Location: Plymouth
Top Restaurants in Plymouth
Countries
Best Seafood food near Plymouth, Michigan, United States
Find out what Seafood restaurants to try in Plymouth. Plymouth is a city in Wayne County in the U.S. state of Michigan. The population was 9,132 at the 2010 census. The City of Plymouth is entirely surrounded by the Charter Township of Plymouth.
Things to do in Plymouth
1. The Sardine Room
Overall Ratings
4 based on 194 reviews
The Sardine Room offers a raw bar with pristinely fresh oysters and seafood, along with small and large plate menus featuring American bistro fare. A rotating chalkboard menu draws on seasonal, locally sourced products, keeping daily specials fresh and re
Reviewed By masonmarine
Service was very good and accommodating. I was not in a hurry to order and we only got appetizers on a Sunday night. The server treated us with respect like we were ordering bottles of Dom. It was a very nice experience. I was surprised by the music. It was a mix of Prince and some older 80's tunes and they repeated the same songs (some of them) more than a few times. How many times can one hear Diamond Girl? We will be back.
Where to eat American food in Plymouth: The Best Restaurants and Bars
2. Aqua Fine Dining
Overall Ratings
4 based on 139 reviews
Reviewed By Sydneypoo
I was not expecting such a great experience in the location I was and even when facing the restaurant...but once we were greeted by a wonderful hostess everything kept on improving in our plate obviously but also with a good service overall. Would not miss it if I go again in Plymouth !
3. Fiamma Grille
Overall Ratings
4 based on 137 reviews
Fiamma Grille is a family owned and operated restaurant that is the result of family and friends coming together in the enjoyment of sharing stories, pleasant conversation, good food, good drink and the love of life.
Reviewed By Marty F
We've enjoyed dinner at Fiamma Grille several times over the last few years. Fiamma is clearly one of the two top restaurants in Plymouth. Some might regard it as fine-dining; while the food rates in that category, its somewhat more casual ambiance seems less formal or stiff. That's a plus!Food wise, six of us dined together on this occasion, as it was a Sunday night benefit for a local charity, with 15% of our bill going to support a worthy cause. For starters, we shared two orders of Baked Brie (@$14), which included (menu described) "Fig jam, fresh fruit, crushed walnuts, raspberry coulis and grilled flatbread." Size-wise, this was perfect for the group and utterly delicicous.For entrees, we enjoyed the following (with menu descriptions):-- Jumbo Seared Sea Scallops ($31) with "Sweet corn and chorizo hash with a cilantro lime creme." The scallops were tender, moist and perfectly done.-- Risotto A La Fiamma ($24) with "Creamy Arborio rice, wild mushrooms, cipollini onion, Fiamma zip sauce and two beef tenderloin medallions." The risotto was perfect, soft on the outside, slightly firm on the inside. Kudos to the chef -- not many kitchens get this right.-- Apricot Honey Glazed Salmon ($24), "With wild rice and orzo pilaf and fresh vegetables.) Nice piece of salmon!-- Main Street Steak Salad ($17) "Grilled NY Strip sliced and served atop fresh mixed greens with crumbled gorgonzola, roasted red pepper, crispy red onions and peppercorn ranch." Excellent!-- Woodland Ricotta Gnocchi ($28) "Sautéed Piedmontese beef tenderloin tips with wild mushrooms and fresh asparagus tips, in a sherry wine sauce. Tossed with house made ricotta gnocchi, finished with a hint of truffle oil and grated gorgonzola cheese." This was a great combination of tastes. Beef was moist and tender.-- Hand Cut 14oz New York Strip ($35) "Topped with heirloom tomato butter. Served with creamy boursin mashed potatoes and fresh vegetables." The strip was a perfectly done medium-rare. Excellent!After all this, there was no room for dessert, though the menu sorely tempted us. While some may regard Fiamma as somewhat pricey, it is well justified by the quality of the food and service. There's an excellent wine list, with very good choices by the glass, as well. The St. Francis Chardonnay with my scallops was a perfect match. Note, too, that Tuesday evenings feature 1/2 off on bottles of wine priced under $100.A separate private dining room is available for larger groups.Bottom line, Fiamma Grille offer true quality in a nice setting. Tables are far enough apart that conversations elsewhere will not interfere at your table. Highly Recommended!!!
