Best Wine Bar restaurants nearby. Discover the best Wine Bar food in Casablanca. View Menus, Photos and Reviews for Wine Bar restaurants near you. including Tanino, Equilibrio Restaurant, Tanino, House Casa del Vino, Restaurant De Vina Indomita, Casa Botha, Tanino
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4 based on 1037 reviews
Restaurant Tanino's menu is prepared by our Chef, Alvaro Larraguibel together with Grant Phelps, our Winemaker Chief , who seek the perfect balance between our gastronomy and our excellent Casas del Bosque wines, using only fresh ingredients coming from l
We had a lovely lunch at Casas del Bosque’s Tanino restaurant on our drive from Santiago to Valparaíso. What a beautiful setting looking out over the vineyards. The food was delicious. We especially enjoyed the appetizer empanada - the best empanada we have had in Chile. Carmenere wine was also excellent. Fabio, our server, was fantastic. So friendly, helpful, and attentive. Overall, a very enjoyable experience!
4 based on 154 reviews
Had lunch here in December when touring the Casablanca wine region with Tom Taylor of Bodega Wine Tours. The restaurant looks nondescript from the outside but inside you will find the most warm, welcoming atmosphere. The owner, David, actually kept coming by to sit with us and visit. Service was quick and helpful. Food is all "homemade" with local ingredients. I had gnocchi with mushroom sauce (very rich). My hubby had fish with potatoes. We tried many different wines. A wine reviewer was visiting that day so we met many winemakers and got to sample their wares. This is a warm, welcoming, friendly place.
4 based on 467 reviews
Viña Indómita's restaurant strives to give all its recipes a sophisticated flair and to offer a culinary experience well beyond just sitting and eating. Our recipes are prepared with specially selected ingredients of the highest quality under the expert s
This was not my first visit here, but even better than previous visit.Baked salmon was superb, then mountain papaya with whisky cream, matched with delicious Indómita sparkling wine.Service was friendly and efficient.Views are outstanding.Prices are high for Chile, but we thought it was worth it.
4 based on 257 reviews
We lunched here at the end of our morning visiting the Casablanca Valley wine region. The food was very good and the matching wines likewise, but not quite up to the standards of the wines we’d tasted earlier in the day - but they were exceptional.
4 based on 1037 reviews
Restaurant Tanino's menu is prepared by our Chef, Alvaro Larraguibel together with Grant Phelps, our Winemaker Chief , who seek the perfect balance between our gastronomy and our excellent Casas del Bosque wines, using only fresh ingredients coming from l
We had a lovely lunch at Casas del Bosque’s Tanino restaurant on our drive from Santiago to Valparaíso. What a beautiful setting looking out over the vineyards. The food was delicious. We especially enjoyed the appetizer empanada - the best empanada we have had in Chile. Carmenere wine was also excellent. Fabio, our server, was fantastic. So friendly, helpful, and attentive. Overall, a very enjoyable experience!
4 based on 213 reviews
Reknown for its excellent cuisine, the Equilibrio Restaurant conciliates tradition and innovation, adapting traditional chilean dishes to a modern interpretation, using local ingredients. In Equilibrio restaurant you may enjoy fresh and delicious fish and
This is a gorgeous place to spend hours enjoying everything Matetic vineyard has to offer.It has a modern light filled design with wooden finishes, gorgeous lighting and overlooks a fish filled pond with geese and foxes wandering around. Beatrix Potter would most certainly love it here.The menu is big & broad. There are lots of traditional Chilean dishes and the chef will adapt each one for food intolerances.The tuna ceviche was amazingly light & fresh. Complimentary bread arrived with I had the beef rib with avocado & tomato salad which was incredible. Succulent beef with just enough fat and rich, cubed avacado & small tomatos. My friend had the slow cooked lamb shank that fell off the bone into corn paste- amazing.The wines that accompanied it from the Matetic winery were super and included their multi award winning Syrah which they serve by the glass.Incredible desserts & even the coffee is great. A 10.
4 based on 1037 reviews
Restaurant Tanino's menu is prepared by our Chef, Alvaro Larraguibel together with Grant Phelps, our Winemaker Chief , who seek the perfect balance between our gastronomy and our excellent Casas del Bosque wines, using only fresh ingredients coming from l
We had a lovely lunch at Casas del Bosque’s Tanino restaurant on our drive from Santiago to Valparaíso. What a beautiful setting looking out over the vineyards. The food was delicious. We especially enjoyed the appetizer empanada - the best empanada we have had in Chile. Carmenere wine was also excellent. Fabio, our server, was fantastic. So friendly, helpful, and attentive. Overall, a very enjoyable experience!
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