Discover Restaurants offering the best Seafood food in Temara, Rabat-Sale-Zemmour-Zaer Region, Morocco. Temara (Arabic: تمارة; Berber languages: ⵜⵎⴰⵔⴰ) is a coastal city in Morocco. It is located in the region of Rabat-Salé-Kénitra, directly south of Rabat on the Atlantic coast, in the suburban area of the capital. The city has 313,510 inhabitants as of 2014 and is the capital of Skhirate-Témara Prefecture. It is twinned with Saint Germain en Laye, France. The city has beaches and a small pleasure port.
Things to do in Temara
Far from quality fish. Eatable thats all, nothing special and nothing to come back for. They could have done better!
4 based on 389 reviews
french cuisine in a vart deco villa renovated with panoramic wieww and private garden.Here is a more a house than a restaurant - where the lifestyle is practiced with mildness, discretion and charm. It welcomes you with respect, friendliness, warmth and v
Its located in the downtown, nice restaurant with a big variety of meals in the menu, very attentif stuff with a good service, the fish is delicious, and the atmosphere is calm and nice, so classy, i recommand it.
Situé directement sur lâavenue ANAKHIL, le Restaurant le Cedric Graulet a été rénové et redécoré afin dâaméliorer le confort de nos clients lors de leur visite. Nous avons également amélioré nos menus en vous offrant des choix judicieux ! Vous serez accue
the food is great, the service is wonderful and the place is beautiful BUT it is an expensive restaurant.
Excellent accueil, propreté, la qualité, le calme, le goût des pilpil, la friture à la plancha, le gérant sympathique, un environnement relaxant. Appelez avant de venir pour réserver. Bonne continuation. La lotte au four avec sauce au crevettes à recommander. Bonne expérience.
3 based on 69 reviews
We dined here with friends on the upstairs terrace. We found the seafood to be good but not great and the overall food was above average. Clearly, what makes this place so popular is the view and the location, right on the boardwalk on the ocean. It is a very prime location and very popular with Moroccans and expats alike. I recommend eating here at least once if you are a resident / long term guest. If you are just visiting Morocco then I would not put this on your list.
3 based on 104 reviews
Went early around 8, so it was empty. We couldn't be bothered choosing, so asked for tapas for the five of us. Prompt service and excellent food. Love the pimento peppers(Spanish things?). Staff very friendly. Well worth it.
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I was with some guests and we had lunch there. We ordered salad and seafood platter. Salad was fresh and portion was big enough. Seafood platter consist of calamari, prawns and two type of fishes with some grilled veggies. All stuff were very fresh and scrumptious. Service is good and friendly. Recommended for seafood, salad and pizza lovers.
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4 based on 303 reviews
A legendary Golden Fish living in a Chellah spring inspired this aqua-violet Rabat restaurant with breezy terrace views of the pool and gardens. Savor fresh Atlantic seafood cooked the French way: John Dory bouillabaisse or lemon butter scallops.
Chakir Rafik So naturally charming efficient and charismatic..... made our even excellent. The food. All courses was without fault and more than agreeable highly recommended. Thankyou.
Top 10 European food in Temara, Rabat-Sale-Zemmour-Zaer Region, Morocco
Feu de bois, jeu de voix, suis-moiJe te veux pas, fuis-moi, je te veux toiFeu de bois, jeu de trois, un des deux est de moiUn des trois est de nous, aidez-nous, aidez-moiFeu de bois, jeu de voix, tu me dois, Dieu te voitMontre-moi que du doigt ce que t'as fait de moiCreux de joie, queue de rois, fée des bois
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3 based on 160 reviews
Nice place, isolated from the rest of the houses, scenic view on the icean and good food (fresh fish). Definitely a place to go!
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