Countries
Best Seafood food near Rixheim, France
Find out what Seafood restaurants to try in Rixheim including Le Bistrot a Huitres, Restaurant Chez Colette, La Marmite
1. Le Bistrot a Huitres
Overall Ratings
4 based on 298 reviews
Reviewed By ukbusinesslady
Firstly, you can park on the roads up the side of the restaurant so that is one problem solved if you drive thereVery pleasant staff welcome you. We went at 12 noon without booking, but if we had gone any later we would not have got in.They specialise in shellfish and offer individual dishes of each shellfish as well as platters with everything on.They also have chef's specials such as Bouillabaisse, sole and grilled prawns.It is very bustling but the staff have everything under control and there is a lovely atmosphere. There is also a good selection of wines from many parts of France and a good choice of desserts.
France Food Guide: 6 Bar food Must-Eat Restaurants & Street Food Stalls in Rixheim
2. Restaurant Chez Colette
Overall Ratings
4 based on 132 reviews
Reviewed By phil532015
Overall, an outstanding experience: very good value for quality of the food, the wines and the service.- The food is very fresh, very well prepared/cooked and presented. The card is varied (French cuisine) and at each visit let us taste something different. We liked the oysters, the seafood, the fish and the excellet meat (every Thursday their is a special offering of meat). The daily menu is excellent and cheap.- Wines are good but choice is limited (probably because we take wine by the glas). The Alsacian "crémant" instead of the champagen was delicious and less expensive. - The service is friendly and careful and of great help in the selection of a meal. Be careful when parking your car close to the restaurant: it is not allowed to park the car on the pedestrian way (fine of 135 Euro). There is however parking places not very far.In conclusion, we are we are looking forward for a 5th visit!
3. La Marmite
Overall Ratings
4 based on 116 reviews
Reviewed By Charles D
When we are in France we try to find fish restaurants, where else in europe can you normally eat fish that are so fresh. This was the case here, it was simply prepared, but when the fish is fresh you don't need to do much, and as the restaurant is at the same time a fish shop you can be certain that the fish is fresh.
