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Bourg-en-Lavaux, Canton of Vaud Food Guide: 10 French food Must-Eat Restaurants & Street Food Stalls in Cully
Find out what French restaurants to try in Cully including Cafe de Riex, Auberge de la Gare, Auberge du Raisin, Tout un monde..., Auberge du Vigneron, Restaurant La Gare, Restaurant La Cambuse, Le Lion D'Or, Guillaume Tell, Auberge Communale
Things to do in Cully
10. Auberge Communale
Overall Ratings
4 based on 152 reviews
Reviewed By arthur c
we got a dinner at the Auberge Communal, the service was simply outstanding with the duo owner and waiter making everything to make our meal remarkable.We order fish of the day (delicious) and filet (cooking at perfection). definitely a place to go when you are around lausanne and Lavaux.
9. Guillaume Tell
Overall Ratings
4 based on 125 reviews
Reviewed By georgehoza
If you blink, you might not know that you had passed through Aran. So,don't blink and stop at Guillaume Tell for one of the most interesting, creative and delicious meals that you may have ever had. Chef Denis Velen is both creative and challenging. Challenging in that he combines tastes that you would not ordinarily even consider putting together. If you enjoy "dining" and not just "eating", this is a place for you.Take the amuse-bouche that was the first dish served. It looked like a ball of cotton sitting in its small dish. In actuality, it was a ball of spun-sugar cotton candy with wasabi mousse and pine nuts inside. Crazily, it worked! The second amuse-bouche that arrived unannounced was what my wife said was the best piece of salmon sashimi that she had ever had: like butter was the only way to describe it. (And we had lived in Japan for eight years).We then asked to share one order of duck liver plancha on a confit of sauerkraut and gingerbread. Again, a strange combination that worked wonderfully. And our one order was split and presented as if it were two single orders. I wish that all restaurants were this considerate of their guests.As to the main courses, there was no disappointment here. I had the breast of quail farci wrapped around a stalk of asparagus along with the crispier thighs with a delicious sauce. My wife had the queues de cigales au curry doux et cacahuete, which I believe roughly translates to shrimp in peanut curry & coconut milk. She proclaimed it to be absolutely wonderful. After this, there was no way that we could even consider desert, but they did sound wonderful. If you are a really big spender there are many wines that you can spend a bundle on if you wish, but we had a bottle of the Jean-Daniel La Portaroux Pinot Noir from the vineyards here in Villette which was perfect for us. To top it off, Chef Denis produces his miracles in a kitchen not much bigger than many of your own and without a cast of thousands. After our meal we stopped to thank the chef and met his only two assistants. Now, after all of my above comments you may ask why 4-stars and not 5? The answer is the sun - or better the lack of shade from the sun. All of the guests last night were seated on the outdoor terrace. And those seated facing west were looking directly into a blinding sun. While the staff did everything that they could possibly do to ameliorate the situation, until the sun set enough in about 75 minutes, it was quite uncomfortable. To make the evening perfect, something would need to be done to provide better protection from the sun's rays.
8. Le Lion D'Or
Overall Ratings
4 based on 170 reviews
Reviewed By ToveG162
What an incredibly special place. Not only was the service fantastic and friendly but the food was insane. We had the mushroom risotto and truffle tagliatelle on the recommendation of the waitress and she was not wrong- one of the best meals I have had since moving to Switzerland. They were so accommodating to our newborn baby and our little dog. Canât wait to go back again. I would highly recommend it. Thank you very much !It's important for us to have a feedback from our customers. We hope to see you again soon !
7. Restaurant La Cambuse
Overall Ratings
4 based on 215 reviews
A mi-chemin entre Lausanne et Vevey, au bord du Lac Léman, au pied du vignoble de Lavaux, face aux Mémises, un havre de paix. Cuisine inspirée par les poissons du Lac et découvertes des cuisines du monde.
Reviewed By Sampru
Lovely location but vastly overpriced for basic/simple food.Not very welcoming either.Would not recommend.
What to do and see in Cully, Switzerland: The Best Places and Tips
6. Restaurant La Gare
Overall Ratings
4 based on 147 reviews
Reviewed By Monica B
Had a very expensive banquet. Amuse Bouche was too salty. Carpaccio was absolutely outstanding. Don't normally order fish but this was quite nicely cooked. Sorbets were too much in terms of variety and quantity - my favourite was pear, least favourite citron, which was way too sour. Complimentary biscuits at the end, but I'm not a huge biscuit person. Wine recommendations were superb. Restaurant, whilst more expensive, was much calmer than the adjoining cafe. Good, friendly service.
5. Auberge du Vigneron
Overall Ratings
4 based on 223 reviews
Noté 12/20 au Gault et Millau Le Chef, Laurent Frutig et son épouse, Estelle, vous proposent une cuisine fine de gastronomie du terroir Vaudois, et Français. Situé au coeur du patrimoine mondial de l'Unesco, figurant parmis les 60 plus terrasses du canton
Reviewed By Aire_10
We visited Auberge du Vigneron in the afternoon for a glass of wine after a nice walk around Lavaux. The place was not too busy, aprox 5 tables with clients drinking wine outside on the terrace, nobody inside. Two waiters. We waited 20 min to be served and nothing happened. They looked at us, passed our table 20 times without looking in our direction. After long while of waiting we left. No reaction from waiters. Awful experience in the beautiful place during almost perfect day out.
