Bosteri is a village in the Issyk-Kul Region of Kyrgyzstan. Its population was 7,415 in 2009. The town is entirely devoted to mass tourism. There are soviet-era hotels and sanitoria. To the west along highway A363 is Cholpon-Ata, and to the east, Grigor'evka.
Restaurants in Bosteri
3.5 based on 88 reviews
Had lunch here today and was very satisfied with the fish I chose. The service was also very friendly! Heard that this is the best restaurant in town.
4.5 based on 25 reviews
In our cafe we only use organic and locally grown products coming from farmers' fields in Tyan Shan Mountains and from local peasants' Gardens.With Piligrim you will have a tour to the world of gastronomy. The menu offers variety of courses from all over the globe, including central asian, chinese, russian, italian and mediterranean cuisine.
the place is just awesome. Astonishing lake view and scent of flowers surrounding the tables create truly Mediterranean atmosphere. The service was both great and very quick. I liked the fact that the owners source food ingredients from local farmers only. Evelina, one of the owners, was so kind and welcoming and gave our group great advice about local sightseeings.
4 based on 14 reviews
Одно из самых респектабельных мест Чолпан Аты. Вроде неплохо, недорого. Но посетителей нет. Наверное не сезон уже, хотя в начале сентября было еще тепло. Кальян дешевый, но абсолютно беспонтовый.
4.5 based on 5 reviews
Comfortable homelike place providing the best conditions for any customer, highest level of service, the best dishes of traditional Kyrgyz, European and Chinese cuisine. Enjoy our karaoke-bar singing all night long
I've eaten lagman which was quite tasty, also the beer and tea what we ordered were great. It was some kind of private family event going on at the same time we had our diner, but they served us as well. In the winter the interior part is quite small, but without the tourists, I guess it's enough.
4 based on 29 reviews
For me, it was the dipping sauces for the kebabs that won me over. Yum! But I also appreciate the decor, cleanliness, professionalism and attentiveness of the staff, and wine. It accommodates groups of any sizes. It's a great change from the mass produced food of the surrounding resorts.
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