Discover Restaurants offering the best Seafood food in Tunis, Tunis Governorate, Tunisia. Founded by the Berbers in the 2nd millennium BCE, the city of Tunis has been controlled by Phoenicians, Romans, Arab Muslims, the Ottomans, the Spanish, the French and the Germans, finally achieving independence as the capital of Tunisia in 1956. This history has made Tunis a mélange of ancient and modern cultures. The medina is a network of narrow alleyways, mosques, mausoleums, palaces and a souq where shoppers haggle over the price of everything from filigreed gold to inexpensive souvenirs.
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4 based on 45 reviews
We odered filet with parmigiano and seafood pasta and botj choices were excellent. The food is delicious, the meat great, the pasta aldente. The menu is full of appetizing choice The service is fast. Even if they brought the two dishes separated by 10 mnThe restaurant looks like a fast food but its food is far betterI recommend and will be back often
4 based on 38 reviews
A great place to eat delicious mussels. The quality is amazingly good and the service is pretty decent. The place is quite jovial and cheerful. Their menu is quite diverse but mussels are their specialty and, as an amateur, I recommend this place.Prices are of course quite relative depending on your revenue. Expect to pay around 25 TND per person for one course. Quantities are quite generous and mussels are served with french fries.
3 based on 92 reviews
The location is just besides the Lac de tunis, nice view, good service, yet it lacked of authenticity. It was more of an international cuisine. We tired the bruschettas with cheese and with tapenade. The funniest thing was the salad: you know reminded me of the paella where many leftovers were gathered such as eggs, tuna, parmesan... Luckily the dorade with veggies was good and so was the desserts served in trays. Else nothing to mention.Â
3 based on 260 reviews
The Cliff offers fine dining in its dining room, terrasse or downstairs bar both overlooking the ocean towards the bay of La Marsa.I have been to this place a number of times; both for lunch and dinner and it has always delivered great food and service.The bar menu offers pizzas, salads and burgers. Pizzas are large and burgers too - both well prepared and served with care and style. Good flavours. Salads are normal in size - adequate satisfy a normal apetite.The fine dining is among the best in the Tunis area. My meat favorite is the cote de boeuf a l'os - a huge piece of meat. Very nice.As for fish dishes, the sardine carpaccio is an innovative dish with interesting flavours - sardines, onion with roasted green bellpeppers and a little lime/lemon touch. Amazing! The merou dish was rich in flavour and perfect in texture. Certainly to be recommended.Among other interesting dishes is the botargue pasta.
Le petit Tunis is a family restaurant that serves traditional Tunisian food as well as several type of grilled dishes. The menu changes almost everyday based on the product available on the market. There are up to 5 special dishes that are proposed each d
Enjoyed eating here twice. Fresh and tasty Tunisian food, couscous, macaroni. Wife had grilled fish. Personally I like the soup and bread that come with the lunch specials. Not strictly vegetarian but they adopted to offer me non meat meals. Might have a little fish or calamari broth in the soup or couscous.
4 based on 52 reviews
You are fan of fish and the sea food?You will never regret if you plan to visit this beautifull restaurant.I visit Gusto Del Mare for many times and i'm always satisfied for the very delcious food and varied menu.Finally a big thank-you for the chef and all the staff of Gusto Del Mare (especially for my friend IMED JOUINI).Wajdi Ben Makhlouf
4 based on 54 reviews
Very nice place with a pleasant atmosphere. If you like fresh seafood this is one of the best in this area of the city. When they brought the menu they also brought a tray of fresh raw fish. I had the Dorado which was extremely well prepared. They are often served dried out but this was great. I had a demi-bottle of wine and it made for a lovely evening.I had to eat early because of a curfew my organization has imposed for Tunis. (I am not sure it was necessary.) So I arrived at 7 to wonderful smells of cooking. By the time I left the only thing you could smell was cigarette smoke. So if you want to both taste and smell your food go early. It is worth it!
4 based on 573 reviews
Chez Slah serves really excellent fresh fish and seafood. It is small and tucked away on Rue Pierre de Coubertin, close to the corner with Rue Mokta Attia. You must reserve in advance if you want a table. They open for dinner at 19.00. Traditional waiters in white shirts and black bow ties will advise on the best fish and seafood available each day. We had excellent brik and sautéed cuttlefish with garlic to start, followed by the best grilled tuna steak I've ever had. Very good with Tunisian white wines like Muscat de Kelibia or Ugni. Best to speak in French (the menu is also in French), but they also speak English. Two starters, two main courses and a bottle of wine cost us about 35 euros (115 dinars at the time). A must when you're in Tunis.
Where to eat Tunisian food in Tunis: The Best Restaurants and Bars
4 based on 216 reviews
Italian restaurant, located in one of the most modern and comfortable districts of Tunis, Ennasr II. Begins the activity the 13th June 2007 with one extraordinary idea, to export in North Africa the freat and diversified Italian kitchen. The professionali
The restaurant is not difficult to find.It has poor decoration but good service and food.Prices are expensive.
4 based on 461 reviews
El Ali restaurant & Café is charming, an oasis of peace away from the chaos of the medina streets.when you step into it, you feel as through you've walked straight into someone's house; a home of the past.You have to come and see to discover how tasty are
it is located within the Medina. Great location, a little bit small (it is better to get a reservation) but the food is really delicious. We tried felfel and white tajine....wow..... You can take dessert on the rooftop. Not expensive at all.
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