Location: Vacaville
Top Restaurants in Vacaville
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California, United States Food Guide: 3 Barbecue food Must-Eat Restaurants & Street Food Stalls in Vacaville
Reviews on Barbecue food in Vacaville, California, United States. Vacaville is a city located in Solano County in Northern California. Sitting approximately 35 miles (56 km) from Sacramento and 55 miles (89 km) from San Francisco, it is part of the San Francisco Bay Area but also considered, at least by some agencies, to be part of the Sacramento Valley. As of the 2010 census, Vacaville had a population of 92,428, making it the third largest city in Solano County.
Things to do in Vacaville
1. Buckhorn Bbq
Overall Ratings
4 based on 135 reviews
Reviewed By Steve R
The Buckhorn empire still rains here.Really easy to get to, right of I-80 and a perfect stop on the way to or from somewhere.Excellent, tri-tip french dip kinda sandwich. Tender, juicy and delicious. Also, humongous salads with great chicken or other meats that are really good and can easily be shared. Lots of other good stuff (bar-b-que), beans, excellent service and great drinks. Forget the fast food joints and stop here, you'll be happy you did.
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2. Dickey's Barbecue Pit
Overall Ratings
4 based on 37 reviews
Reviewed By ChangeAdvisor
Admittedly, I'm biased. I love the brisket that Dickey's prepares so it's not uncommon for me to stop at a Dickey's when i'm needing a brisket fix. This Dickey's hasn't disappointed me yet. The green beans and potato casserole are also favorite side dishes along with the roll and yes, soft serve ice cream cone for dessert. It's bbq! casual dining for those who want a little bbq. No waiters, no fuss, just good bbq at a reasonable price.
Most Popular Mexican food in Vacaville, California, United States
3. Chili's Grill & Bar
Overall Ratings
3 based on 36 reviews
Reviewed By SnM0126
My wife, our family, decided to eat at Chili's on Mother's Day. To our surprise the wait time was not bad. We missed the added chairs in the Waiting Area; the result... more people standinbg. The Menu is revised - Spring 2017. Staff was prepared for the extra demand for groups of four or more. We were barely seated when someone took our beverage order. They arrived quickly - freshly made. Our Appetizer order was taken. They too arrived quickly - hot and fresh. OUR server treated us like we were the only table he had. With an assistant, things ran smoothly. Our orders arrived just as we finished the second of our appatizers. The Carnita Fajitas (without bell peppers) were hot, tasty, tender & flavorful. Our Granddaughter's steak was cooked medium throughout. Our son had the Enchalatas. No left overs. So, he was happy. Matthew, our Server and his assistant kept the table clean, removing "finished" dishes, etc. promptly. Our beverages never got much below half-empty before being refilled. Our experience, this evening, made us want to come back, if for no other reason to have our Server wait on us again. The next time we use call me ahead seating, we will also be asking if Matthew is working. If not, I think we will eat there another time. Tonight, It was Great Service and Good food. Our use of their "Pay at the Table" allowed us to share our experience, just in case someone actually reads them.