Where to eat Vietnamese food in Cully: The Best Restaurants and Bars
4. Tout un monde...
Overall Ratings
4 based on 364 reviews
Beautifull view from our terrasse and restaurant on the Geneva Lake, alps montains and Lavaux - UNESCO wineyards! Regional and local products respecting the seasons and our environment. Nice and relaxed service just to feel like at home and spend a good t
Reviewed By Gianluca G
The restaurant is located in one of the worldâs most beautiful spots which is worth a dedicated journey. Once in Lavaux Tout un Monde is one of your best options. The dining experience is however a missed opportunity to be exceptional because of spotty service. For example I had to ask three times to have the table prepared for more guests (who were yet to arrive) before it actually happened (this was over a 35 minutes period). Twice I asked for still water and twice I got sparkling. What did it for me though is that a waiter and I were destined to collide as we were both walking towards the same door and even though he had clearly seen be the waiter stepped in front of me last second and went through first. Call me old fashioned but thatâs unacceptable and itâs the basics of an acceptable training: manners. Otherwise on the positive, staff was courteous and accommodated our dietary requirements. Everyone at the table thought the food was fairly good without being exceptional.
Most Popular Thai food in Cully, Bourg-en-Lavaux, Canton of Vaud
3. Auberge du Raisin
Overall Ratings
4 based on 277 reviews
Reviewed By Woodthorpe99
Having now returned to the UK after spending Xmas & the New Year in Switzerland I have now calmed down sufficiently to write a review following my appalling experience lunching at the Auberge Du Raisin on Xmas Day. I will try to be brief.I was part of a family party of 11, including 2 children. I did not make the reservation but was told that the family member involved has spoken to the restaurant on several occasions prior to the visit. I understand that we were asked to pre-select a starter and main course from a menu priced at 59SF which we did.However, on arrival things had completely changed and we were presented with a take it or leave it basic no frills menu priced at 89SF. This offered choice from only two alternatives for each of three courses.To say that food served was awful is being kind. As an example one of the main course choices was what in English would probably be called beef stew. This consisted of several cubes of beef so overcooked and tough that it was virtually impossible to eat. I could go on. We ended up paying over £100 per head (this applies to the children as well) for what was a dreadful cuisine experience. What I fail to comprehend is that a well established venue like this could treat it clients with such contempt as to have the gall to serve up food that was so awful, and charge the earth for it.
2. Auberge de la Gare
Overall Ratings
4 based on 239 reviews
he Auberge de la Gare is ideally situated at the heart of the vineyards of Lavaux and enjoys a panoramic view over Lake Geneva. The Lavaux Vineyard Terraces have been included in the UNESCO World Heritage List since 2007, in recognition of their cultural
Reviewed By jmorsem
On a sunny day, we decided to take a road trip to Montreux from Geneva. We asked Fabien our friend to recommend us a place and according to him, he heard about this restaurant while watching TV one night but he hasnât had a chance to visit. We searched the web and; Voila! Make a reservation to be sure you have seats.It is located on top of a hill in the midst of Grandvauxâs terraced vineyards. A nice drive by the way; make sure you have a good GPS. There will be a sign with an arrow. Once you cross the tracks, you will be relieved that you have found the place. It is located adjacent to the train tracks but the property is overlooking Lake of Geneva; beautiful!It is a small space and it seemed to be operated by the family who also runs the hotel with the same name.Once you are seated, the experience happens. The staff speak english so if your french is rusty, that wouldnât be a problem.The menu is basically starters, mains and dessert.As starving travelers, we tried to order a little of everything. In my opinion, it was one of our best meals in Switzerland. You must try their fresh fish caught from the lake cooked in their various styles. For some reason, the flavors were very distinct which left us in a mystical daze; really. What had just happened? A gastronomic treat. Combine it with their recommended wine just sealed the deal. We were happy cows.
Where to eat Japanese food in Cully: The Best Restaurants and Bars
1. Cafe de Riex
Overall Ratings
5 based on 176 reviews
Reviewed By JVHAA
We were following one of the walking routes in Lavaux which coincidentally took us past this restaurant and as the setting looked nice (- and the membership of "Chaine des Rôtisseurs" gave some assurance of standing) we decided to have a small lunch.We will certainly come back with bigger hunger another time as the ability of the kitchen was remarkable. Menu is elaborate, dishes are classics with a twist, solid in size and produce is not just super fresh but clearly chosen with a care that only a very capable chef can do. Absolutely everything was made from scratch - no short cuts. Wondering what was going on here in this little place, we read some magasines lying around and discovered that the place is in fact owned and run by Peter Hasler, a former 2 Michelin star chef, who decided to leave the star-race.What a surprise! Refreshing to get this kind of competence applied to classical cuisine.Wine list was very inspiring too, with some exciting wines of the region by the glass.This place is not cheap, but the price to quality far outperforms 90% of the restaurants in the region and prices are fully in line with median Geneva levels.Thank you for having made our Sunday!Highly recommended!
