Find out what Spanish restaurants to try in Patalavaca including Restaurante J&J, Restaurante Palm Garden, La Aquarela, Cueva Pirata, Restaurante Cabosuroeste, Restaurant Fernando, El Puerto, Restaurante Toro Bravo, El Guanche Grill, El Gaitero
Restaurants in Patalavaca
4 based on 1392 reviews
We have been here many times over many years and the food, staff and service is as excellent as ever. We are greeted like old friends and it seems many others come back year after year as they too are greeted in the same way. I'd recommend the chateaubriand for two.
4 based on 452 reviews
Had a fabulous evening meal at El Guanches Grill this evening with my sister. The owner and restaurant staff are polite and really friendly. They serve exceptionally good meals and we had a great evening. Prices are reasonable, portion sizes are very generous. They go out of their way to make sure everything is ok with your meal. Would definitely recommend this restaurant in Puerto Rico and will definitely be returning.
4 based on 1782 reviews
We visited here on our first night. Great Steak and fish (salmon) and great starters. Service friendly. My only fault, all a bit "fast" and needed slowed a little between courses to make it more of a dining experience. But cant fault food or friendly service! We only had a week away this time so never returned. Had we been there longer, we would have been back.
5 based on 87 reviews
El Puerto everything reminds of the ocean and the marine style: varied food oriented in the sea, with international touches based on market cuisine. A place to enjoy in company and taste one of the best Canarian cuisines in a fresh atmosphere and a step a
Me and the wife visited here on our last night of our stay at marina suites, superb hotel.There are some nice restaurants in puerto rico but this is on a another level food and service second to none. Emilio and Andrian are fantastic front of house and a credit to the restaurant If your near marina suites you have to visit this restaurant you'll not be disappointed thanks Tina &Sean
4 based on 137 reviews
Telephone is 0034928150496
My husband and I came here twice, the second time was on my birthday. I had flambe' fish , then flambe' strawberries for desert. It was fascinating watching the chef cook your meals in front of you. My husband had a flambe' steak, then a flambe' banana . I would recommend.
4 based on 326 reviews
The last restaurant . You see the correct informacion. Luminoso informativo. Nice view. Tapas paellas fish meat.
Visited on basis of great TripAdvisor rating on the Monday of Hols only to find it closes that day. Returning on the Wednesday, we received a warm welcome and despite not booking, a table was found for us.Drinks sorted out, menu viewed and we decided on having starters of 5 Tapas between the three of us - real mistake as these are pretty large portions. We had:Black pudding (Local made with almonds (7 good sized slices which tasted lovely)Garlic Bread with Aleoli- 8 piecesCanarian Potatoes - 15 mixed size Potatoes - beautifulChorizo & onions - fabulous tasting in a large bowl and were almost a meal in themselves.For mains, I had Salmon with a mint sauce and vegetables. A combination I would never have thought would go together. In fact, as presented it didn't. The salmon was delicious, a large fillet but absolutely covered in a thick cream sauce which had only a hint of mint - not at all nice. When I scraped the sauce off, the meal became tasty and the mint presence complemented the fish - please chef, don't overdo the sauce and especially the heavy cream constituent.The other two diners had Scampi which both described as dry, bland and tasteless. Major issue was the coating on the pretty large pieces of Scampi. They found it was so dry as to be inedible but removed from each piece, the Scampi itself was not too bad.Good starters and perhaps unfortunate choice of mains left us undecided about a return visit.
4 based on 411 reviews
Family restaurant. Since 1971 making new friends in the south of Gran Canaria. Better with reservation.
We have holidayed in Gran Canaria for over 25 years and have always just driven past this restaurant.How foolish we have been, we could have enjoyed many years of wonderful evenings like we had last night.The restaurant is simple, rustic and charming, a roaring open grill is the focal point and watching the hard working chef is like theatre. The elevated position ensured that the view was magnificent. The welcome we received from the staff was genuinely warm and friendly. All the food we ordered was delicious and arrived in good time. The grilled prawns starter were enormous! Entrecôte and beef tenderloin both perfectly cooked to our preference. Also, we were impressed with our bottle of white Rioja, an excellent local wine.We chatted a while to the staff and owner & explained how many times we had simply driven past but assured them, never again! As animal lovers, our lovely evening was perfectly rounded off with a game of stick throwing with the owners beautiful and extremely well behaved collie dog âLiaâThank you Cueva Pirata, we will see you again very soon.
4 based on 570 reviews
The restaurant âLa Aquarelaâ is located in front of the ocean in Patalavaca, in the south of Gran Canaria. It opened more than 20 years ago with one goal, to offer the pleasure of tasting a refined cuisine in a privileged environment.After several years o
Looking for somewhere special for a birthday meal, we could not have found a better place, hidden away in the Patalavaca cove, in a most inconspicuous hotel complex, this hotel opens out into the sunset with a greeting that matches anywhere with "a star". The staff were so welcoming ( and so many) that you feel immediately welcome, and the quality of the wine, food and service are hard to beat anywhere. The little touches to each dish, the surprise ingredients (such a frozen Foie Gras crumb that melted back into a delicious emulsion) made this one of the best meals ever. Not the cheapest place to eat on the island, but if want really good food, with really good wine, in a beautiful setting, then this is probably the best place in Gran canaria.
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4 based on 567 reviews
A bit of an uphill walk which helps build an appetite. The restaurant is pleasant with a nice view. I ordered the steak and my wife had the seabass. It was truely one of the nicest meals we had during our stay in Gran Canaria. Do try it out if you're in the area.
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4 based on 173 reviews
Only two tables to be served at this early lunchhour, even so the wait for four light lunchdishes (including three different salads) was 45 mins! The food was OK, and host and his wife (J&J) was cheerful and nice. But the wait was just to long to get a decent score.
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