Discover Restaurants offering the best Italian food in Gussing, Burgenland, Austria. Güssing (Hungarian: Németújvár, Német-Újvár, Croatian: Novi Grad) is a town in Burgenland, Austria. It is located at 47°4′N 16°19′E / 47.067°N 16.317°E / 47.067; 16.317, with a population of 3,811 (2011), and is the administrative center of the Güssing district.
Things to do in Gussing
Bei unserem letzten Aufenthalt haben wir die Pizzeria David mehrere Male besucht. Leckere Gerichte und Pizzen gepaart mit netter Bedienung, was will man mehr? Preislich ist Pizzeria David sicherlich nicht zu teuer.
Where to eat European food in Gussing: The Best Restaurants and Bars
Just horrible. What a miserable excuse for a restaurant... Backhendl-Salat? A heap of iceberg lettuce and some breaded chicken tenders. Chicken cordon bleu? My dinner partner couldn't find the cheese inside his (large, flat) breaded chicken tender. The place offers pizza, schnitzel, and the two items that we tried. Want to bet that the schnitzel also comes out of the deep freeze? Unless you want to join the line-up of local drunks holding down the barstools indoors -- yes, they offer beer here -- STAY AWAY.
5 based on 200 reviews
I know very well Montefusco's Family,because I worked there for couple of years.I can just tell amazing things about that italian restaurant, it's a lovely place that is curry on from the husband Raffaele that makes fantastic pizza and Elizabeth is taking care of the customers.They get great help from a good Giuseppe in the restaurant and Angelo in the kitchen. For me it's a typicall great italian family that with love are running the restaurant,great food,great pizza,great atmosphere,I reccomended a lot specially to the italians,cause there they'll be treated always like feeling to be at home.In the end I would like to say that many times you can find there some dish special according with season and that in the time many famous italian's where stopping there for a meal and they went home really really satisfied!!!
4 based on 25 reviews
Large portions, far too large for individuals. Wasteful. That which was on the plate: Undistinguished. (Spansh olives in a Greek salad? Oh, come on. Cross the border into Austria. Buy the real thing.)And palpable disdain from the waitstaff, who never checked to see whether or not the food was to our liking, indeed after handing out the mains never dropped by the table at all. The four front-of-house staff huddled at the bar, checking their iPhones and admiring one another's piercings and tattoos and, no doubt, moaning about how unjust was the fate that had not yet called them to indie-film stardom in Budapest.Are you in Szentgotthárd, and hungry? Stay away from Café Corso.
Bei unseren Besuch im April war noch kein Badebetrieb, aber das Seerestaurant hatte bereits ein paar Tage offen und die ersten Gäste genossen die warmen Sonnenstrahlen am Ufer des Badesees bzw. im Gastgarten des Lokals.Wir kehrten im Seerestaurant nach einer Wanderung ein und wählten zum späten Mittagessen Schnitzel und Gordon Bleu. Zum Kaffee genehmigten wir uns einen leckeren Apfelstrudel.Das Preis-Leistungsverhältnis ist in Ordnung, das frisch gezapfte Bier süffig und der weiße Spritzer ist ein guter Durstlöscher. Wir wurden vom Chef sehr freundlich und zuvorkommend bedient.Im Sommer muss dieser Badesee ein kleines Paradies sein, vielleicht kommen wir in ein paar Monaten wieder.
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