Location: Yakima
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Best Sushi food near Yakima, Washington, United States
Find out what Sushi restaurants to try in Yakima. Yakima (/ˈjækɪmɑː/ or /ˈjækɪmə/) is a U.S. city located about 60 miles (100 kilometers) southeast of Mount Rainier in Washington. Yakima is the county seat of Yakima County, Washington, and the state's eleventh largest city by population. As of the 2010 census, the city had a total population of 91,067 and a metropolitan population of 243,231. The unincorporated suburban areas of West Valley and Terrace Heights are considered a part of greater Yakima.
Things to do in Yakima
1. Ozeki Restaurant
Overall Ratings
4 based on 31 reviews
Reviewed By 133charlesk
I almost always SKIP the crazy rolls because I judge the sushi quality on the nigiri. You can drown average fish/shellfish in enough sauce to disguise the quality. I've had the sashimi platter and the chirashi bowl. Both had more than enough fish/shellfish for the price and the quality shines through. I sit at the bar and the service is quick. After several visits I'd still return.
Most Popular International food in Yakima, Washington, United States
2. New York Teriyaki
Overall Ratings
4 based on 20 reviews
Reviewed By davemR6973ME
Great food and great service. Very friendly. Had enough food to take for left overs the next day. Will go back soon. Had the chicken fried rice and it was way moreThan I could eat in one setting.
3. Kyoto Sushi & Steakhouse Japanese Restaurant
Overall Ratings
3 based on 50 reviews
Reviewed By Danette P
We sat there without even a glass of water for 20 minutes. No drink orders until the food was ordered another 10 minutes later, as people were being served out of order of their arrival times. We were so rushed when ordering, I forgot to order our sushi and no return, ever, from our waitress...so no clearing of our salad dishes, drink refills and alcoholic drinks we wanted to order. The soup, I usually look forward to, was terrible and the salad typical of hibachi, meh. Then our grill chef came and explained our visit would be cut short, because we were seated incorrectly, we wouldnât be getting the normal length of the show...rushed we were. The fried rice was good, just a bit salty with too much soy...whished I had more after the rest went on my plate. The chicken was undercooked, the steak was tough, over cooked, fatty and bland (took home for our dogs). Our shrimp and scallops were covered in a mystery sauce that I would have preferred not. We were ignored, rushed and served mediocre food at most...finely, we were charged a gratuity for being such patient customers. We had an amazing hibachi we used to attend and we never left hungry as we did tonight. And I certainly never heard our group was too small to afford the luxuryâs of other tables..hibachâs prices arenât just for the food and for simplicity that goes into what your eating it should be amazingly prepped. Thereâs more, but why bother...wonât be back.
