Location: Lehi
Top Restaurants in Lehi
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Best South American food near Lehi, Utah, United States
Reviews on South American food in Lehi, Utah, United States. Lehi (/ˈliːhaɪ/ LEE-hy) is a city in Utah County, Utah, United States. It is named after Lehi, a prophet in the Book of Mormon. The population was 47,407 at the 2010 census, up from 19,028 in 2000. The center of population of Utah is located in Lehi.
Things to do in Lehi
1. Rodizio Grill
Overall Ratings
4 based on 70 reviews
There is no restaurant in Utah Valley that is as unique as Rodizio Grill. Our diverse flavors and exciting atmosphere are what set Rodizio Grill apart from all other restaurants. With over a dozen rotisserie grilled meats and homemade sides, served tables
Reviewed By Locagirl1
Got seated quickly. Was not too busy. Our waiter Ammon was amazing. Funny friendly and checked on us alot. The salad bar was small. Needed added salads and soups. The meats were all right. Some were funny tasting. The ham was good. Along with the top sirloin and yummy pineapple. But they really should consider some people like well done and bring some out. That was the hard part everything was still pink. Other than that everything was fine. Enjoyed it.
2. Braza Grill
Overall Ratings
4 based on 26 reviews
Reviewed By preslor
The food was really good, although the salad options weren't as good as other Brazilian grills such as Tucanos and Rodizio. The meat servers came often. The service was excellent. We went for our anniversary and were given a small free dessert at the end of the meal. We prefer the atmosphere at Rodizio more than Braza. More variety of meat at Braza but we prefer the style of cooking at Rodizio and Tucanos. I recommend this restaurant.
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3. Nazca Grill & Fusion Cuisine
Overall Ratings
4 based on 10 reviews
Reviewed By Califbby
Very well maintained premises, gracious hostess and chef. I was served a generous portion of the delicious Pescado Sudado, a whole white fish surrounded by a scrumptious sauce which was melt in your mouth good. I was instantly addicted as I could not stop eating it, even though I have never been able to eat a whole fish before in my life. My husband ordered the Bistek alo pobra: rib eye steak, which he enjoyed, despite the gristle in some parts of his steak. The generous portion was served along with tasty potato fries and plantains. One can tell that this is a gem of an eatery with above average food quality. This will definitely be one of our favorite places to eat in the future.
