Location: Wyoming
Top Restaurants in Wyoming
Top Things to do in Wyoming
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Best Spanish food near Wyoming, Michigan, United States
Discover Restaurants offering the best Spanish food in Wyoming, Michigan, United States. Wyoming is a city in Kent County, Michigan. As of the 2010 census, the city had a total population of 72,125. That makes it the 3rd largest community or city in West Michigan, the 14th largest city in the state of Michigan, and the 18th largest community in the state as well as being the largest suburb of Grand Rapids.
Things to do in Wyoming
1. San Chez a Tapas Bistro
Overall Ratings
4 based on 960 reviews
Reviewed By Kalamadrew
I hadn't been to San Chez in quite some time. I'm glad we went. The food was fabulous, well prepared, well served, and a really varied selection. If you have gluten sensitivity they have an extensive gluten free selection.Our server was fantastic. Well versed in the menu and very engaging.We had a 20 minute wait for a 2 top which wasn't bad considering there was a concert at van Andel a couple of blocks away.We'll be back!
2. Tacos El Caporal
Overall Ratings
4 based on 35 reviews
Reviewed By Dave B
I had lunch with a friend at Tacos El Caporal and enjoyed my meal. There's nothing fancy about the place...Food served on paper plates with plastic-ware. Service was fast and friendly. Food was good and very fast. Two orders of four tacos with rice, beans, chips, salsa, and pickled peppers and onions with a coke for $21. Table service. Plenty of free parking, right on north side of 28th Street.
Where to eat Bar food in Wyoming: The Best Restaurants and Bars
3. MeXo
Overall Ratings
4 based on 33 reviews
We're a restaurant and Tequila/Mezcal bar located in downtown Grand Rapids, Michigan. Our cuisine brings a modern touch to the classic pre-Hispanic food of Mexico.
Reviewed By JMH2110
The menu at MeXo offers clear and detailed descriptions, which is good because many of the items are unusual. The two of us shared the crab cakes (an appetizer), the esquites (a side), and the tamale stack ( a main dish)--and had plenty of food. The tamale stack was the star! what a combination of flavors and tastes! A sous chef stopped by and gave us some background on the ingredients that go into this creation. --The cocktails were excellent as well.Price I suppose is relative--we are from Ann Arbor where they tend to be higher--but the cost seemed very reasonable for the high quality of the food. A truly standout restaurant.
