Reviews on Seafood food in Policastro Bussentino, Province of Salerno, Italy including Ristorante Da Alfonso, Il Porticciolo, Ristorante L'Uorto, La locanda dei cardilli, Tipiteca Scario, Bacco e Ciacco (NUOVA GESTIONE), Il Ghiottone, Marranghino, Ristorante Moses, Ristorante del Lido Coco Bongo
Restaurants in Policastro Bussentino
A mare con moglie e figlia piccola abbiamo trovato in questo lido il migliore di Policastro. Gentilezza, professionalità e pulizia la fanno da padrone, gli ombrelloni di pagliuzze completano la scena. Attenzione ai bimbi con la presenza di seggioloni per il pranzo e poi se avete bisogno di gonfiate qualche piscinetta verrete aiutati dal simpatico figlio del proprietario, Nicola.Abbiamo anche pranzato benissimo e pagato il giusto.
4 based on 150 reviews
Had dinner at this cozy restaurant! Ristorante Moses offers a wide range of fresh fish (which was fished on the same day!)! Together with a fantastic kitchen-work the customer is able to taste a delicious fish and enjoy the view with a nice bottle of wine. Nicole, the restaurant owner, is very kind and helped us when we ordered with good advices. Can highly recommend this restaurant and will definetly come back!
3 based on 297 reviews
Sometimes you find this great restaurants, you regret you did not find earlier. The place is a bit hidden, but on the sea! Beautifull garden and fantastic food. The pasta's are gorgious, especially the spaghetti vongole, absolute delicious! The meat of the grill is another must!!! Just a fantastic experience for very little money. Looking forward to next time.
4 based on 232 reviews
Una tappa fissa in estate. Bel locale accogliente con un menu studiato ed equilibrato. Ottima la âfresellaâ iniziale. Delizioso lo spaghetto a vongole con âmuddicaâAnche gli antipasti meritano un assaggio. Prezzi contenuti, ma tanta qualità . Per chi volesse fa anche le pizze (che non ho provato). Consigliatissimo.
4 based on 126 reviews
Our go-to-restau in-town. Massive portions with delicious food. There's two sides to this place, a restaurant and a bar. The bar always served delicious coffee and baked goods and all the food from the restaurant side was so good. Whether it be pizza or pasta. Nice decoration and the waitress was always very witty. Prices were very low (thanks to it being the south). The restaurant itself is very close to both Cafe le Port and to the train station, so it's a great place to stop in quick if I'm passing through!
4 based on 430 reviews
Great food by Fabrizzo, a fantastic Chef and personal service from Guiseppi. This restaurant will be a great hit with the locals and tourists. When in Scario drop in for lunch or dinner. I bet you will love it.
4 based on 306 reviews
Delicious food! Lovely garden and courteous service. All this at a great price! We shared the house antipasti which were divine. We then had primi piatti which were both delicious. Portions were huge so we stopped there except for a shared tiramisu... We'll definitely visit again and try the secondi next time. Wonderful, highly recommended!
4 based on 763 reviews
Been going to this restaurant for 9 years; Michele, the owner and operator is there every night. His staff, is the most friendly and professional we have encountered in the 12 years we have traveled throughout Italy. It is the only restaurant that serves, cozze al griglia, a taste treat you will never forget. The pizza by Roberta is the ultimate. If there was a 6 star rating, I would give it that. TonyBuon giorno Signore.Le critiche ,positive o negative che siano, aiutano sempre a crescere.Il ristorante LâUorto la ringrazia per il SUO PREZIOSO CONTRIBUTO a dimostrazione dei risultati che si ottengono con la serietà e la professionalità .A presto.Michele Staveley Girardi Falcone
4 based on 281 reviews
Returning from the beach, from a walk in our wonderful surroundings or from shopping, you will surely enjoy relaxing at the table enjoying good wine and great food. ⢠Our chef's imagination will never bore you, always offering different and delicious dish
We stopped here on the way to Lecce from Naples in the middle of October. Although the waitresses were wonderful (speaking fluent German, English, and some French), the food was atrocious. We started with the octopus (which was ok) and also ordered the meat tray with a pork chop, veal chop, and sausage.We can only guess that the chef was not present, because what came back was a burned pork chop, extremely rare veal chop, and partially cooked sausage. None of it was edible. We would have sent it back and asked not to pay for it, but we just wanted to get out, so we paid and left.
Top 10 Mediterranean food in Policastro Bussentino, Province of Salerno, Italy
4 based on 304 reviews
I go with my family in this restaurant . We eat superget with calamari with sqeet and tomato source ,and second dish. ,big greellled robuster ,crabs,and mediteranian fish all prepared with very profesional chef Alfonso .we leave in zanzibar ,but when i came back in itali,icome to visit again Alfonso,Ciao President
ThingsTodoPost © 2018 - 2024 All rights reserved.