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Bordeaux, Food Guide: 6 Bar food Must-Eat Restaurants & Street Food Stalls in Le Bouscat
Reviews on Bar food in Le Bouscat, Bordeaux, including Le Mirabelle Brasserie, Le Mirabelle Brasserie, Le Bistrot des Anges, Joya Bar Restaurant, Les Doux Secrets d'Helene, Bodega el Pata Negra
6. Bodega el Pata Negra
Overall Ratings
4 based on 163 reviews
Reviewed By TheWexican
We visited this establishment based on reviews here on Tripadvisor and it exactly what we wanted that particular evening in Bordeaux. We were looking for a tapas bar that was casual, not too expensive, and tasty. The menu is not very extensive but all the dishes we tried were very good: calamari, croquettes, iberian sausage, and sliced chorizo. The were all washed down with a couple of crisp bottles of Estrella. The bar was quite busy & orders were a little slow but it was worth the wait. It may not compare to the best tapas restaurants but if you want something, tasty and casual, it's perfect.
5. Les Doux Secrets d'Helene
Overall Ratings
4 based on 103 reviews
With more than 12 years experience in Gourmet & Luxury Hospitality - Hélène is pleased to welcome you in her own Dining Room to share her experience & her knowledges of Wine and Gastronomy. With a real cosy atmosphere & a homy feeling style - Hélène will
Reviewed By Joanita_12
The wine bar looks like a big living room, it has a very cosy and comfortable atmosphere. It is ideal for an apero before dinner or for a relaxing evening. We regret not having tried the brunch.The service is wonderful, we chose two glasses of red wine and a small degustation plate with cheese and ham. We enjoyed it very much
4. Joya Bar Restaurant
Reviewed By YamSing
Quel moment! Un déjeuner fabuleux pour ce nouveau restaurant fraîchement ouvert! La cuisine est précise et soignée. Le service adorable et plein dâattention. Prix super raisonnable. Définitivement un bel endroit à mettre sur votre liste lors de votre passage à Bordeaux!!!
3. Le Bistrot des Anges
Overall Ratings
4 based on 486 reviews
"A traditional Bordeaux eatery just moments from the banks of the Garonne River, the Bistrot des Anges offers a welcoming atmosphere, friendly service and pleasant surroundings - the ideal foil to a mouthwatering menu of classic French dishes. Intimate an
Reviewed By Gerson F
Because of the positive reviews we went here for dinner. A disinterested waitress asked what we want for aperitive, we asked for a glass of red wine and for the menu. After 10 minutes no wine. The menu was a list for lunch. We asked for the diner cart, this was not possible, diner is only late in the evening. A minute later another waitress put the diner menu on the table without saying anything or without giving any attention. Prices were at least 40 euro for a 3 course meal which is quite expensive for Bordeaux prices. The table next to us had beer already, and they arrived 10 minutes after us. We decided to just leave the place and had a great meal elsewhere which included service with a smile.
2. Le Mirabelle Brasserie
Overall Ratings
4 based on 194 reviews
French modern and friendly brasserie, open 7/7, from 11am to 2am. Lunch from 12am to 2:30pm, happy hour from 5pm to 8pm, dinner from 8pm to 10:30pm.
Reviewed By BerlinG-ParisF
I chose this restaurant from many reviews I read on TripAdvisor for our 2nd and final night's dinner in Bordeaux. We arrived just before our reserved time of 8 (20h) and were seated inside. The patio was full of happy hour people. Once they left we finally got some attention. The host couldn't find my reservation so I showed him the email I had received that confirmed. He said no problem. The Fork messed up because I got a text the next day that my lunch reservation at noon was waiting for me! I was already on the train to Paris by then?? We each ordered our own bottle of wine. I had the Red Languedoc 750cl and ended up ordering a 2nd one once I determined that I could carry the half bottle of so that I knew I wouldn't drink with me (so I drank 1 1/2 bottles!!). My other half a white Entre Deux Mers. I enjoyed mine enough obviously. I stared with the Bulots (Whelks) and Prawns (Eyeballs and all). The whelks weren't what I remembered from some I had years ago in Paris, but they were still good. Once I got the shrimp peeled, they were very tasty as well. My other half an anchovy appetizer. For my main, I had the lamb chops, cooked rare to medium rare (saignante) as ordered. It came with vegetables. My other half had the swordfish (espadon). The food was very good. We also had tap water to wash our meal down with the usual bread. We passed on dessert. They didn't have paper menus--only a board with the daily menu and just 1 in English so we had to wait although I could read the French as well. I think they had 2 of those? It was a good evening. We spend some money because of 3 wine bottles, but that was ok. My only issue would be that it would have been nice to have a Table d'hote ( a fixed menu with a few choices). I would consider returning when back in Bordeaux.
1. Le Mirabelle Brasserie
Overall Ratings
4 based on 194 reviews
French modern and friendly brasserie, open 7/7, from 11am to 2am. Lunch from 12am to 2:30pm, happy hour from 5pm to 8pm, dinner from 8pm to 10:30pm.
Reviewed By BerlinG-ParisF
I chose this restaurant from many reviews I read on TripAdvisor for our 2nd and final night's dinner in Bordeaux. We arrived just before our reserved time of 8 (20h) and were seated inside. The patio was full of happy hour people. Once they left we finally got some attention. The host couldn't find my reservation so I showed him the email I had received that confirmed. He said no problem. The Fork messed up because I got a text the next day that my lunch reservation at noon was waiting for me! I was already on the train to Paris by then?? We each ordered our own bottle of wine. I had the Red Languedoc 750cl and ended up ordering a 2nd one once I determined that I could carry the half bottle of so that I knew I wouldn't drink with me (so I drank 1 1/2 bottles!!). My other half a white Entre Deux Mers. I enjoyed mine enough obviously. I stared with the Bulots (Whelks) and Prawns (Eyeballs and all). The whelks weren't what I remembered from some I had years ago in Paris, but they were still good. Once I got the shrimp peeled, they were very tasty as well. My other half an anchovy appetizer. For my main, I had the lamb chops, cooked rare to medium rare (saignante) as ordered. It came with vegetables. My other half had the swordfish (espadon). The food was very good. We also had tap water to wash our meal down with the usual bread. We passed on dessert. They didn't have paper menus--only a board with the daily menu and just 1 in English so we had to wait although I could read the French as well. I think they had 2 of those? It was a good evening. We spend some money because of 3 wine bottles, but that was ok. My only issue would be that it would have been nice to have a Table d'hote ( a fixed menu with a few choices). I would consider returning when back in Bordeaux.
Where to eat European food in Le Bouscat: The Best Restaurants and Bars
