Reviews on Vietnamese food in Fountain Valley, California, United States. Fountain Valley is a suburban city in Orange County, California. The population was 55,313 at the 2010 census. A classic commuter town, Fountain Valley is an upper middle-class residential area.
Things to do in Fountain Valley
4 based on 170 reviews
The AN Family, of the famed Crustacean Restaurant in Beverly Hills, invites you to experience their latest concept: AnQi Gourmet Bistro & Noodle Bar. AnQi serves a unique twist on California Vietnamese Cuisine, with favorites like Filet Mignon Potsticker
Adjoins a shopping center, Bloomingdales specifically, I was hesitant, but this lace, though catering to the ultra hip, does have areas where one can converse and fine food of a slightly off the usual type. Big menu very varied
California people, come here and eat! The food is amazing and delicious and very reasonably priced! I had a âchickenâ sandwich and vegan fries and my husband had a clay pot and both were very good! I added some of the sauce on the table to my sandwich and it gave it just the right spice! The owners are just as amazing. So very kind and service was excellent! This place is a hidden jewel! Iâm here from Pennsylvania for a short time but I will go back as much as possible until I leave!
4 based on 12 reviews
At Hue Oi, we serve authentic Hue Dishes such as Bun Bo Hue, Banh Canh, Banh Beo, Banh Bot Loc, Nem Lui, Banh Khoai are available at Hue Oi while popular Vietnamese Dishes such as Pho, Pho Filet Mignon and various Pork Chop and Chicken Rice dishes are als
This french Vietnamese restaurant offers a lot more than those Pho restaurants opening everywhere. There is an extensive menu with a variety of dishes that needed explanation on what they were. And in some cases how to eat it. But it was all delicious. We had a large group so we got to order many dishes. All of them were really good. The staff was very friendly and the chef came out to discuss the dishes that we enjoyed so much. It helps that they have pictures of the dishes. The prices were mid range. They have a limited wine and beer list. Would love to go back and try some of the other dishes we didn't get this time. Very clean and modern and low noise with pleasant music. They do take reservations and there is plenty of parking.Hi Berniek1949! Thanks for taking the time to write this WONDERFUL detailed review about Hue Oi! We appreciate the support. We hope to see you again soon!
5 based on 13 reviews
Hong Hai Dining is located at the corner of "Talbert" and "Magnolia" in Fountain Valley, CA. We serve authentic Vietnamese food and also house specials that are a fusion of Asian, French and Modern American.
Fresh Corn Sautéed with Garlic Butter (Bp xà o B Ti) is delicious! The whole corn kernels are sweet and pop with a tapioca-like texture on the inside. The garlic butter is perfect and adds an umami flavor to the dish. The crispy fried garlic slices contrast with the refreshing and zingy green onions. Rating: 5/5Salt and Pepper Calamari is simple but oh so delicious. The batter on the outside is light, crispy, and simply seasoned with salt and pepper. The calamari itself is sweet and a little chewy. The sautéed onions, green onions, and garlic add depth to the dish. You'll be surprised how fast this dish will disappear when sharing. You might have to order one just for yourself! Rating: 5/5Fresh Baby Clams (Nghêu) bathed in Hong Hai Spicy Broth (Hp kiu Hng Hi) is beautifully presented in a hot pot with flame. The broth is fragrant from the ginger and lemongrass. The flavor is refreshing, slightly spicy, and a tad briny from the clam juice. The clams are perfectly cooked with a tender texture and sweet clam flavor. The broth is not to be wasted so order up some noodles to make a soup with it. This would be excellent on a cold, rainy day. Rating: 5/5Oxtail Noodle Soup (Ph Äuôi Bò) is another soup for a cold, rainy day. The oxtail is served on the bone. The oxtail is tender, fatty, and gelatinous making the soup rich in beefy flavor. The broth has a vegetable and herbaceous base making the oxtail flavor more pronounced. The addition of onion, cilantro, green onions, bean sprouts, and Thai basil make this soup into a meal. Gently agitate the rice noodles on the bottom so they open up in the broth and let the slurping begin! Add the smoked chili paste in for an added sweet, smoky, and slightly spicy flavor. Rating: 5/5Fried Rice with Shrimp, Crab, and Calamari (Cm Chiên Hi Sn) is fragrant with the fruits of the sea. The crab meat cooks into the rice and caramelizes for a salty sweet crab flavor. The shrimp are perfectly cooked with a snap. The calamari provides a chewy texture to the rice. If you have any of the garlic butter corn left, mix it into the rice for an additional level of flavor. The corn provides an added sweetness that is unbelievable! Rating: 5/5Chocolate Lava Cake topped with fresh blueberries, raspberries, powdered sugar, and served with berry sauce. This is the perfect ending to a perfect meal. The chocolate lava cake is not overly sweet with a brownie-like outer texture and a molten lava chocolate center that flows out when the first bite is taken. The rich chocolate flavor will amuse the senses and works really well with the fresh berries with their naturally sweet/sour flavor. If you need more sweetness, drizzle the berry sauce on top. The presentation is beautiful! Rating: 5/5
Where to Eat in Fountain Valley: The Best Restaurants and Bars
4 based on 29 reviews
We came here for dinner on a Monday night. The place was busy. Our party of 10 got a table after a few minutes. Their grilled pork spring rolls were special as always. I had the duck buns which were very flavourful. Other dishes were delicious as well per my dining companions. The young staff was pleasant and courteous. Their menu is extensive. I will definitely return on my next trip to Southern California.
Best Mexican food near Fountain Valley, California, United States
4 based on 20 reviews
THE VOX KITCHENA modern Asian comfort food restaurant in Los Angeles offering comfort feeling and more than just good food.With a quite compact menu, we had no problems with ordering as we follow recommendations by the waitress name Lynn, who was excellent!All the dishes: garlic noodles with prawns, garlic noodles with mushrooms, house special âsaltadoâ shaken fried with ribeye, garlic chicken wings, and bone-in short rib soup are all delicious!We also impressed by a very welcome attitude from the staff, especially Lynn. Thumbs up!I strongly recommend this restaurant for whom who look for casual dining with good food.
Most Popular Latin food in Fountain Valley, California, United States
4 based on 87 reviews
Here at Au Lac the compassion manifests itself in the attention to detail that goes into every dish we want to cultivate an atmosphere where people come together to create a center of gravity pulsating with love, harmony, and health. We opened our doors i
I have been to many vegan restaurants and Vietnamese restaurants. And this one wins. The have meat and when you eat it you don't even know it is vegan. My recommendations are the pho and egg rolls. Definitely coming here again.
Where to eat Asian food in Fountain Valley: The Best Restaurants and Bars
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