Find out what Sushi restaurants to try in Suffern. Suffern is a village incorporated in 1796 in the town of Ramapo, Rockland County, New York, United States. As of the 2010 census, Suffern's population was 10,723.
Things to do in Suffern
4 based on 58 reviews
such a great place. even their rice is better than everybody elses. lighter and less of! awesome fresh sushi AND so many other wonderful things. excellent grilled calamari. perfect seaweed salad. pan fried yummy noodles. Loved it all!!! Reka was our server and she was friendly, sweet and excellent!!
4 based on 75 reviews
A friend and I dined at Nagoya this evening. He had sushi and I had a very large bowl of vegetable udon soup. My friend said the sushi was basic but very fresh. My soup was supplied with a very large amount and variety of vegetables with plenty of broth. The prices were reasonable for the quality and quantity of food. I ended my meal with red bean ice cream, which is a pleasant way to end the meal. The service was very efficient but not necessarily warm or hospitable. It is not that the service was bad but rather, not very welcoming. However, since the restaurant wasn't very crowded, we weren't rushed out and could linger for about 15 minutes after paying the bill.
Good sushi. Haven't changed their menu in years. They're usually empty so service is good. Not cheap but for kosher food expect to always pay exorbitant prices.
4 based on 9 reviews
This used to be our go-to Chinese restaurant, but We stopped going to Overseas once my daughter got food poisoning. Not sure they are as busy as they once were. They need to start over. Brighten up the place and serve fresher food without so much corn starch in the sauces.
4 based on 10 reviews
Jumbo is the best Chinese and Japanese restaurant in Rockland County. Always fresh and made to order. The restaurant is casual and comfortable, and the delivery is incredibly fast. The staff is extremely friendly and accommodating. Jonathan Mase from Suffern, NY knows good sushi, and this is the best in Ramapo.Jonathan A. Masewww.jonathanmase.comYou can check out their menu here:http://www.jumbo3888.com/menu.asphttp://www.menupix.com/newyork/restaurants/3221693/Jumbo-Chinese-and-Japanese-Suffern-NYhttps://www.zomato.com/hudson-valley/jumbo-chinese-japanese-suffernDining in Suffern, Ramapo, Rockland
Most Popular Mexican food in Suffern, New York, United States
5 based on 10 reviews
If you want a Japanese experience, eat here. It is actually run by a Japanese Mom and Pop, and it completely reminded me of what it was like to eat in a real Japanese restaurant (not run by Chinese). The atmosphere was simple but pleasant. They even had a few customer's bottles on the wall (in Japan the Master keeps the bottles for his best customers). They started by serving an appetizer -- unrequested and at no cost. They do this kind of thing for their best customers -- we were new, but it may have been that my wife was Japanese. The katsudon I ordered was cooked perfectly. My wife had sushi, which she said was good quality.Please make an effort to find authentic Japanese restaurants -- very few are actually run by Japanese, and those that are deserve the business!
4 based on 24 reviews
Jade Bistro is the new Oriental Garden, recently renovated with a new modern atmosphere, run by the same folks serving delicious Pan Asian cuisine. Extending over 25 years of outstanding culinary service in the Suffern community serving your favorite dish
My BIL ordered take out using Grub Hub. Food arrived on time. The wonton soup dumplings were mushy. Fried dumplings were tasty. Fried rice could have had more taste. Very bland. Shrimp in lobster sauce lackluster. Shrimp were not firm and sauce was very watery. On 6 shrimp in order. No fresh duck sauce provided. There are other Chinese rest in Suffern and Mahwah that are doing a better job.
Most Popular Beer restaurants food in Suffern, New York, United States
4 based on 15 reviews
My husband and I didnât feel likeMaking dinner one night, we decided to try AJâs. Walking into the restaurant we were greeted by a young kid who asked if we had reservations. We told him no, as I looked around there were multiple tables available. While we looked confused, he asked used to wait 10 minutes. Thatâs fine. So we waited and he finally came back over and sat us at one of the empty tables that we noticed. The waitress we had was amazing and saw that we were slightly confused on how the ordering works. You order everything with pre-made paper sheets.We chose to do the âall you can eatâ sushi. The quality of the sushi was amazing. We started out with some of the appetizers and they were great. When they came out, some of them were only one or two pieces . For example, we ordered dumplings, 2 came out. It was perfect for us since we wanted to try a bunch of stuff out. The waitress we had recommended a roll called âEdisonâ. Great recommendation. My husband got one of the seafood pots (baby clams). It was soooooo goood. The only problem I had was that some of the clam shells were broken and sitting in the sauce. Youâre not able to see it clearly. Be careful when chewing.Overall, I highly recommend this place. The quality is beyond and at a great price. Thank you!!!
4 based on 244 reviews
Mt. Fuji Steakhouse was founded in 1969 by Tokuaki Fujita and Kazue Fujita, who created a true experience of Japanese culture and traditions. The iconic Japanese Castle is set atop a 40-acre private mountain along the N.Y. Thruway and is the go-to destina
Really good views of the landscape and great gardens atop a mountainVery entertaining cooking on a steel hot countertop at your table with lots of song and corny jokes Our waiter Phil was very attentive and excellentGood Shrimps, and Scallops Steak a bit over done...We've reached out to you in a private message to thank you for taking the time to write this review. We look forward to speaking with you more!
Where to eat Italian food in Suffern: The Best Restaurants and Bars
4 based on 76 reviews
We were totally delighted to find this place on our travels. The edamame was perfectly cooked. Some of us like to add brown rice to the miso soup. It was delicious. The steamed vegetable gyoza was comparable to my grand motherâs krepkach. Yum! The Age Tofu was truly lovely. The bang band shrimp was spicy to perfectionAnd the rolls: salmon skin, hamachino, Alaska - Wow. We splurged and shared a drunk monkey and wished for more chocolate sauce. And weâre grateful for Polly, our gracious server. What a find!
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