Location: Cosenza
Top Restaurants in Cosenza
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Best Soups food near Cosenza, Province of Cosenza, Italy
Reviews on Soups food in Cosenza, Province of Cosenza, Italy. Cosenza (Italian: [koˈzɛntsa] listen (help·info)) is a city in the Calabria region of Southern Italy. The city proper has a population of 71,000; the urban area counts over 268,000 inhabitants. It is the capital of the Province of Cosenza, which has a population of around 735,000. The demonym of Cosenza is cosentino in Italian and Cosentian in English.
Things to do in Cosenza
1. Ristorante Hippocampus
Overall Ratings
4 based on 502 reviews
Reviewed By Nimbus71
We had lunch here today and it was great! Nice clean seafood restaurant. We had antipasto of the house (combination of lovely fried seafood, salads and rafish). We had the daily pasta with black olives, zucchini flowers and acciughe which was highly tasteful. Chocolate cake, sorbetto al limone and grappa after. Have made reservations again for the next day!
Best Mediterranean food near Cosenza, Province of Cosenza, Italy
2. Al Girone dei Golosi - Restaurant - Wine bar
Overall Ratings
4 based on 918 reviews
âAL GIRONE DEI GOLOSI" is a restaurant downtown Cosenza, soon appreciated by young people and adults because of its innovative cuisine that does not forget the importance of the local tradition and the âEnogastronomicâ culture of Calabria. The owners, Sta
Reviewed By Betula103
Upon entering this gave the impression of being an upmarket restaurant however our experience was entirely to the contrary. The staff were unfriendly and offhand.The pasta was dried out as was the small amount of sauce which just stuck to the pasta. Some of the pasta was actually crunchy suggesting that it had been cooked previously and reheated. There were only two tasteless tiny marble sized meat balls. One member of our group only had one meatball. Very little was eaten by each person. The next course consisted of two small egg sized rolls of vbeal containing some sort of filling plus a serve of particularly oily potato pieces. For sweets I had a small piece of very dry fig tart without any cream, custard or icecream. After so many lovely meals recently in Sicily and Calabria this meal was a disgrace. I have never before had occasion to write such a damning review of a restaurant. I have had better meals at cheap ordinary cafes and grills. I cannot fi9nd one positive thing to say about the meal which is without the worst restaurant meal I have ever had in my quite long and well travelled life.
3. Lascia la Gabbia
Overall Ratings
4 based on 325 reviews
Reviewed By CoffeeInEurope
Very nice restaurant serving very good steak. We tried a variety of starters and the fondue with truffles was the best. Steak was fork tender and good flavor.Service was excellent and the view is spectacular!
4. Ristorante La Perla
Overall Ratings
4 based on 201 reviews
Reviewed By yswhm
We have been to a few restaurants as good as La Perla in southern Italy but they are all ahrotueismi in the hills or places by the sea in Sicilia. La Perla is in the Centro of Cosenza. Great fresh fish. Excellent grilled vegetables and homemade cake. Try the amaro made from bay leaves! OTTIMO PRANZO!
5. Al Girone dei Golosi - Restaurant - Wine bar
Overall Ratings
4 based on 918 reviews
âAL GIRONE DEI GOLOSI" is a restaurant downtown Cosenza, soon appreciated by young people and adults because of its innovative cuisine that does not forget the importance of the local tradition and the âEnogastronomicâ culture of Calabria. The owners, Sta
Reviewed By Betula103
Upon entering this gave the impression of being an upmarket restaurant however our experience was entirely to the contrary. The staff were unfriendly and offhand.The pasta was dried out as was the small amount of sauce which just stuck to the pasta. Some of the pasta was actually crunchy suggesting that it had been cooked previously and reheated. There were only two tasteless tiny marble sized meat balls. One member of our group only had one meatball. Very little was eaten by each person. The next course consisted of two small egg sized rolls of vbeal containing some sort of filling plus a serve of particularly oily potato pieces. For sweets I had a small piece of very dry fig tart without any cream, custard or icecream. After so many lovely meals recently in Sicily and Calabria this meal was a disgrace. I have never before had occasion to write such a damning review of a restaurant. I have had better meals at cheap ordinary cafes and grills. I cannot fi9nd one positive thing to say about the meal which is without the worst restaurant meal I have ever had in my quite long and well travelled life.
Most Popular Italian food in Cosenza, Province of Cosenza, Italy
