Discover Restaurants offering the best Soups food in Castel Rigone, Province of Perugia, Italy including ristorante il fischio del merlo, Ristorante Enoteca Il Molo, L'Umbricello del Coccio, Osteria Rosso di Sera, Da Cesare
4 based on 537 reviews
We visited here on recommendation of a friend. We were pleasantly surprised to find a pretty garden under umbrellas with bright, colorful ceramic tables from Deruta. Just very inviting. The food was mostly seafood, their specialty but something for meat eaters too. The bread had salt, and was warm, a welcome surprise in Umbria. We enjoyed the gratis apperitivo while reading the menu. The service was fine. We really enjoyed our visit and will go back since it is not too far daway from where we live.
4 based on 746 reviews
Friendly welcome from staff and so accommodating throughout. This restaurant was so good we visited twice during our week in Passignano. Mainly a fish based menu and quite interesting combinations. Lake fish predominantly so be adventurous and try some. It'll be worth it. Highlight for me was a smoked fish -perch I think- with melon as a starter. There is also an extensive wine list of high quality. Right on the main road too so fantastic views. Or eat out at the rear within the pathways of the town with the swallows swooping overhead. Memorable.
Where to eat Italian food in Castel Rigone: The Best Restaurants and Bars
4 based on 1101 reviews
We visited twice, both times we were 2 couples for a dinner occasion. The restaurant is always busy, reservations are necessary. They have indoor sitting and outdoor on the terrace. Super crowded. The downside is only one waiter with one assistant. They were so super busy. Accordingly, the service was slow. We didnât mind that as we were enjoying our company. We took our guests here as we wanted them to see how umbricelli with Sagrantino wine are passed in the Parmigiano cheese bowl (for a little dining entertainment). The waiter though was not planning to move close to us before we specifically asked for it. As I said, the restaurant was very busy and they wanted to avoid to move around with the cart. We liked our waiterâs sense of humor and I remember he was the same one from a year ago. Memorable character.)) For our dinner we went with Sagrantino wine and all typical dishes. I especially appreciated coratella and umbricelli pasta with Sagrantino wine. The only disappointment was the chicken liver pâté, which was extremely dry and crumbly. Definitely the worst we have ever had. The rest was fine.
Top 10 Mediterranean food in Castel Rigone, Province of Perugia, Italy
4 based on 625 reviews
A really friendly, cool and relaxed atmosphere. The food was great - a new twist on fish dishes (that even picky eaters would like) and all very delicious. There are also non-fish options that are equally tasty. Try the fish and chips - the kids loved it! The people were very welcoming.
4 based on 464 reviews
We came across this restaurant by chance and what a find. From the smiling welcome through the 'best calamari fritti' my friends have ever eaten, tagliatelle con tartufi to die for, prawns with orange champagne sauce and heavenly dressed salad, we shall be back!
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