Location: Toulon
Top Restaurants in Toulon
Top Things to do in Toulon
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Best Thai food near Toulon, Provence-Alpes-Cote d'Azur, France
Find out what Thai restaurants to try in Toulon. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Toulon
1. Le Bistrok
Overall Ratings
5 based on 112 reviews
Reviewed By Mumblegit
Sometimes quirky décor takes over from the food, but not here. They have got everything right. The food is perfect, fresh produce cooked to perfection with some Asian touches that work perfectly. Tuna and sweet potato mash with ginger was fantastic. Original décor adds fun, extra charm and warmth. The toilet is the best bit. Guillaume's service with a touch of English humour is perfect and makes you feel at home. He has survived the dart board above the serving hatch and they even have their own version of pudding anglais. Prices are very reasonable. A welcome new player on the Toulon restaurant scene.We shall return.Hello Mumblegit,We are delighted to have welcomed you to our restaurant.We would like to thank you warmly for writing an opinion.We are glad you had a good time with us. Thank you for your presenceWe hope to welcome you again to Toulon and Bistrok.see you soonThe team of Bistrok
2. Natha Thai
Overall Ratings
4 based on 110 reviews
Reviewed By J5218AVscotts
While exploring the town of Toulon we discovered a small, but delightful restaurant along a back alley. Once inside - the owner had six tables and a fantastic smell of familiar Thai cooking. I had Pad Thai with Shrimp and loved every bit. My wife had beef salad and enjoyed that as well. Traveling from USA for two weeks we found this a taste of familiar in a sea of new tastes around France.
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3. Avyna
Overall Ratings
4 based on 132 reviews
Reviewed By TEDplus1
Hubby and I went to Avyna whilst on holidays and we were not disappointed! Beautiful, freshly made Thai food! Restaurant appears to attract alot of local regular customers, which is a good sign! Owners keep the place running with hubby as host and wife preparing beautiful food in the kitchen....very reasonably priced. Defo worth a visit!
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4. Banthai
Overall Ratings
4 based on 186 reviews
Reviewed By nouglytourist
This is an update of my original review from June 2011. Had dinner at Banthai last night and the food is even better than we remembered. We eat there every time we're in Toulon and it's no wonder why as the food is amazing and the service is friendly.The restaurant is located in the Barbès area of Toulon, which is not right downtown. The decor is typical of most Thai restaurants: photos and statues of Buddha and wooden ornaments. There is outdoor seating available, consisting of a couple tables, but the restaurant is on a busy street. We usually sit indoors. You can order typical Thai dishes such as red, green or yellow curries, pad thai, tom yum soup, etc. but why not ask the server to help you chose a new dish. This is a family-owned and operated restaurant. They take the time to explain the ingredients of each dish and you can be sure that all ingredients are fresh. They will also prepare all dishes to your liking: spicy or not.To start off, we had the salade de papaye (papaya salad) for â¬8 and the salade de mangue (mango salad) for â¬7. Both were light and tasty. Portions are large and we could have shared one salad between the two of us but we were feeling greedy for authentic Thai food last night.We ordered two main courses: poulet au basilic, which was not on the menu but they prepared it for us anyway (finely diced chicken with coriander, sweet red peppers sautéed in a wok, served on a bed of fragrant, white rice and with a fried egg on the side) and a sizzling, hot plate of poulet aux aubergines (#46 on the menu: wok-fried chicken and slices of eggplant). The latter had a very savoury sauce and I had to stop myself from licking the hotplate. The vegetables in the mains were crispy and cooked just right.For dessert, we had the riz au banane (sweet, sticky rice with a coconut sauce served in a banana leaf) and nems au chocolat (chocolate-filled spring rolls) served with a scoop of ice cream. Both desserts were â¬5 each. Dinner for two with 2 beers and a large bottle of sparkling water came to â¬60 with tax and tip.There are two small parking lots near the restaurant.We reserved a table as the restaurant is small and fills up quickly.
