmost capital, and for many Icelandic visitors it also serves as a gateway to the rugged adventure options beyond. Recharge after outdoor pursuits in one of the many geothermal springs or luxurious indoor spas. We appreciate Reykjavik’s open-minded and energetic culture that includes a hip and internationally recognized music and arts scene, great food and notoriously "enthusiastic" nightlife.
Things to do in Reykjavik
4 based on 215 reviews
Had the marinated (ling) fish dish with couscous and an assortment of veggies(shredded cabbage, beet etc.) with sweet potato, raisins and yogurt. It was delicious. Staff were friendly. I would def. hope to go back some day. Ideal for vegans too. Reasonably priced compared to most other restaurants.
5 based on 80 reviews
Burger Joint located in downtown ReykjavÃk. Naturally made burgers (meat or veggie) with organic ingredients. We offer the classic BioBorgari burger and a special burger which constantly changes according to the availability of ingredients from our local
After struggling to find decent veggie food in Reykjavik, I stumbled across BioBorgari when searching via Google. The menu is small but everything is freshly made and the veggie burger was really moist and full of flavour. Get there early as it's quite a little place so you may not get a table as it's popular with the locals and you can't make a reservation. The owner is friendly and responds quickly to online queries. Will definitely pop back if I visit Reykjavik again.Thanks for the feedback, Cat! It was great to have you and that you loved our veggie burger is a plus, since the veggie patties are made from scratch by us!We have a small cosy restaurant but since we serve "fast food", usually the customer flow moves quickly enough for people to seat by the time their food is ready. We also have compostable take-away packaging, which is another popular option for locals as well!Thank you again and we hope to see you in a nearby future on your next visit!Safe travels!
4 based on 227 reviews
The restaurant is named after Sumac, a deep red berry that grows along the Mediterranean coast and throughout the middle east. The smell of our coal grill will greet you as soon as you enter, where we cook a mixture of meat, fish, and vegetarian dishes. W
Seeking great food and service? Sumac will not disappoint! Traveling with friends we decided to go for the 7 course tasting menu. Seating near the kitchen and bar area offers a very interactive dinning experience where you can watch the team prepare your meal. The chefs at Sumac are highly skilled professionals with a great understanding on produce and have the ability to cook and prepare the dishes to perfection.I would highly recommend the warm flat breads with hummus, lamb with almonds and crispy potatoes.
4 based on 147 reviews
GOTT is a healthy, creative family owned restaurant in Vestmannaeyjar, Iceland with fresh, authentic ingredients. The restaurant makes its breads freshly every day and all food is made from scratch every day. Fresh fish from the fish marked. The head chef
We were lucky to book an early evening table at Gott on a very busy Friday. Attentive, friendly staff, warm, bright restaurant area. The menu layout is slightly different and works well offering "easy to try" dishes with international influences. These are brightly presented on stylish crockery. Loads of room, clean and inviting.Do visit Gott - it is just right and well managed. Hi Michael A,Thank you very much for your review. We appreciate it very much and we hope to welcome you back at GOTT next time your in ReykjavÃk.Best Regards,Klara Ãskarsdóttir
4 based on 157 reviews
The serene and calm atmosphere can be felt the moment you step inside. Itâs very peaceful there, and the food served are all of high quality. The warmth of the staff is congruent with the nourishing food. Check out daily specials. Highly recommended!
Most Popular Scandinavian food in Reykjavik, Capital Region, Iceland
5 based on 157 reviews
Open for for lunch Monday to Friday and the whole day and dinner Tuesday to Saturday. The restaurant is closed on Sunday's.Gallery Fiskur is located next to the Arbaer open-air museum in Reykjavik and right by one of the main roads from the city center. I
In an unusual location outside of Reykjavik , you will find Gallery Fiskur, an excellent place to get fresh seafood. The citrus cured arctic char is an excellent light starter, with the crunch of a nut and crouton mix and pomegranate giving it an elegant complexity. The peppersteak halibut is excellent, fresh meaty halibut paired with a strong black pepper coating, with a nice mushroom cream sauce. The plokkfiskur- cod with mashed potato and cheese, is a traditional, decadent Icelandic dish . The Haddock Monday style also was a nice set of fillets, with potatoes and seared vegetables. They have a selection of drinks- wines, beers and softdrinks. Service is friendly and provides good suggestions. Nice place for good tasty seafood.
Where to eat European food in Reykjavik: The Best Restaurants and Bars
5 based on 289 reviews
Lamb Street Food draws much inspiration from Iceland's rich gastronomic past. Here you'll find the happy marriage of high quality Icelandic ingredients and age-old culinary traditions from the Far East. Quintessentially Icelandic with a taste for world cu
The wraps these folks make are over the top . You can order their 3 basic wraps or do a custom one . They are super fresh and very good . The mixes the use is a great fusion for the taste buds . Itâs not a fast place , but the staff is really nice and do great job . The place has a nice modern decor and free parking out side which is nice . Thanks a bunch for this really super nice feedback - it's such a joy & happy trip for us to read :)
5 based on 403 reviews
Family owned and run restaurant in the heart of ReykjavÃk. Cosy and relaxed atmosphere with traditional Icelandic quality food and personal service.
Reykjavik Kitchen does not take reservations but it's well with waiting for. Arriving 7:30P on a Saturday evening we had to wait approximately 45 mintutes. You can have a drink while waiting but there's really no room other than standing room while doing so. When we were finally seated, everything was brought out in a timely manner. Our group of four ordered the same appy's and entree's. That was too funny. Starting off with a salad we then each ordered the coffee smoked salmon and we had the black pasta for our main course. For dessert we spit the homemade vanilla ice cream with hot raspberry sauce sprinkled with chocolate ash. Fantastic to say the least.
Top 10 International food in Reykjavik, Capital Region, Iceland
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