Reviews on Seafood food in Wakayama, Wakayama Prefecture, Japan including Manko Shoten, Fish Dining Gin, Fish Dining Rokkon, Ichifuji, Yaichi Miyakaido, Edomae Sushi-Go-Round ( Kaitensushi ) Yaichi Kinokawa
Things to do in Wakayama
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4 based on 12 reviews
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"Ichifuji" was opened in Wakayama in 1981. We have been loved by many customers for a long time. The restaurant is located 45 minutes from the Kansai international airport and also near the Wakayama station or Wakayama castle. Wakayama is blessed with ric
We have first tasted Chef Tadashiâs Japanese food in 2016 when he was in Singapore and it became our go-to restaurant whenever we want to enjoy delicious, fresh and skilled Japanese food. When he informed us that he was going home to Wakayama we were so sad :( we miss his Japanese food so much we travelled from Singapore to Wakayama just so we can taste his food again :) highly recommended! Great food, coupled with the superb service, we are planning our next holiday to Wakayama again!Thank you so much. I hope see you again.ãããã¨ããããã¾ãArigatogozaimasuä¸å¯å£« Ichifuji Tadashi
4 based on 30 reviews
Service was friendly and prompt. We had a set course dinner, the focus was on fish. After all, it is a fish restaurant! We had starters, sashimi, steamed fish with sour plum, whitebait salad, and rice steamed with flaked fish meat. The dishes showcased the different types of local fish, the flavours and textures of different fish, and the chef's cooking techniques. The meal was filling, the fish were fresh and sweet. The cooking is not oily. I highly recommend this lovely fish restaurant, to everyone who loves eating fish! Please note there is no English menu, and the staff does not speak much English.
4 based on 28 reviews
We decided to try this place based on reviews and recommendations. We had our fill of ramen and grilled beef and wanted seafood for a change.5mins walk from JR Wakayama station, Turn Left at 1st block of traffic lights and walk pass a shop call 4 degrees on the right. The restaurant is located on the same street and direction of Ide Shonten ramen or Toyota car rental office.No English is spoken and no English menu and therefore you need to roughly be able to read some mandarin characters or know your basic Japanese fish name to venture to this izakaya (drinking place with variety of food).We decided to order ala carte, and started with sashimi (prawns, tuna and white fish). We then try the steam whole fish in soya sauce, roast eggplant in burdock, prawn tempura, wild vegetables with white anchovies and 2 beers - total came to about 12000y. We were also given a plate of appetisers (squid, fish cake, shell fish, Saba sushi, and pickle vegetables) and some deep fried fish bones (Super crispy and yummy).Overall, very well prepared food and delicious in a nice setting though limited seats. We did not make any reservations and took a chance to walk in at 6.45pm but some guests who came at 8pm were turn away. Most customers are local, we were the only non Japanese speaking tourists. Highly recommended if you looking for something local and adventurous. Forgot to take photos after we started digging in... you have to trust yourself on this one.
4 based on 62 reviews
This place is easy to locate, as it is near the shrine. The food is simple home cooked style with little fanfare but with lots of authenticity. The braised sea bream head is delicate and fresh. The clam on rice is delicious. The most memorable item is the fried oysters with tartare sauce. The tartate sauce is unusual, filled with mushrooms, corns, olives and tartare sauce. Others items such as quail eggs and bbq clams are delicious too.The owners and the helpful are very friendly, even though we don't speak Japanese. Nice place for a relax meal.
Top 10 Japanese food in Wakayama, Wakayama Prefecture, Japan
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