Discover Restaurants offering the best Spanish food in Vina del Mar, Valparaiso Region, Chile. The most popular beach resort in the country, Vina del Mar is within reach of both Santiago and Valparaiso. Vina teems with tourists during peak months December, January and February, despite Antarctic currents that make swimming a formidable prospect. Renaca is the hippest spot to sink onto the sands. The Fonck Museum and Quinta Vergara provide insights into the area's recent and ancient history, archaeology and natural history. Stroll along Avenida Peru and take in stunning ocean views.
Things to do in Vina del Mar
4 based on 39 reviews
Llegamos a La Marraqueta porque queriamos un lugar relajado y rico. Nos habian recomendado este lugar porque los sandwiches son versiones en marraqueta de esquisitos platos chilenos, españoles y hamburguesas! Al llegar notamos que ademas tenÃan tapas y sangria (que estaba de lujo). Nos atendieron super bien y nos dieron a probar las cervezas de barril que tenÃan para que escoja la que mas me guste! Buena atencion, agradable y excelentes precios! Seguro volvemos!!!
4 based on 76 reviews
Awesome Lomo with equally as awesome service. Good value for money for the traveller. We ordered one Lomo between two people. The guys were more than happy for us to share the one. They even plated our dishes up separately. Fresh salad ingredients and delicious beef. We will be back before leaving Viña. Oh, did I mention their sauces? Yuuuuuummmm! Cheers guys.
An incredible restaurant - friendly and helpful service, with the best food. Great prices too.One of the best restaurants I went to throughout my travels across Chile.
Top 10 Fusion food in Vina del Mar, Valparaiso Region, Chile
5 based on 33 reviews
Restaurant installed in a house of the year 1940 completely renovated but retaining the traditional. New restaurant concept in the city of Viña del Mar to enjoy an unprecedented gastronomic experience.
This was the best dinner we've had after almost 2 months in Chile! The food was delicious. We had the octopus (pulpo) appetizer, asado de tira (pork ribs), and rabo iberico (tender oxtail) which were all great. Their mojitos were the best I've had in years, and were 2 for the price of 1 bc of the happy hour special that goes from 5-9pm. The staff were really friendly and welcoming to us and my daughter. They helped explain things in English and were really attentive. And the decor, music, and outdoor garden was awesome! I'm so happy we found this place and will go back next for sure!
Top 10 Chilean food in Vina del Mar, Valparaiso Region, Chile
4 based on 288 reviews
Few restaurants and bar so complete in quality, environment and location ... In the heart of Reñaca, with the best pisco sour, tapas and good variety of dishes, friendly atmosphere in all seasons and a terrace warm and entertaining .. . Open for lunch and dinner ... acceptable prices ...
Best Peruvian food near Vina del Mar, Valparaiso Region, Chile
4 based on 314 reviews
We enjoyed a dinner of stuffed trout, and some tapas of patatas bravas, tortilla española and ceviche. The food and service were very good, especially the trout. The menu has partial English translation and is reasonably accurate. No English was spoken by the staff, which hindered some ordering. Attractive decor of paintings.
4 based on 959 reviews
We went to La Flor De Chile based on a recommendation for our concierge at the Sheraton. Everything he described about the food(excellent authentic and unique Chilean fare), and the price(very reasonable), in addition to large portions, was accurate. The service, however, had a lot to be desired. Our Spanish is not the greatest, so they offered an English menu along with an interpreter so our order could be taken. The interpreter, who also works as a server, made us feel welcome and was very accommodating. It went down hill from there, and we were treated with disdain and sensed that we were not welcome there by the other servers. We are not rude people and we enjoy meeting others and treating them kindly. Iâm not sure how we made them upset with us. We did see them serving others, but we had to constantly request refills(which we still would not get), and we were largely ignored unless we made repeated attempts to communicate. To add insult to injury, a few jeers and inside jokes were directed at us, given the little Spanish we do know, we understood what was being said. Additionally, as the portions are so large, we opted to have the leftovers boxed so we could try dessert. The dessert was very good. We only received a portion of our leftovers, fortunately it was the larger portion, even though it appeared to have been dumped and shoved angrily into the containers. It was a mess. We are still in Chile, and during our stay thus far have been receiving outstanding service from the businesses and restaurants we have visited. It is an exceptionally beautiful place. The only exception thus far regarding service is La Flor De Chile. Great food, great portions, great price, degrading service. It was unfortunate. Even more unfortunate is that we will not be returning. There are other options equal in quality and price all over this area, with outstanding service. And even if the price is more, we will gladly pay a premium for good service.
Most Popular Italian food in Vina del Mar, Valparaiso Region, Chile
4 based on 124 reviews
My wife and I visited Negro Rojo for lunch last week a couple and then for dinner twice after that. This restuarant specializes in Spanish food and it did not disappoint on either the food quality, quanity, price or service. Outstanding in every respsect. Paella is their speciality but every other dish is also very good. The restuarant is small (maybe 10 tables) and is open for lunch and had just opened for dinner that last week. It has been open for a year and based on the Spanish reviews I had read started off a bit slow, no liqour license (a perennial problem in Vina - it take months to get a liquor licence but that is another story). The lunch menu has a special for $5,000 Chilean Pesos which is about $10 Cdn. The day we had the lunch special it included a great pumpkin soup that would go for $5,000 pesos alone. It had a hint of garlic and some other spices I didn't recognize but it was great. The main course was a great meat dish. Delicious. The desert was a typical Spanish desert that was like a custard. The 5,000 peso price also included a beverage. A bargain and great food. The service was also very gracious. We had a lunch later that week and had the croquet with ham and bacon. Outstanding as well. We had one small dinner after that with 6 of us. I had the shrimp in garlic (Gamba Ajillo). Outstanding. The other guests had the pork with potatoe which was outstanding as well. The food is not Chilean as can tell right away with slightly different and sometimes unknown spices. The waiter, owner abd chef were always very gracious, humble and really nice people. The owner even introduced me to his wife. So nice. We had a big dinner last night for 11 and had the paella and other dishes. We ghad the Paella Marinera and Riojana. The first was a seafood paella with large shrimp, mussles, calamari and octupus along with the traditional rice. Heaven. The second was a meat, red pepper and chorizo paella which was equally good. The prices were less than what you would pay at a higher end restuarant in Vina but worth the price for the paella (about $15 Cdn per person). Had the Gamba Ajillo (garlice shrimp) again. Large shrimp. Outstanding. If you handle a hot dish, try the Chorizo Riojano. Heaven. Try the Spanish beer. A light tasting, nice finish. A small wine list but the Sangrai is fabulous. Not cheap wine nor sweet. The Cab Sav is outstanding for about $18. All in, a great place to visit for lunch or dinner. Outstanding food and service. The lunch special is cheap and great. The dinner should be paella but another dish will work. Our new favorite restaurant in Vina (and there is many to choose from).
Most Popular Seafood food in Vina del Mar, Valparaiso Region, Chile
4 based on 217 reviews
Leaving our condo to enjoy dinner at a nearby restaurant, we stumbled upon the Selkâfe Patagonia and were pleasantly rewarded.The food was excellent as was the wine recommended by the waiter. Chicken in a red wine sauce and boiled vegetables preceded by a shrimp salad was spectacular.Service and atmosphere was extraordinary.Highly recommended by Canadians from Edmonton, Alberta.Thank you for you Comment!!!
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