Find out what Spanish restaurants to try in Salardu including Restaurant Eth Pui, Restaurante Eth Cerer, Casa Rufus, Restaurante Era Borda Benjamin, L'entrecote Genial, Restaurante Casa Perez, Hotel Casa Irene, Pinotage Restaurante and Cafe, Es de Don Joan, La Granja
Restaurants in Salardu
4 based on 494 reviews
Modern cuisine and homemade pizzas
Centrally located but tucked away off the main road, La Granja is worth the effort to find. The atmosphere is warm and inviting, the service is attentive, knowledgeable and friendly and the menu is varied, including everything from pizzas (their speciality) to duck to beef cheeks to burgers and a selection of regional dishes. There is something for everyone. The restaurant is family owned and patrons are treated like visiting relatives, with great care and attentiveness. They donât take reservations but during a holiday week, we arrived at 8pm, when they opened, and were immediately seated. Thanks Kevin for choosing La Granja for your meals. It was a pleasure to have you in our house. Hope to see you back soon.
4 based on 119 reviews
A pleasant restaurant but the fixed menus were rather limited. The service was efficient but cold and we felt too "speed", especially since the restaurant was far from full.
4 based on 335 reviews
South African fusion restaurant with specialist premium gin cocktails situated in the heart of the Aran Valley and close to the famous Baqueira-Beret ski resort. More than 100 wines in our cellar.
We have eaten in most of the restuarants in Arties and this one particulary stands out. Firstly the restuarant is really nicely decorated, interesting paintings on the wall and the decor itself is very cosy and welcoming, which i guess is even better in midwinter! The food is just lovely, very tasty, it tates like good home cooking, not lots of frills just really good food. We ate the beef curry and venison stew, both delicious with an added bonus of some birds eye chilli dip which was hot but so delicious. The two dishes were cooked very well and the meat super tender. The two starters of butternut squash and another with smoked salmon were great. We had an excellent bottle of South African red and to finish two yummy desserts, Bannofie pie and a cheesecake. The staff are really nice and friendly, could not not recommend this one anymore! Go there you wont be disappointed.
Most Popular Seafood food in Agua Amarga, Province of Almeria, Spain
4 based on 246 reviews
In Arties, in the heart of the Aran Valley and only 6 km. From the ski resort of Baqueira - Beret, is Casa Irene, a small mountain hotel of only 22 rooms, where we strive to offer a family atmosphere in warmly decorated room, with a host of thoughtful tou
We had eaten here a few years ago, because a friend had recommended it, and we loved it.During the Christmas holidays we decided to go back to this area and obviously we booked a table at Casa Irene.The place is really nice and cozy, tables are rather intimate although they are close to each other, and the service is impeccable. The food is simply amazing, all perfectly cooked and seasoned, and there are lots of options to choose from. Desserts are great, so leave room for it!!Wine list is good, but it's nice to ask them for opinion according to your food order and let them surprise you..We will definitively be back for the third time soon!! Don't forget to book specially if it holiday time!
4 based on 85 reviews
We came here on the day we arrived in Baqueira. We were only going to the slopes on the next day so we set to explore the surroundings. This restaurante came recommended on trip advisor and ao we went for it! This is a few kms for Unha, a nice little village, with narrow streets and little place to park. It is not easy to find and dispite that in the name mentions House in spanish, we thought we enfered the wrong place because we were entering someone's house.And it was true! The owner was playing with her kids as it looked like we were the first customers that day. She couldn't be any nicer! Here, the menu costs 20â¬/person and includes cheese and cold meat and bread, first dish, second dish, dessert, water and house wine.We had the Aragonesa soup, the lamp chops and sausage, with fries and salad and for dessert cheesecake with home made jam and creme brullé.Everything was delicious!! We were so full at the end. The coffees were offered to us while we chat with the owner.Make sure you take time to stop by this place!
Top 5 International food in O Carballino, Province of Ourense, Spain
4 based on 211 reviews
We went there because it was across the street from our rental. The meat was amazing and cooked to perfection. The wine selection complemented it very well. The service is fantastic. We had a great timeThank u very much to leave your opinion about us!. We work hard since many years ago to get this kind of food and preparation. Itâs a pleasure to know u had a great time at LâEntrecôte Genial.I hope to see u next season, weâll be here to give the best be can do!.
5 based on 56 reviews
Restaurante de montaña, platos tradicionales actualizados elaborados con cariño. Un lugar para desconectar y disfrutar.
Just wow!! What appears to be simple food, made into exquisite dishes! The Salmorejo was divine, the Timbal delicious and the Secreto Iberico a baja temperatura Iberian pork secret cooked at low temperature was tender and mouth watering, with a simple garnish of rosemary potatoes. The chicken with prunes, possibly not something I would choose at first glance of a menu didn't disappoint, really flavoursome and tender. Trying to take it easy on the desserts this summer, but the Pannacotta was amazing. Congratulations to the chef. Not only is the food incredible but the restaurant is really welcoming, it is small though so best to book to avoid disappointment. I will return, there are still things I need to try on the menu.
Where to eat Barbecue food in Camp De Mar: The Best Restaurants and Bars
4 based on 330 reviews
Located in the center of the small villa of Gessa, very near Baqueira Beret esqui ressort, Rufus, the esqui ticher and mountain lover, runs the undoubtedly most successful restaurant in the Valle de Aran.We have been going for the last 10 years and it had never disappointed us. Every year we esqui for one week in Baqueira and almost every night of the seven days we have dinner at a different restaurant. Most restaurants in The Valley have up and downs, one time it's very good, the next is super expensive or not as good as it was. This have never been the case with Rufus. Beginning with the telephone reservation, always attended by Rufus, himself, followed by the cosy and familiar atmosphere and the magnificent food that they served, the experience cannot be better. Fresh market products, red meats, fresh fish and a very carefull and well elaborated array of desserts, everything at a reasonable price, for The Valley, makes Casa Rufus a must when you are around.
Top 10 Spanish food in Medina de Pomar, Province of Burgos, Spain
4 based on 284 reviews
What a place! Fine food, delicious wine, excellent and attentive service.I can't say how much I enjoyed a family meal here; typical Spanish style, dragged over hours and courses of home prepared food including pates, Olla Aranesa, and the most amazing cheesecake ever.Great wine.If you've read my other review at Banhs de Tredos you'll see that this trip was full of superlatives - simply an amazingly beautiful place to visit with top quality amenities.In true Arnie style "I'll be back"
4 based on 77 reviews
To have a brunch, to have lunch, for a drink in the afternoon or for dinner perfect for everything. Fantastic food and service.
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