Find out what Steakhouse restaurants to try in Greensboro. Greensboro, North Carolina loves nightlife, shopping, and horses (8,000 buyers per year go to the Sharpe Family Horse Farm.) Greensboro lives up to its name in the host of gardens, science centers, and arboretums. The Bog Garden features a living wetland ecosystem. History is also at home here with museums dedicated to the Revolutionary War, the Civil War, and the Civil Rights movement. After a day of sightseeing, visitors flock to the Four Seasons Town Center for dinner, shopping, and a movie.
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4 based on 77 reviews
We had dinner here last Saturday and enjoyed their steaks. My wife had their flank steak, my grandson had Floâs Filet, my daughter had their NY strip with shrimp and I had their Renegade filet all eth salads and potatoes. It was Saturday night and busy but the service was great!
3 based on 115 reviews
Serving the triad for over 30 years . We cook to order and using fresh ingredients . Our home made sauce is prepared daily. Modern atmosphere .
Sauce was very salty, had to ask for more bread (only given a few small pieces), eggplant not done. Pasta not homemade, and not done. Soda needed syrup...Just disappointing.
4 based on 80 reviews
If you love a great traditional steak and fish house, this is the best in the triad!!The food and service is over the top. Flavor to die for. Generous portions and the service is a perfect blend of attention and experience. It is certainly worth the $$. You feel like you are in New York or Atlanta.Thank you! See you soon
4 based on 213 reviews
Ruth's Chris Steak House specializes in serving aged USDA Prime steaks, broiled in a trademark 1800-degree oven and served on a plate heated to 500 degrees to ensure the steak stays "sizzling" hot. To experience fine dining at its best ⦠Just follow the s
We recently had a business dinner at Ruth's Chris Steak House. It was our first visit to this Ruth's Chris location, although my husband had dined at a different location previously. The restaurant is simply but attractively decorated. Our table was first given a small baguette cut in one inch slices and a small dish of butter. We then had our Steak House Salads. That salad consisted of Iceberg lettuce, baby Arugula and baby lettuces tossed with grape tomatoes, garlic croutons, and red onions. The salad was topped with a balsamic vinaigrette dressing. My salad consisted mainly of baby arugula with a few grape tomato halves and about 4 croutons. The croutons were the best part of the salad. As salads go, this one was not special at all. I would not order a Steak House Salad again. Our entree was a Mixed Grill consisting of a small petite filet, a chicken breast stuffed with garlic herb cheese, and a small crab cake. The stuffed chicken breast was oven roasted, stuffed with garlic herb cheese, and topped with lemon butter. The petite filet was the best item in the Mixed Grill. It was juicy, fork tender, and delicious. The baked lump crab cake was small and it was also very tasty. The stuffed chicken breast was okay. I could tell it was seasoned but I did not see or taste any stuffing with garlic herb cheese. There were two side items that were both amazing: mashed potatoes with a hint of garlic and creamed spinach. We each had a very small but tasty cheesecake topped with fresh fruit. The servers who attended our table were very polite and helpful. We had prompt and caring service. It was a pleasure to dine at Ruth's Chris Steak House and we will happily return in the future.Feedback from guests like you helps us to continually strive to provide world-class hospitality and excellent food. We appreciate you taking the time to write this great review. Thank you for dining with us and we hope you will join us again soon.
4 based on 223 reviews
Fleming's Greensboro, NC is an ongoing celebration of exceptional steak and wine. We are located at The Shops at Friendly Center, near Downtown Greensboro, College Hill, and the Greensboro Coliseum.
What can you say about this place other than it's first-class? We made a last-minute reservation the day before Mother's Day and low and behold, they had availability. We had such a wonderful time. The Mimosa's were to die for, and so unique. The drop a frozen ball of OJ mixed with Berries to keep it cold and to prevent dilution of the drink, and it works. The food and service were amazing. Please see my pictures, and they don't do any of it justice. Highly recommended.
3 based on 115 reviews
Serving the triad for over 30 years . We cook to order and using fresh ingredients . Our home made sauce is prepared daily. Modern atmosphere .
Sauce was very salty, had to ask for more bread (only given a few small pieces), eggplant not done. Pasta not homemade, and not done. Soda needed syrup...Just disappointing.
3 based on 115 reviews
Serving the triad for over 30 years . We cook to order and using fresh ingredients . Our home made sauce is prepared daily. Modern atmosphere .
Sauce was very salty, had to ask for more bread (only given a few small pieces), eggplant not done. Pasta not homemade, and not done. Soda needed syrup...Just disappointing.
Top 10 Italian food in Greensboro, North Carolina, United States
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