Top Restaurants in Pasiano di Pordenone
Top Things to do in Pasiano di Pordenone
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Best Wine Bar food near Pasiano di Pordenone, Province of Pordenone, Italy
Discover Restaurants offering the best Wine Bar food in Pasiano di Pordenone, Province of Pordenone, Italy including ristorante enoteca Eccellentissimo, Decanter, Osteria Turlonia, Osteria Agli Stemmi
Things to do in Pasiano di Pordenone
1. ristorante enoteca Eccellentissimo
Overall Ratings
4 based on 199 reviews
Ecc.Mo, namely Excellency, is a superlative a little 'archaic, a title of honor to address a person estimated that deserves much consideration. That's why we chose, among many proposals, this name. Ecc.Mo expresses our consideration for the customer. The
Reviewed By VanessaC130
I had dinner here with my family and while the food and service was nice enough, they did get our order wrong. Granted we were working between Italian and English, but it still left us feeling very unsettled about our dining experience.Dear Vanessa, I am really sorry our waitress could not understand your request properly. Almost all of our staff speaks English, but actually there is a couple of girls who has some difficulties, despite their efforts. I apologize and assure my personal effort at solving the situation. All the best
Top 5 Pub food in Pasiano di Pordenone, Province of Pordenone, Italy
2. Decanter
Overall Ratings
4 based on 182 reviews
Reviewed By Amitartar
The atmosphere is very pleasant. Not many tables but everything is arranged with taste. This is a place you MUST try if you are around. The food is exquisite. The dishes are well thought, You can say that the ingredients are very good quality.The only cons is the price. It is a little bit pricey... Not too much. Just a little bit over what I would pay ...
Where to eat Steakhouse food in Pasiano di Pordenone: The Best Restaurants and Bars
3. Osteria Turlonia
Overall Ratings
4 based on 327 reviews
Reviewed By snowwhiteMilan
This is one of the best osteria I have been to since in Italy. The fare is classic with a fantastic variation on the classic theme. The Venetian menu is simple but in this restaurant it is a nice modern twist making the usual seem unusual. The products are local and ultra fresh, and everything is made right there. There were local black truffles, porcini and excellent homemade pasta. The wild boar was out of this world served with polenta taragna. The ambience is typical of an osteria but very comfortable and homey. The service was friendly and right on the mark all the time. The portions are not huge so it is possible to have an appetizer and a pasta dish or an appetizer and a main course and then finish it all off with a splendid dessert. This young chef needs to be recognized or discovered I should say. I would love to see someone with his talent in the United States only problem is that once these wonderful chefs go abroad, the prices climb to the stars and this fabulous local fare becomes a luxury. So, while he is still in Italy, hurry over to his Osteria, you will not regret it!
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4. Osteria Agli Stemmi
Overall Ratings
4 based on 99 reviews
Reviewed By Silvia C
I think this little osteria by the river is one of the best kept secrets of the region and it's worth a try. Lovely wines are accompanied by little bites with interesting flavours using the best ingredients. Salami and cured meat is also accompanied by traditional horseradish relish, which is not so easy to find anymore. Don't be afraid of asking for the daily menu, the staff will surprise you with a long list of dishes to tempt even fussy eaters. But don't expect prices or menu on display in typical Italian fashion. Nothing comes cheap but they won't rip you off anyway so have a go!
