Reviews on Steakhouse food in Colares, Central Portugal, Portugal including Pikatta, Santo Bife, Restaurante O Lavrador, Moinho Iberico, Petiscaria do Macas
Things to do in Colares
Food and service was unbelievable. The staff id excellent. They like their jobs and it shows. We had lunch with a group from our nearby church on Tuesday. Food was incredible. We also had a chance to talk with the owner. He and his business are a blessing to the community
5 based on 128 reviews
If you're a fan on steaks, then Santo Bife is the place to visit in Sintra's historic centre. It's very easy to make your plate unique: you choose the steak, the sauce and the garnish. Et voilà ! Even if you don't eat meat, there's always fish steaks and e
We had the pork dish this evening . Fantastic! Best we have had in Portugal for sure. Great house wine. The food, ambiance and service made this a terrific meal. It was like being invited to friends home for a special dinner. If you want to feel like you are appreciated as a guest come to Santo Bife. We are so sorry tomorrow is Sunday and they will be closed. Well deserving of the 5 out of 5 rating. Everyone who eats here says the same.
4 based on 636 reviews
SPECIALTY: LOAF IN STONE (STEAK IN STONE)The Lavrador, stands for simplicity and comfort, a friendly atmosphere but above all welcoming. Decor with traditional motifs to fields this is a space where you can enjoy the most typical dishes of Portuguese cuis
A cosy restaurant that focuses mostly on meat. Good service and tasty food in abbundant portions. Nothing fancy but well prepared, honest food. I had grilled pork (secretos de porco), which my toddler loved as well, and a typical Portuguese dessert from the Alentejo called "sericaia", which was presented as it should be with a preserved plum ("ameixa de Elvas"). I will no doubt add this restaurant to my list of safe choices and can't wait to go back!Not very easy to park in the area.Hello, BeyondLisbonThanks for your amaizing Review!we´'re located in Sintra surrondings off the touristy area , focused on meat, proud with our STEAK ON THE STONE we serv honest food with fair prices and not fancy cusine but awsome produts quality.hope you had a remarkable Holidays!Kind Regards Mário Lavrador
4 based on 412 reviews
We made a booking just in case, and glad we did. We ended up seated right in the middle of the main dining room not far from the grill: best place in fully packed restaurant. Authentic portuguese, very friendly service, good meat and Douro wine (next time we try an Alentejo as the wine list is quite comprehensive) and not to forget the great starters (jamon Iberico and garlic olives).The Spumante Sangria looked hellish so we'll try that as well. And I think we'll also want to try grilled fish..... And maybe the desserts as well.Count 20-25⬠each.
4 based on 51 reviews
In 2016 was born a cozy and quiet spot in the heart of Praia das Maçãs. Petiscaria do Maçãs came to Sintra to bring the best appetizers and the best matured meat, cooked in a charcoal oven that can go up to 400 degrees celsius. Our concept is to bring peo
A Friday night in the beginning of november with only a few tables still creates a warm atmosphere. Simple food and dishes made with attention. I had the beefsteak Portuguese style that is served in a tin plate/pan with a very nice wine based sause, some fries and nothing else. Just good taste. I was a little disappointed that the (warm) bread basket came with two plastic containers of butter, I was expecting something home made with a bit more flavour than standard. The red house wine is simple, not too dry and good for any dish you want to order.If I was here longer I would return a second time for the Tuna steak.
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