Location: Orgiva
Top Restaurants in Orgiva
Top Things to do in Orgiva
Countries
Best Steakhouse food near Orgiva, Province of Granada, Spain
Best Steakhouse restaurants nearby. Discover the best Steakhouse food in Orgiva. View Menus, Photos and Reviews for Steakhouse restaurants near you.. Órgiva is a Spanish town municipality in the Alpujarra mountains in the province of Granada, Andalusia. It has a population of around 6,000 and lies in the Alpujarra valley between the Sierra de Lujar and Sierra Nevada.
Things to do in Orgiva
1. Restaurante Asador Parque
Overall Ratings
4 based on 273 reviews
Reviewed By Jane K
This restaurent is worth visiting for the building alone, a great piece of modern design. Fortunately the food is very good as well and the prices are quite reasonable. We shared the berenjenas con miel as a starter, more than sufficient for two and I had tuna and my wife had the salmon. ¡Muchas gracias!
Top 10 Mediterranean food in Orgiva, Province of Granada, Spain
2. Casa Santiago
Reviewed By GeoffN687
This bar has been recently taken over by a really nice local Spanish family. All the food is home made and delicious. The selection of wine and beers is very good . The tapa is exceptional and comes in large portions . If you are in Orgiva I can certainly recommend visiting Casa Santiago
Where to eat Diner food in Orgiva: The Best Restaurants and Bars
3. Bodega Asador El Lagar
Overall Ratings
4 based on 725 reviews
Reviewed By SueJim126
Great little family run restaurant, with lots and lots of character, situated in a couple of typical mountain village houses, tucked away in one of the back streets of Pampaneira. You can sit outside in a narrow street, in a covered passageway between the houses or inside. We sat in the passageway which meant we were still outside but out of the sun. We went for the steak. On the menu it said it was big but when it came it was huge, it almost filled the whole plate. We were glad we had decided to have it between us. We asked for it to be cooked medium, but when we cut into it, it was very rare, so we sent it back. When it came back it was still medium rare but we did not have the heart to send it back again as 'Nan' the cook and the rest of her family had been so friendly and nice. Its obvious that the Spanish don't like to overcook their meat.Lovely meat very tender with real baked potatoes with a thick well cooked skin.Staff were really friendly even though non of them except Nan spoke English. But we managed fine. Great experience, not the best meal we have ever eaten but certainly on of the nicest and interesting places we have eaten. Just one suggestion they need to provide steak knives as the meat was very difficult to cut with the knives provided.To find the Bodega Asador El Lagar - Go to the Main Square / Church, standing in front of the church door look to the left hand corner of the square. See a path leading downhill with water running down the centre and narrow cobblestone path on each side. Go down to the very bottom of this path, at bottom see sign to supermarket pointing left, you turn right, go up a narrow street, the Bodega Asador is up this street on your right.
