Find out what Seafood restaurants to try in Sligo. Sligo (Irish: Sligeach, meaning "abounding in shells" — /ˈslaɪɡoʊ/ SLY-goh; Irish pronunciation: [ˈɕlʲɪɟəx]) is a coastal seaport and the county town of County Sligo, Ireland, within the western province of Connacht. With a population of approximately 20,000 in 2016, it is the second largest urban centre in the West of Ireland, with only Galway being larger. The Sligo Borough District constitutes 61% (38,581) of the county's population of 63,000.
Things to do in Sligo
4 based on 765 reviews
We are a Bar/ Restaurant specialising in Steak and Seafood. Our Restaurant hours are from 12.30pm to 9.30pm Daily . The bar is very popular with the locals and tourists alike and is open till late with live music at the weekend.
Next door to the Strandhill Hotel & Suites and recommended by the reception, good choice and very busy so book ahead in high season. we waited for 30 minutes in their cosy excellent bar before being seated. The food was excellent especially the spicy deep fried chicken wings a tip from a guy whilst in the bar.
Where to eat Healthy food in Sligo: The Best Restaurants and Bars
4 based on 789 reviews
Walking off Sligo main shopping street into Hargadons is like taking a step back in time, as its delightful and charismatic interior is almost the same as when it first opened. The present building situated at 4 & 5 OâConnell Street, Sligo was built in 18
Had this place recommended to us by our hotel and it did not disappoint. A traditional pub that used to be a store, lots of things to look at! Comfortable seating (even though we were a large party of seven). Friendly service and wonderful food. The burger is over the top good!. Reasonably priced too!!
Most Popular Contemporary food in Sligo, Province of Connacht, Ireland
4 based on 237 reviews
The Beach Bar caters for an eclectic mix of visitors all year round. When you walk through the door, you will feel you are in a place that has not changed much over the centuries, yet it has something to suit all tastes. From the thirsty surfers just off
Drove miles to get here and we were really disappointed. First we were told they were fully booked and we asked could we sit at the bar. We then got a table in the âfunction roomâ part of the pub, which was half empty for our whole meal. So, they were not actually fully booked.Both got steak sambo. I got mine medium and my partner got well done. They were both cooked the same in the end.... both fatty and rubbery.The vine cherry tomatoes were just regular cherry tomatoes, and there was no dressing. I hate when a simple dish like a steak sandwich isnât done well, itâs so easy to get it right!Giving 1 star for the avocado mayo and the fries.
4 based on 194 reviews
Located on Rosses Point Promenade the pub enjoys spectacular views over the islands Oyster and Coney. Local Chefs provide fresh, homemade, really tasty seasonal fare from the locality. The Pub has been in the Ewing family for five generations built by Fen
We had dinner on Saturday nite. The place was buzzing. Great atmosphere. The sea food was superb and veggie option was also very good. We visited Harry' Bar before so it was nice to see a successful concept working
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