Find out what Seafood restaurants to try in San Bonifacio including Locanda Colla, Degusto, Enosteria da Andrei, Ambrosia, I-Sushi, Il Convivio, Le Muse, Ristorante Al Gambero, San Marco, Locanda Lo Scudo
Things to do in San Bonifacio
4 based on 254 reviews
Pasta to die for. What else is there to say? English is limited, but it's worth pulling out translator.com to figure out the menu. It was recommended by an Italian friend. The location is right near the city wall--the quiet transports you back in time.
4 based on 224 reviews
From the moment we stepped into the restaurant we felt warmly welcomed and at home. The cuisine is of very high standard & the selection was just right. The finale was a delicious short-crust pastry with chantilly cream topped with fresh strawberries - naturally home-made, as everything else ...it was a feast for eyes and taste-buds.Definitely worth a visit!
4 based on 513 reviews
The restaurant is truly traditional Italian with no English menu and staff speaks only Italian but they are welcoming! Food are great, we started with a salad and trio fish as apetitizer, then duck meat pasta as 1st dish which are all fantastic! Main I had grilled sea bass which is really delicious! Unfortunately my partner had an under cooked beef dish, otherwise everything will be perfect! The meal of course comes with a local Soave Classico. The restaurant have a very comprehensive wine list! Ambiance was great too! Will definitely come back again!
4 based on 167 reviews
The restaurant was uncrowded, populated with business travelers and the service was superb. The meals were first class both in appearance and taste.
4 based on 195 reviews
We went for lunch after visiting some of the local wineries. We did not have reservations, but this was not a problem. What struck me most about the restaurant was the service. The waitress was so friendly and helpful, very enthusiastic about her restaurant. We were presented with a taste of an eggplant mousse, it was delicious. We both had the risotto of the house with scallops. It was amazing, a unique risotto and I am a big fan of risotto. For main courses we had the pork shoulder and the tuna, both of which were just ok, the taste was fine, but had hoped for more. I did enjoy the veggies with the tuna. We each had a dessert, which was both delicious and unique, accompanied by a Jamaican coffee, a rare find in Italy. The restaurant also offers set menus that are very affordable. While the restaurant is set back off of the street, making it a bit hard to find, you can park off of the street in front of the restaurant.
4 based on 256 reviews
Creative Japanese food, take away also, served in a chain of modern refined restaurants.
We had take away sushi here as we wanted the option to have wine in the vineyard where we were staying. It was delicious, perfectly packed with soy sauce and wasabi. The menu on the website does not contain every option so beware of that. The fish tasted really good and the sushi was good value. Too bad they don't deliver in soave.
4 based on 282 reviews
Ambrosia is a nice restaurant specialised in see food. Warm décor both in the bar area and in the veranda. An lovely dehors is a must during the warm season.Try the excellent mixed raw seafood starter with scampi, tuna tartar, red Sicily prawns, oysters and more, and donât miss the Lobster alla Catalana, which is cooked with chopped mixed vegetables. Interesting wine list with a variety of local and international selected producers. Price in line with expectations.Absolutely recommended if you are in the area.
4 based on 648 reviews
Finally something which stands out of the ordinary fish and sea-food restaurants.Friendly and informal atmosphere, courteous personnel and professional owners make you feel at the center of attention. Quite good wine list with a fine menu make you fully enjoy your meal.Moderately expensive for the overall quality; definitely a place I strongly recommend to sea-food lovers searching for a different and cozy restaurant..
Where to eat Italian food in San Bonifacio: The Best Restaurants and Bars
4 based on 594 reviews
This is not my first meal at Degusto, but the first since Matteo summer working at Forte Village, (Hell's kitchen winner!!).Well, I and my family were delighted, we tasted several dishes and we did enjoy them very much. I personally love Foie Gras but never eat it in Italy as, my opinion, italian chefs are incapable of cooking it properly. Matteo does it to perfection!!Well done and see you soon.
Top 10 Barbecue food in San Bonifacio, Province of Verona, Italy
4 based on 797 reviews
I had dinner in this restaurant last night with my husband and our Italian friend.This was my first visit but my husband and friend have dined here several times for business.On arrival we were given complimentary prosecco followed by a small pancake filled with ricotta and then some very tasty ham..again complimentary ( amuse bouche) I chose the scallops which were served in their shell and there were four large scallops served in different ways.I then had the clam prawn mussels dish served with a delicious tomato sauce,one of the best seafood dishes I have tasted.I then had a chocolate mousse ,which was complimentary and then I was too full up for anything else apart from a lemoncello. Would definately recommend and hope to be returning.
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