Reviews on Spanish food in Vila Nova de Cacela, Algarve, Portugal. Vila Nova de Cacela, or simply Cacela, is a town and Civil parish in the municipality of Vila Real de Santo António, the southeasternmost of the Algarve, Portugal. The population in 2011 was 3,902, in an area of 46.03 km². Cacela is an exclave of the municipality of Vila Real de Santo António, one of only three in Portugal to have exclaves.
Things to do in Vila Nova de Cacela
4 based on 86 reviews
Restaurant, on terrace, tapas of regional products of excellence.
Already last year we've enjoyed the extremely delicious tapas. They are very tasty, still very light and therefore good to be digested, old recipes adjusted, prepared and served by a very friendly family. And all this with a view on the nice surroundings of Praia Verde
4 based on 81 reviews
Spending a wonderful week in Altura we enjoyed lunches and dinners not only in Altura but in Faro, Olhao and other nearby places. When we finally found O Charco we were so pleased we had 3 dinners there! It's a genuine Portuguese restaurang situated by the beach. We love the quality of the fish and the seafood, the generosity of the kitchen, discussing what wine to choose for the meal, the personal chats with the manager and the rest of the staff etc etc. The prices are modest. There is only 1 (one) thing missing: a candle-light on each table. Wishing to be back soon!
3 based on 55 reviews
We went here for dinner and to say we were disappointed would be an understatement.Although our starter of the white prawns was enjoyable, our steak meals were very disappointing as both were over cooked and what seemed to us to be very poor cuts of meat ( we ordered the sirloin ) That said, the sauces were good but definitely not somewhere we would return to.
Best European food near Vila Nova de Cacela, Algarve, Portugal
5 based on 46 reviews
O Setimo Passo introduces itself as the place for food and beer lovers. We strive in providing unique tastes and experiences in a relaxed environment
Ok, the Monte Gordo gastronomy scene has been improving in recent years: in addition to Vicius there is now Galo Negro, Wow Sushi, and of course Pezinhos N'Areia a half hour walk along the beach away. But the nicest surprise this year was Setimo Passo. Close to a cluster of nondescript tourist joints this is a real gem. It's the type of place that in terms of sophistication is more commonly found in Lisbon or indeed London (where owner and chef were based before). It's a great mix of original and extremely appealing tapas, and a great range of craft beers and cocktails. The photos speak for themselves - we went a total of 3 times and tried most items on the menu (which changes regularly). Our favorites were the veggie gyozas, the chorizo flame-grilled in aguadente, and the tuna. Happy hour is a real deal: for example a gin & tonic with Sipsmith gin and fever tree tonic, for 4 Eur, excellent. Also tried a number of craft bears/APA/IPAs - overall a very nice range.Setimo Passo is also a nice place to hang out after a day at a beach- there are games and books, and good music, suitable for families.Overall the place is a real treat, though seeing that it's often quite empty while the hordes are queuing at the nearby tourist fast food places, it's originality and sophistication are not matched by the standard MG visitor. We hope the manage to survive and would love to see them again next summerThank you nkerle for the awesome review!! It was a pleasure having you over and we hope to see you again soon!!
Where to eat Italian food in Vila Nova de Cacela: The Best Restaurants and Bars
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