Discover Restaurants offering the best Spanish food in Hasparren, France including Restaurant Argia, Les Tilleuls, Mimi Ostatua, restaurant auberge Etchebarne, Bar Restaurant Auxotea, Ogibarnia, Haize Hegoa Ostatua, Restaurant du Trinquet, Auberge du Fronton
Things to do in Hasparren
4 based on 336 reviews
Maitre Restaurateur : Echeverria
Stopped here for lunch and seemed popular with the locals. Nice little terrace but looks out onto a parking lot where at the back there was a fronton court. Obviously a nice place to be if they play on the court. Interesting when the starter and main course were served on the same plate. Set lunch menu at 11 Euro was good value for the money.
4 based on 84 reviews
Located in a very traditional hotel in the main square you will be pleasantly surprised by the modernity of the interior and the dishes served. Whenever possible local ingredients have been used and the supplier acknowledged. Many of the meals on offer are based on traditional cuisine from the basque region, but have been given a modern twist.The owners will make you more than welcome. They are well supported by friendly and helpful staff.Make sure you leave room for one of their fabulous desserts. Well worth a try is the 'delice du moment' or the 'cafe gourmandise' produced by Franck Mendive, local chocolatier, delicious!
4 based on 163 reviews
Even though we arrived late, the team arranged a way for us to eat. We've been treated to a delicious axoa. I've been spending half of the year in the Basque Country since I was born and I've rarely eaten one like that. Would definitely recommend + the team is super nice!
4 based on 52 reviews
It is in the typically Basque house of the 17th, held by Martine's family since the 1930s that this restaurant will open you its doors on a room transformed in the course of the generations; you can discover to it a traditional and regional kitchen elabor
Pas forcément facile à trouver ce petit village, mais ce restaurant vaut vraiment un petit détour !Nous avons dîner en terrasse, bien au frais. Menu avec 3 entrées, 3 plats et 3 desserts. Que du fait maison, de grande qualité. Accueil et service vraiment très agréable.
3 based on 18 reviews
This area is terrible for unsuspecting tourists in late September. Everything is shut but there are no notices, no warning and in many cases the menus and notices to say the restaurant is open are still out for all to see.
4 based on 50 reviews
We were staying nearby for 1 night and our hosts suggested that we eat here. We were made welcome. The restaurant was full of locals for a Sunday evening. The staff were very pleasant and the service was good. The food was very nice and very plentiful. As far as we could tell all was local homemade fare. (Plat du Jours) Veg soup followed by a starter of fish or a meat then we chose piperade which came with a confit duck leg and ham. This was followed by local cheeses and finally desert! The whole rounded off with cafe. The cost for the menu was 20Euros each. Just amazing value for a very good meal. We will visit again when we are next in the area.
Une cuisine goûteuse et généreuse. Respect pour le chef qui travaille essentiellement des produits frais. L'équipe, au service, est accueillante, courtoise et bienveillante.Une très bonne adresse à retenir et que nous recommandons. Bravo!
France Food Guide: 3 Cafe food Must-Eat Restaurants & Street Food Stalls in Hasparren
4 based on 71 reviews
Me and my family had planned a tour to the Basque French Country and chose Le Relais de Tilleuls in Hasparren to make a stop and have lunch. The choice was not random, I based my decision on two positive reviews that I read on some very famous travelers guides so after the fiasco that awaited us I did not feel too responsible...Anyway, do not believe what the guides say. This place sucks big time, honestly. If you fantasize about spending a romantic date or have a pleasant time eating out in the magnificent area, get anywhere else since you will enjoy more than here. Guaranteed. The "plate of the day" consisted on some disgusting cheese quiche stuffed with chorizo, as an appetizer, followed by some marinated beef with txistorra (basque chorizo again) in a skewer. The starter turned me off just by its appearance and did not dare to try it. The meat tasted old, undone, foul. The dessert was equally unmemorable. My son did not eat a single bite of his food, not one. It's ridiculous that being half an hour away from the ocean they do not offer at least one fresh fish dish on the menu as an alternative...and this is the peak of tourist season! My advice about eating in the area is simple: go to the other side of the border or bring your own food.
4 based on 136 reviews
We stayed at the hotel to which this restaurant is part.Extensive basque based menu, (should have done our homework before visit) which took a bit of getting to grips with but our selections proved to be well prepared and superb to eat.Service was casual and efficiently provided.Good wine list which included local wines.The dinning room was possibly a little austere but none the less we enjoyed our meals over three days stay.
Where to eat French food in Hasparren: The Best Restaurants and Bars
ThingsTodoPost © 2018 - 2024 All rights reserved.