Location: Richmond
Top Restaurants in Richmond
Top Things to do in Richmond
Countries
Best Seafood food near Richmond, Illinois, United States
Find out what Seafood restaurants to try in Richmond. Richmond is a village in McHenry County, Illinois, United States, 44 miles south-southwest of Milwaukee, Wisconsin and 55 miles northwest of Chicago. The population was 1,901 at the 2010 census. Richmond will be the site for the Chicago Super and Sprint Weekend event, June 11–12, 2017, part of the Reebok Spartan Race.
Things to do in Richmond
1. Paninos Italian Sandwiches and Crab Shack
Overall Ratings
4 based on 53 reviews
Reviewed By KW90
Took family here for birthday dinner. Love the quaint atmosphere. Servers are all so friendly and helpful. Never had a bad meal. But the Broadway Shrimp was AMAZING. Definitely a place we will return to again and again!
2. Fitzgerald's Genoa Junction Octagon House Restaurant
Overall Ratings
4 based on 95 reviews
Reviewed By ymceight
Have to admit I didnât know what a fish boil is and coming from the west coast, thought it would contain a variety of fish. It very well may have but it all looked like the same pieces of white fish. Yes, it was tasty, but a plateful of boiled fish seems strange to me. We also ordered the bbq chicken, 2 pieces served at a time unless you ask for more. I could see the giant bbq area outside but that made me wonder all the more why the chicken comes drenched in bbq sauce. Guess I just have to get on board with the WI interpretation of what bbq chicken is. Again, the chicken was good but prefer adding my own sauce if I want it.An old Victorian looking home has been converted to dining rooms with a buffet line on each of the two floors. A server dishes out your food with choices including boiled potatoes, creamy close slaw, fish, chicken, or ribs, or a combo of fish and ribs. My recollection is fish and chicken dinners are $15 each, ribs are $16, and the combo plate $19. CASH ONLY. An ATM located in the restaurant. Pick your main course and pay for it before being seated. No switching main courses. Hubby and I each chose different items then tasted from one anotherâs plate.Dinner also comes with bread and butter, and apple slice pastry for desert, a sign beside the pastry says something to the effect of one per diner. A full bar is available but we all drank water. Not sure if dinner includes any other beverage. Go through the buffet line as often as you like. Rooms are very dimly lit. No reservations accepted. Expect a brief wait if you come 20-30 minutes after opening.For a place that serves buffet style I expected more than aluminum pans with warmers to keep food hot. You may wait for main dishes to be restocked on the line. Hubby went back 3 times before he could get fish boil seconds. I can see how popular a place this is but frankly, I just donât get it.
3. Panino's Seafood House and Bar
Overall Ratings
4 based on 21 reviews
Reviewed By Jkarr11
We come here as often as possible. There is a huge selection of fish you can have prepared in a variety of ways.....blackened, grilled, fried, etc. The grilled octopus is the very best I've ever had....very tender, perfectly seasoned with just a touch of balsamic glazing. Its served with basil, grilled tomato slices and fresh mozzarella cheese. If you order one thing here, you have to order the broiled oysters. They are so fantastic. We can't get enough. We order a dozen and then another 1/2 a dozen. We just cant help ourselves. . They have the best friend shrimp I've ever had. The smoked salmon bruschetta is amazing. Their soups are incredible. We had the cioppino yesterday and it was the very best cioppino I have ever had. the broth was light and perfectly seasoned, so flavorful. It had a huge helping of mahi mahi, clams, mussels, calamari, chucks of celery. Its just toooooo perfect. We have had amazing meals here each and every time. The service is great. We will come as often as possible. Ames behind the bar is a delightful person. I just cant say enough about this place.
4. Sand Bar and Island Grill
Overall Ratings
4 based on 89 reviews
Closed for the winter, open April 1st to the end of October. We are located on the shore of Lake Elizabeth, complete with a public boat launch and parking. We feature a variety of fresh seafood and amazing Angus beef entrees. Weekends have fresh shucked o
Reviewed By BarbieKen_8_Here
Ohhhhhh its great to be back, our island escape...New drinks, new eats, we're 5 o'clock bound on island time....Alligator tail bites and siracha bourbon shrimps...AWESOME AWAITS....come early, once the warm weather arrives the place never stops rock'n...Thank you so much! We are so happy to be back at it! Cheers to a great summer.
5. Wild Crab Boil
Reviewed By feistygirl_23
My husband and I went here for dinner one night. Ample parking. Service was phenomenal. And the food was soooooo delicious. We ordered the combo A along with a pound of mussels. Paper towel roll at the table for your dirty mess. A long hands free sink next to the dining area. Which is awesome after eating with your hands.
