Top Restaurants in Padron
Top Things to do in Padron
Countries
Best Spanish food near Padron, Province of A Coruna, Spain
Find out what Spanish restaurants to try in Padron including Orixe Gastronomia Galega, A Barrola, O Sendeiro, Asador O'Pazo, A Noiesa Restaurante, Restaurante Filigrana, O Tamboril, O Curro da Parra, taperia vinoteca la jefatura, Mercado Boanerges
Things to do in Padron
10. Mercado Boanerges
Overall Ratings
4 based on 430 reviews
Mercado gastronómico basado en cocina gallega . Producto fresco elanorado y de alta calidad con un diferencial respecto a otros mercados gastronómicos con servicio en mesa tanto de su bebida como de la comida. En la parte superior podrá visitar nuestro re
Reviewed By SarahPons
Brilliant service, the waitress Anna was extremely helpful and Friendly, chatty and pleasant! Would 100% recommendDear Sarah,First of all i would like to thank you for sharing your experience with us.We are very glad to know that you have enjoyed our product and service. We look forward to seeing you soon.Best regards
9. taperia vinoteca la jefatura
Overall Ratings
4 based on 529 reviews
Reviewed By jameskO9253PB
My ratings are based on whether the restaurant met its objectives. So a simple restaurant, like this taperia, can earn 5 stars in the same way a much pricier and elegant restaurant can. My wife and I enjoyed 2 outstanding dishes - turnip and spinach croquettas (delicious crunchy tasteful crust without any "oiliness" and soft flavorful filling) and a tasty combination of cheese and anchovies. Simple and wonderful. Friendly and efficient service. Nice wines. All at a reasonable price.
8. O Curro da Parra
Overall Ratings
4 based on 1836 reviews
Best Galician modern cuisine next to Abastos'local market.
Reviewed By PieEater7
Great menu and impeccably cooked and presented. Beautiful courtyard setting in quiet area. Attentive service and good that the chef himself brought out our mains. The seafood and meat dishes were all first class. Highly recommended and good value for food of this level.
7. O Tamboril
Overall Ratings
4 based on 340 reviews
Reviewed By juan_la83
We went there with no reservation. Two adults and two children. They went above an beyond to find a table and everything was done nicely. The service was excellent especially trying to cater the needs of the kids. All the staff was smiling and did all that was requested with good attitude. The food is amazing the flavors were just perfect. Best meal in Santiago de Compostela.
6. Restaurante Filigrana
Overall Ratings
4 based on 405 reviews
Reviewed By 80larryg
We were just lucky that this wonderful restaurant was located in our hotel, which itself was a jewel. My wife had the tuna and avocado salad. Fresh and delicious. I ordered the pork ribs, which was tender, flavorful and served with a delicious red wine reduction and apple puree. Scrumptious! White tablecloth service which was impeccable and the atmosphere in this 18th century building was a throwback (musically and atmospherically) to a classier, cooler, America in the 40's and 50's. Dean Martin era background music? Didn't see that coming. A great experience. Top recommendation
5. A Noiesa Restaurante
Overall Ratings
5 based on 188 reviews
Casa de comidas abierta en Julio de 2019 de enfoque tradicional y cariño al producto. Decoración y platos que te trasladan a una taberna gallega clásica.
Reviewed By 740edwardm
We arrived early and thought our reservation might have been unnecessary. By 2100, however, it was humming. Our waiter spoke enough English - and we were provided with an English menu, to make an informed selection. Wine, pimientos padron and an egg, vegetable & shrimp salad started the meal â all fresh and nicely presented. They also brought an unordered plate of cheese, bread and sausage which appeared, as usual, on the final bill. The star was a huge dish for two âArroz del Senioritaâ of seafood and rice in a thick broth. Seafood included lots of squid, mussels, scallops and shrimp. Weâd no room left for the desserts that looked so tempting at the beginning. The only down side was a long wait for the rice to finish cooking for the main dish â albeit well worth it in the end.
4. Asador O'Pazo
Overall Ratings
4 based on 204 reviews
In O Pazo Steakhouse, the Scala Group takes a leap towards the world of more sophisticated cuisine: a more rigorous and demanding restaurant style in which the Vidal brothers, one in the kitchen and the other in the dining room, use all of their training
Reviewed By CitizenoftheAir
Lunch with the locals. Picked of the Menu del Dia choices. Food was tasty and cooked to perfection. House wine was good and the natilla (custard) to die for.
3. O Sendeiro
Overall Ratings
4 based on 972 reviews
Cerramos por vacaciones del 1 al 15 de noviembre. Disculpen las molestias. We close for holidays since 1/11/17 to 15/11/17. Sorry for the inconvenience.
Reviewed By Mic C
Had a wonderful and tasty meal of croquettes, haka fish, and one of the most delicious cheesecake I've ever had, paired with a good white wine (which was unusual for me since i usually drink red)... A definite treat after the CaminoThe service was attentive and the server spoke very good English.
2. A Barrola
Overall Ratings
4 based on 673 reviews
Reviewed By GZM1973
Lovely food and great service at this typical seafood restaurant in Calle Franco from Santiago.The quality is one of the best and price is good.Don't miss the Arroz con Bogavante.Better to book well in advance on weekends.Dear customer, thank you very much for visiting the A Barrola restaurant and for choosing one of our best dishes such as Arroz con Bogavante; of exquisite flavor thanks to this crustacean of white meat, consistent and tasty. All our products are from the Earth, this makes any dish of good quality.I hope to see you again soon.Best regards!
1. Orixe Gastronomia Galega
Overall Ratings
4 based on 328 reviews
Traditional and creative galician cuisine. We invite you to join us on a unique journey through the flavors, aromas and textures of our land. A young and innovative gastronomic experience, born in the heart of Compostela, which brings to our days, the aut
Reviewed By Emilyknysna
I had dinner there last night after reading good reviews. Couldnât get in the night before but last night it wasnât busy at all. Had tomato salad which they are famous for, and even though I ordered a starter portion it was enormous and I could only eat a half portion. Tasty enough if you like tomatoes! For main course I had hake, Muros style. It looked beautiful on a bed of sliced potatoes, but in true Galician style it was way over salted. I donât know why they use so much salt. Itâs overpowering and you canât taste the fish at all!Maybe another dish would be less salty....
