Reviews on Sushi food in Kirribilli, North Sydney, New South Wales including Sake Restaurant & Bar, Masuya Japanese Seafood Restaurant, sushi e
Things to do in Kirribilli
4 based on 1634 reviews
Set within an impressive designer space in the historic Argyle Precinct at The Rocks, Saké Restaurant & Bar serves up contemporary Japanese fare created by sushi master Shimpei Hatanaka, who draws on authentic Japanese training to present an outstanding m
We had a good experience here. It is expensive and overpriced-only real issue. However all of the food was outstanding-from appetizer to dessert. Drinks were delicious too, albeit overpriced. We didn't have any issues with the service, I thought it was pretty good. Waitress introduced herself and was mostly attentive throughout the night. Atmosphere was awesome.
4 based on 253 reviews
A friend really wanted to get here for lunch. I can see why! The line was out the door to the street when we arrived. We took a "sharing table" seated with 2 other people. The restaurant is small, seems like a mostly takeout restaurant. So I had katsu curry. Reminds me of Japan. The staff even speak Japanese. The food was delicious. My friend had sushi and a bento box. It looked lovely. I'd absolutely get back here again.
Most Popular Tunisian food in Kirribilli, North Sydney, New South Wales
4 based on 239 reviews
Imagine you're in Tokyo dining at an enclave of modern Japanese expression. At the centre of a huge marble bar you watch head chef, Nobuyuki Ura, and his team serenely at work, precisely turning fresh fish into edible works of art. Welcome to sushi e. Adj
A top end Japanese restaurant with a very long and very cool marble bar that wraps around the sashimi and sushi chefs who create the magic !Itâs been a long while since I was last here and itâs nice to see that no complacency has set in.This is not a big Restaurant , however itâs attached to Hemmesphere ( fabulous bar /lounge ) where one can sip on a cocktail and also order from the Restaurant Any-who , back to the fabulous Sushi e. The food is outstanding . The bonito sashimi was sublime (the dressing to die for) ; the agedashi tofu was soooo yummy ; all of the various raw dishes and sushi were fresh / crisp / delicious.Favourite of the night were these irresistible lettuce tempura Balmain bug cups . Ohh and then of course there was the delicious and simply cooked ( to perfection ) beef .What stood out the most was the freshness of produce and the fabulous flavours . Beautiful balance .Service is top notch. The sushi chefs and floor staff make you feel very special . Good knowledge of wine . Very professional. Very efficient .Overall a fabulous choice if you are serious about Japanese Food .
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