Top Restaurants in Maserada sul Piave
Top Things to do in Maserada sul Piave
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Best Seafood food near Maserada sul Piave, Province of Treviso, Italy
Find out what Seafood restaurants to try in Maserada sul Piave including Parco Ristorante Le Calandrine, Ristorante Albertini, Osteria al Glorioso Piave, Ristorante Rubens, Le Papere al Lago, Albergo Trattoria Alle Castrette Restaurant, Da Nano, Osteria Metodo Classico, Le Terrazze Ristorante Pizzeria, Enoteca Carmenere
Things to do in Maserada sul Piave
10. Enoteca Carmenere
Overall Ratings
4 based on 143 reviews
Piccola Enoteca Ristorante con servizio bar, colazioni, pranzo veloce, aperitivo, cena , materie prime di alta qualità , vendita bottiglie per asporto di vino birra liquori gastronomia d'eccellenza, Serate a tema e Degustazione vini a cura del Sommelier di
Reviewed By red b
For sure one of the best meal of my italian trip, very authentic food and very good service well done to everyone, especcially the tall gentleman.Dear Sir,thank you very much for your review, we are very glad that you have been positively impressed.We look forward to see you soon!Best regards.
9. Le Terrazze Ristorante Pizzeria
Overall Ratings
4 based on 382 reviews
Reviewed By JuliC121
The restaurant is elegant with gorgeous lighting and decor. The host Alessandro is charming and welcoming and the staff are helpful, friendly and professional. The enoteca is relaxed and has a great selection of wines.The food is quite sublime, beautifully presented and cooked perfectly.All in all a wonderful way to spend an evening.
8. Osteria Metodo Classico
Overall Ratings
5 based on 89 reviews
Osteria metodo classico is a Tipical Treviso food Restaurant, very carefull and friendly, Specialized. In meat and fish, pasta and season vegetables. We have a cantine very rich in tipical Italian and French wines, white and red ones.
Reviewed By sammmnr
Im a seasoned traveler and have visited lotsa countries around the world. Metodo Classico was introduced to me by a close friend of mine. The warm welcome from the restaurant staff brought me smiling from ear to ear. We were served cheese "lollipops" and bread as starters. I then ordered the pasta and was surprised by a mini-cooking display from the chef infront of my eyes. (refer to photos my photos attached) The pasta was so soft and the tomato sauce was perfectly done..it wasnt too salty as compared to some other pastas that i had from the other italian joints. After which i had the lamb as the main course. The lamb was so delicious and soft then it was easy for me to chew it down. Here comes the finale.. The dessert : Tiramisu. Boy oh boy i didnt expect the tiramsu to be served in a stylish way..the plating looked like a plant but it was all edible. The tiramisu was so good that it almost made me order a 2nd one! Im not really into desserts but this was definitely one of the best tiramisu i ever had! This restaurant is located in a small area of Carbonera owned by Marco and Toni. Toni greeted us with warm welcome and have given us the highest level of excellent service. He gave us good pairing suggestions on which wine goes well with the main course. This restaurant is also suitable for romanti dates or business meetings where you need some peace and quiet to have a good meal with your loved ones or business meeting conversations. I highly recommend other travelers to try this place out because the staff will go the extra mile for service. The best food i ever had in italy!Gratzie Toni and Marco!
7. Da Nano
Overall Ratings
4 based on 113 reviews
Family restaurant, serves only fresh fish selected daily by the owners.
Reviewed By Biondani
We had a very good lunch. This restaurant servs normaly only fish. If meat is asked before, they prepare it. It is possible to have ham and salads wich are not on the menue list. Very good wine selecton. The restaurant is not that easy to find, but people can be asked, everybody knows DaNano.For en italian restaurant it is quite expensive, even if they have prices from guide michelin
6. Albergo Trattoria Alle Castrette Restaurant
Overall Ratings
4 based on 315 reviews
Trattasi di un ottimo ristorante inserito in un contesto alberghiero situato alle porte di Treviso, facilmente raggiungibile.
