Best European restaurants nearby. Discover the best European food in Trebon. View Menus, Photos and Reviews for European restaurants near you.. Třeboň (Czech pronunciation: [ˈtr̝̊ɛboɲ]; German: Wittingau) is a historical town in South Bohemian Region of Czech Republic. The population stands at 8,862 (2004).
Things to do in Trebon
4 based on 45 reviews
Well cooked, tasty local food, served in a local pub style restaurant & bar.Friendly and service minded personnel.Works for groups.Share a few small dishes. The "fish cheek fried in oil with garlic", is a nice small starter to share.Good draft beer, "Bernard", and local Brewery "Regent".Fine price & value.Relaxed atmosphere, and very leisure dress code.Pretty clean restrooms.
3 based on 111 reviews
I visited the restaurant on a cold easter sunday. They have menu in english, kind service, and if you choose from readymeals, they are very fast. The place itself needs a bit more ambient, feeling... I imagine, during summer days the terrace could be great. The garlic soup was tasty, strong enough to heat up the body on a cold day. The meatmix dish with potatopancake was okay, but could've been better. The local beer is nice, tasty, with good body. I was wondering about the green beer (special for easter time), but they did not sell it... More recommended during summer days, but worth a visit for sure! The price value balance is very good, compared to other restaurants of Trebon.
4 based on 10 reviews
Hezký zážitek z návÅ¡tÄvy této hospůdky. PotÄÅ¡enà pro žaludek, oÄi, vÄetnÄ okolÃ.Rybà speciality, prostÄ zážitek. Nenà to hospůdka aby ÄlovÄk zhltal menÃÄko. Chce to jÃst s klidem, taky pÃt a kochat se i prostÅedÃm. MÃrnÄ vyÅ¡Å¡Ã ceny jednoznaÄnÄ adekvátnà ke kvalitÄ.
4 based on 124 reviews
One of restaurant we think about to eat in while we are in or near Trebon. This one is really worth of visit at least once. Their offer is based on schnitzels and local meals. Of course you can get something non-schnitzelish, but that would be rather limited choice. There is plenty of special schnitzels like the one in parmesan crust or the one in beer batter. Or you can choose just the schnitzel from various meats â veal of course, turkey, pork and carp.The restaurant is located in rather new hotel, so it is clean and nicely decorated, but when it gets crowded, it might be a bit bothersome experience, as there is not much space and when you get a table in the middle, you probably would be bumped by someone sooner or later. The service is quite appropriate to the kind and location of the restaurant and feels like theyâre happy you have come.Food is definitely good. One has to try it, because it is simply something different from restaurants here, which offers almost all the same.And there is a large parking space just in from of the restaurant, which is great in Trebon as there is not many free parking places near restaurants, so you can make a stop on you road passing by.
4 based on 80 reviews
We took our Norwich Terrier with us to Trebon and were a bit worried if we would find somewhere for lunch where he would be allowed inside due to weather. We were pleasantly surprised when the staff let us bring him inside.The food was great,my husband had some wild boar with "bramborak" and I had a carp (when in Trebon have some carp) with blue cheese sauce which was amazing. We had two coffees and one beer, the entire bill was only 481 Kc.
4 based on 61 reviews
Actually we were there by an accident. Restaurant belongs to bads an expectation was that is something very outdated. Outside seating over the small river with view to park. Well done daily menu. Four different foods and everyone was OK. Especially for its price - a third cheaper that competitive restaurants with same quality food. Weakness was reluctant waiter. However despite of that i have no problem to come here again. Good price / quality ration.
4 based on 102 reviews
We were very satisfied with both the cool and clean terrace, the nice setting, the efficient service and the good fish. Large choice of (partly quite original) fish and meat dishes and young, but very friendly and efficient service. We stayed 3 nights in Trebon and regretted we only learned to know this restaurant the last night !
4 based on 185 reviews
Enchanting atmosphere at the entrance to the castle garden. The interior is lit with candles, however there is no daylight. I recommend visiting during night time - that's when the atmosphere is at its best. Fast and kind service. All the meals are splendid so you can't go wrong with the choice. The only bad thing about our visit was when we found out they don't accept cards for payment. Luckily, there is an ATM about 3 minutes walk from the restaurant.
4 based on 437 reviews
We would like to invite you to our Supina and Supinka restaurants. Please feel free to come and enjoy the extraordinary experience. The region of Trebon evokes beautiful south Bohemian countryside full of meadows in blossom, scented with and full of life
My Czech foodie wife picked this restaurant (as she does) from researching ahead & planning our travels around restaurants (i.e. hike for 15km & you can have whatever you like).The service & food was absolutely excellent & truly exceeded my expectations. We tried both soups as entrees, which were delicious & then carp/kapr & mash all round with a mushroom & dill sauce. I'm not a huge fish fan admittedly, but this was delicious, with as slightly spicy crumb coating rather than a traditional batter.Would definitely recommend a visit to this restaurant, though the brewery trip next door (which we also visited) can be left off your itinerary, as a bit blah.
What to do and see in Trebon, Czech Republic: The Best Places and Tips
5 based on 369 reviews
Tato modernÄ, ale stylovÄ pojatá restaurace je nejnovÄjÅ¡Ã souÄástà komplexu Penzionu a lazebny BÃlý jednorožec v TÅeboni, který se stává vyhlášeným a vyhledávaným mÃstem návÅ¡tÄvnÃků tohoto lázeÅského mÄsta. Nacházà se v novÄ zrekonstruované Äásti objektu
Had lunch here. Both my wife and I chose the farm trout with roast potatoes and wild mushrooms. The trout was cooked superbly and the food was served piping hot. The trout also tasted very nice with an earthy taste complimented with its crispy skin. It was served as a fillet so nice not to have any bones to contend with. A good size meal. We had read reviews which stated that the menu was extensive. This simply isn't the case. There are about 4 or 5 main courses to choose from. The service was good as was the ambiance. Nice and warm inside after being chilled outside. The prices were comparable to higher class restaurants in Prague. Not cheap by local standards. Enjoyed the meal very much.
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