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California, United States Food Guide: 8 Italian food Must-Eat Restaurants & Street Food Stalls in Point Richmond
Reviews on Italian food in Point Richmond, California, United States including Luna Blu, Don Antonio Trattoria, Servino Ristorante Italiano, Botto Bistro, La Strada Restaurant, Poggio, Bar Bocce, Angelino Restaurant
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8. Angelino Restaurant
Overall Ratings
4 based on 524 reviews
Here at Angelino Restaurant we specialize in bringing the taste of Southern Italy to Sausalito. When you dine at Angelino Restaurant you experience the flavors of authentic Italian fare. We try to capture the beauty of Italy in every bite.
Reviewed By MPP2703
Ok so two vinos $24 and three beers $19.50, did not help. Beer not bad value, wine a little expensive compared to other restaurants on our 18 day trip. My wife started with the soup, vegetable, $9.95, very nice. This was followed with Ravioli £23.95, not a huge portion, and I had a Pizza Margherita $18.95, both a little expensive from my POV. All in all noice experience, good food and staff, but just a little pricey. Sorry.
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7. Bar Bocce
Overall Ratings
4 based on 545 reviews
Reviewed By Antarsul
Hip place by the water in Sausalito. Very good pizza and drinks at this place and the service was excellent. Decent menu selections and a very nice atmosphere overall. This place is close to the shopping street and ferry terminal. Varied seating options, from bar style tables, to regular tables and also an interesting comunal arrangement around some sort of fire pit in the middle. seems like a pet friendly place as we saw a couple of dogs inside. Recommended if you are in Sausalito. Very nice town by the way
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6. Poggio
Overall Ratings
4 based on 1041 reviews
Poggio is a classic Italian trattoria with comfortable neighborhood charm and destination-caliber cuisine. Using the best available local ingredients including organic herbs and vegetables, the daily changing menu features soulful classics of Northern Ita
Reviewed By Ellen K
We had such a laid-back, leisurely dinner and were treated so exceptionally well by our waitress. It was a wonderful experience! I loved the open fresh air feel and ambiance of this place. The food was delicious and we all shared to get a taste of several dishes. The desserts were to die for! So good!
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5. La Strada Restaurant
Overall Ratings
4 based on 76 reviews
Our family owned & operated , "Little Italy in San Pablo," offers a place where you can enjoy traditional Italian cuisine & always feel welcome!
Reviewed By Tbascoebuzz123
My husband and I had the delightful opportunity to try this establishment for the first time. We arrived without reservations, yet with a packed house, we were found a table within 5 minutes. We were very impressed with the professional staff, their kind mannerism and efficiency. The ambiance is traditional Italian...decor, low lighting and music. The mouth watering aroma entices your senses. An excellent selection of wine and cocktails. Everything was perfect from the antipasto and salads to our entreeâs. I wish we lived in the area just so we could repeat this lovely experience.
4. Botto Bistro
Overall Ratings
4 based on 20 reviews
Reviewed By magistercookus
Super casual, but haute styles. We went here based on the tripadvisor reviews. I am a chef/restaurateur, Italian chef at that...And this place delivered. From the chilled bottled water to the simple roasted potatoes, it was all ON POINT. We had the chicken roll...fantastic. I have never had Marsala with cheese like that. Totally authentic, and fun...reminded us of our Italian honeymoon in Tuscany.
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3. Servino Ristorante Italiano
Overall Ratings
4 based on 225 reviews
Amazing terrace for the summer, with the best view of Tiburon! Inspired by the warm hospitality and the culinary delights of Southern Italy, this family-owned restaurant specializes in authentic Italian food made with fresh, organic, local ingredients. Lo
Reviewed By Passenger616304
Food was good and priced fairly. Service was excellent and we were there on a Sunday night in April. Location lends itself to going for a walk after your meal or perhaps some shopping prior. Lot's of other choices in the area as well if your winging it last minute and trying to find a spot. We were winging it and called ahead a few hours earlier when we knew we would be in the area during dinner time. I want to put in a bunch of descriptive words here but bottom line is we were from far away and yet felt very comfortable here, like we'd been here before. The staff are part of that but it is more and a combination of all the things people are normally looking for. Hi There - Thank you so much for taking the time to share your experience and leave us a review. We are glad you enjoyed your experience and that our staff made you feel welcome and comfortable. We will share your kind words with the team. Looking forward to welcoming you again!
2. Don Antonio Trattoria
Overall Ratings
4 based on 204 reviews
Reviewed By Mako159
Starting from the moment we walked in, the âhostâ could not find our reservation for 5 and turned his back to us to answer the phone. When he got off, my wife pointed to her first name on the ledger which is not how she gave her name in makmf the reservation. He said that there was only 4 of us so that canât be our reservation but we told him that one more person was on her way within 5 mins. Finally, he pointed at a table instead of walking us over. As soon as we received the menus and wine list, the waitress asked me what we wanted, I told her that I didnât even get the chance to look at anything yet and needed a few mins. Literally 2 mins later, she came back again and asked again. I told her that I wasnât ready, to which she asked me if I needed her help to pick a wine, I told no, I just needed time. Five mins later, the host and the waitress came back and asked if we wanted a âbetter tableâ. We said no, we were fine where we were but he kept persisting- âyouâll like that table better over thereâ, so we finally relented. What it was was that we were sitting at a table that was two tables put together, so by splitting our tables apart, they were able to get two 4 persons tables. The thing is that he âsat usâ, well, actually pointed us to this table so to insist we move was inconvenient. We felt as though we were stressed out with the constant requests to order wine and insisting to move us.Decor - there are canned lights but they use the Edison bulb outdoor string lights so the lighting is really weird. Seriously? How about spending some money to install real lights?The food:- appetizers - the calamari were ok but the pizza was way underdone, so much so that the crust was white, the middle was soggy.- entrees - the gnocchi was over cooked. The chicken parm was both soggy and I have no idea how the hell you do this - partially burnt. Instead of a crunchy crust finished with sauce on top, the âcrustâ was peeling off the chicken and the sauce was sweet. Absolutely disgusting.- dessert - chocolate tartuffo. How do you screw up dessert? Well, the description was chocolate mousse surrounded by a âheardâ of zabaglione sauce. There was a teaspoon of zabaglione - no herd/heard. Topped with a heavy dusting of cocoa powder- so much that when you put spoonful in you mouth, the powder coated the entire inside of your mouth to make you choke.HeinousTo rate as the #3 in Tiburon? Really folks? This place is in need of a Gordon Ramsey makeover.
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1. Luna Blu
Overall Ratings
4 based on 366 reviews
Established in 2013, owners Renzo and Crystal were honeymooning in Tiburon and came across the vacant restaurant on a romantic stroll on Main St. They put a lot of love into the renovations to enhance the beautiful spot. Executive Chef Renzo has been a re
Reviewed By ELDunlop
Made our reservation via Open Table and were seated right away! It was a beautiful day, but a tad windy, so we chose to sit inside. Our waitress was wonderful. She even recognized our hostess who frequents the restaurant and remembered just how she likes her vegetable side dish prepared-very impressive! We started with the prosciutto and melon. Beautifully presented. Wonderful warm tiny ciabatta type rolls served as well. We both had the eggplant Parmesan with a side of garlic spinach (sautéed or steamed)-Cooked to perfection. We. Were. Stuffed! Canât wait to go back again. We had been once prior and sat outside and it was lovely. They are attentive and provide whatever you want however youâd like it! The menu is great and hard to make a choice for sure-SO many great items! We had NO room for dessert....maybe next time??? Highly recommend. Many locals and a small place, so reserve a spot-early is better....fills up quickly!
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