Location: Aarhus
Top Restaurants in Aarhus
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Best Steakhouse food near Aarhus, Jutland, Denmark
Find out what Steakhouse restaurants to try in Aarhus. Jutland's cultural heart, Århus is an exuberant university town with a perfectly preserved old town and a recreated historic village, Den Gamle By. The top draw is the Moesgard Museum of Prehistory, showcasing exhibits from the Stone Age to Viking days and home to the city's most famous citizen, the 2000-year-old Grauballe Man. It's a lively spot, teeming with cafes, restaurants, clubs and cinemas. Denmark's second-largest city perches on Jutland's eastern coast amid beaches and woodland.
Things to do in Aarhus
1. KoD
Overall Ratings
4 based on 844 reviews
KoD is the new steak house in Aarhus, where you can enjoy a sumptuous dinner in charming surroundings with fine wines and the best service in Aarhus. The concept is meat of the finest quality in the form of steaks from the best cuts from Denmark, USA and
Reviewed By kuba_si
Iâve visited KöD for the second time. Both visits were very good. Very good apetizer, very good Steak even when Iâve selected avearaged price steak (done exactly as Iâve asked). Nice and fast service.
2. MASH Aarhus
Overall Ratings
4 based on 443 reviews
MASH â Modern American Steak House offers something completely new âa sophisticated modern american steakhouse with a twist of danish informal eating and drinking. The idea is to deliver an authentic steak dinner with lots of flavour served in very nice d
Reviewed By tamphung159
The best place to eat meat. We ordered 2 sirloinsfrom Uruguay. Meat was perfectly cooked, really tasty, with bearnaise sauce and French Fries. Really fantastic. As sweat we tried the pana cota and chocolate cake : it was excellent too. A little bit expensive but as atmosphere is nice and quality is excellent, this restaurant is definitively the best place to eat in town.
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3. A Hereford Beefstouw
Overall Ratings
4 based on 205 reviews
Reviewed By Anita O
Clean cut with a typical nordic twist. Small side plates of chips (french fries) which we were offered free refill (but unable to eat more) and to be very honest, anyone who comes here for the sake of side plates you should find somewhere else. This place is for the meat and the restaurant name a total give-away so no second guesses that indeed, my sister and I ordered steaks. I ordered garlic butter to melt down over a piece of meat that was so soft and tender and juicy. I even had bearnaise sauce ( warmed as per Danish style) and I did not even want it for my steak so it became a sauce for my chips instead. We enjoyed half a bottle of house red, which I cannot recall the grape, but it was complimentary to our meal. It is pricey so do let staff know if your food is not to your satisfaction, and of course they will attend to any reasonable requests. The service is excellent! I liked the previous restaurant, but now it is in a modern open-kitchen style, it is still cosy. You are able to have a conversation with people around you without feeling you are joint by the neighbouring table which often is the case in many restaurants these days. So value for money and a special treat! PS. I did treat myself to the deliciously fresh made pancakes for desert despite not feeling hungry. Not a bite was left on my plate. Mouthwatering is the only word that can summarise a great dining experience.Dear AnitaThank You so much, for sharing Your stay at our restaurant, It is so nice to read.
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