Reviewed By FoodLover29926
What a wonderful surprise....location not far from the Benetton headquarters. The owner, Ivano Cendron graciously welcomed us to his locale and suggested we trust him to bring a sampling of the Seafood appetizers. We agreed and were marveled by the variety of shellfish plus! A platter appeared with some shrimp, strips of calamari, cuttlefish, and a couple of other items which were all in a seafood salad presentation - all delicious! 5 separate spoons filled with "baccala`", dried codfish cooked and again, delicious and artful presentation. My personal favorite was the next dish of swordfish carpaccio! Like ambrosia! Another plate with Scampi served in a ceviche` style, like butter in your mouth! Yet another dish with tiny stir fried shrimp served on a bed of white polenta. And finally, mouthwatering baked on shell scallops with their own roe...oooohhhhh so good!!! A nice bottle of Prosecco accompanied all this heavenly seafood and at the mention of "let;s see what you might like for your first or second dishes...we all responded that we were just too full to eat another bite, except, of course, for dessert! That too was artful in presentation and exquisitely ambrosial! I had their strawberry millefogli, which was filo dough with fresh strawberries, pastry cream and whipped cream...yum! A creme caramel was served in a martini glass with a bottom layer of caramel, then the creme, topped with the caramel, a raspberry and a heart shaped biscuit. Would I return here to sample their pastas, risottos, and their "secondi"? In a heartbeat! Beautiful local, amazing food!
5. Le Papere al Lago
Overall Ratings
4 based on 35 reviews
Reviewed By GinaTony1926
location molto bella e romantica di sera ... si cena prpr con vista lago... e al tramonto è davvero wow ...personale gentile e giovane ... tempi di attesa x mangiare adeguati .. consiglio di prenotare ..abbiamo preso un fritto misto che ha incluso nel piatto anche le patate fritte qle cn la buccia ...frittura non unta ... non fritta nel vecchio olio e non si stacca la pastella .. rimane leggera ...patate fritte buone e anche loro nn unte ..consiglio di bere lo sgroppino al limone e cm dolce il tiramisù una delizia ..due fritture uno sgroppino e un tiramisù 55 euro ..mangiato bene e con bella vista .. ci tornerò
4. Ristorante Rubens
Overall Ratings
4 based on 34 reviews
Reviewed By Peg475233
Sono stato ospite in questa osteria, a pranzo di lavoro. Durante la settimana il menù è ridotto nell'offerta dei piatti, ma sempre ottimo per un pranzo completo o solo per antipasti etc. Ottimi gli antipasti, segnalo dei moscardini cucinati benissimo. Anche le cappesante erano favolose. Abbiamo proseguito con dei gustosi spaghetti alle vongole veraci, con degli straccetti di pomodori richiesti da me. Ottimi. Ottima la quantità ed anche il prezzo che ho visto, onesto. Aperto sempre, con i cicchetti la sera d a mezzogiorno per pranzo di lavoro, menù completo invece Venerdì sera, Sabato e Domenica a mezzogiorno....se trovate posto. Con il menù di pranzo normale, sarete soddisfatti prendendo anche solo tutti gli antipasti, caldi e freddi. Molto buono il posto.
3. Osteria al Glorioso Piave
Overall Ratings
4 based on 97 reviews
Reviewed By V12Vantage
Flew into Campo Jonathon airstrip and restaurant arranged to pick us up. Had raw giant prawns on ice... A first, but so fresh , they were divine. It started well and then got better! It's an 8 hour flight from home ... But I'm going back next week to stay at the hotel. Just sublime seafood...
2. Ristorante Albertini
Overall Ratings
4 based on 206 reviews
It has now been thirty years since Guido and Graziella first started to passionately run this restaurant, just outside Treviso, where seafood recipes are the only meals served. Quality first of all! This is Guido's cuisine motto. Guido personally chooses
Reviewed By ShaunF429
We had an excellent dinner of seafood. the anti-pastas were fantastic with all sorts of shellfish. The main was fresh fish and this was done to perfection. Our host only had sashimi, i tried a few pieces and found it to be excellent. The meal was fished of with cheese served by a cheese sommelier, pretty impressive, but I guess this is the point.
1. Parco Ristorante Le Calandrine
Overall Ratings
4 based on 477 reviews
Reviewed By Alfred A
Great italian food. Exactly what one would expect when travelling to Italy and looking for a great traditional Italian restaurant. Quite a big menu with extensive choices, including a lot of meat and fish dishes and a few vegetarian options.We had the "local" red wine, which is made from Raboso grape. My partner and I both love wine and we had never tried this grape before and are very glad to have discovered it.The whole meal was delicious and the bill was very reasonable given the quality.The room where we ate was really beautiful and there was a very welcoming and warm atmosphere to the place.
Top 10 Italian food in Maserada sul Piave, Province of Treviso, Italy
