Top Restaurants in Gouville-sur-Mer
Top Things to do in Gouville-sur-Mer
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Best Seafood food near Gouville-sur-Mer, France
Reviews on Seafood food in Gouville-sur-Mer, France including Chez Le Pere GUS, Le Mascaret, Chez Le Pere GUS, Les Dunes, Le Grand Herbet, Le Restaurant de la Mer, Restaurant La Ferme, La Belle Ostrea, Le Neptune, Chez Le Pere GUS
Things to do in Gouville-sur-Mer
10. Chez Le Pere GUS
Overall Ratings
5 based on 44 reviews
We are oyster farmers and have created a tasting counter live from our oyster shed site. Come and taste Père Gus's Oysters and other seafood in an exceptional setting!
Reviewed By dadeboom
This is a small place where you can taste, eat and buy oisters right from the sea.It is an agreable place. The man who served us was very nice and told you all you want to know about oisters. We had six oisters plus one free. They were absolutely fresh and delicious.A place you cannot pass without having oisters provided you like them. The white wine which accompanied the oisters was excellent. Fumee blanch from Cotes de Gascongne.Of course some fresh bread too.
9. Le Neptune
Overall Ratings
3 based on 75 reviews
Reviewed By maaykec2017
Very good fresh seafood restaurant, near parking and at the beach. A seafood buffet as a starter with oisters. The restaurant welcomes elderly, children and even dogs. It offers a simple menu formule mainly fresh fish. Daily menu accomplishes the choice. Wines fit to the standard and surprisingly good. The restaurant is preaceful and quiet. Here you can enjoy good company and honest food.
8. La Belle Ostrea
Overall Ratings
4 based on 25 reviews
Reviewed By sandrined674
Excellent bar à huîtres qui propose également des bulots, des crevettes bio de Madagascar et de délicieuses rillettes de poissons qui sont également proposées à la vente. Accueil charmant, Déco hyper sympa, tout est réuni pour passer un agréable moment.Lâassiette de la mer à 18⬠est parfaite avec ses 6 huîtres, ses 3 crevettes bio, des rillettes de saumon à lâaneth et des bulots.
7. Restaurant La Ferme
Overall Ratings
4 based on 119 reviews
Reviewed By john q
Superb birthday lunch for eleven. Great cake, great service. Now the rest........This restaurant will appeal to all tastes. At its most simple it produces freshly made pizzas. I had a hot one and it was superb. Simply superb. My (French) colleague had an 'escargo' pizza. Yes, that's what I said - escargo! He is a real 'foodie' and absolutely loved it. A bridge between the simple/fast and the more up-market traditional.There was also a range of local, traditional, French cuisine using locally sourced ingredients. Some of my friends had the Steak Rossini - they rated it entirely - I tasted the sauce and will be having that next time!Great atmosphere, great service, great food.Give La Ferme a go!
6. Le Restaurant de la Mer
Overall Ratings
4 based on 182 reviews
Reviewed By MeredithS697
On a very cold Tuesday in a somewhat remote area we found this restaurant open at noon and rushed in gratefully. We were the only customers, but we got excellent service and food. This is an oyster cultivation area, and one can see the oyster beds and oystermen tending the beds from the restaurant's window. The tide was very low when we were there, and horses pulling sulkies were being exercised on the hard wet sand. It was exceedingly pleasant to eat oysters, drink chablis, and watch the movement of the tide.
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5. Le Grand Herbet
Overall Ratings
4 based on 266 reviews
Restaurant bord de mer, avec des plats simples, mais ne servant que des produits frais. Fruits de mer, poissons, viandes.
Reviewed By FairCritique4U
So we arrived for a nice sitdown of a seafood lunch. We sat outside with views of the workers clearing the city of muscles. One of my friends asked for a Pernod unfortunately they had run out even though it's run out and it was demonstrated to us that it was empty.Then we were asked if we wanted to eat to which we replied yes. Then we were told there was no food available because there were only three staff on duty. With two waiting tables, and one in the kitchen. Plenty of people around us were eating, several having just drinks. And the establishment was not full. So it really was a very unproductive visit to this place.What we can say is that staff seemed friendly enough. But it was not good business sense to turn someone away when even if they had suggested a limited menu or perhaps a delay to the order.Vraiment désolés d'avoir pu vous servir mais la cuisine était fermée quand vous êtes venus et les personnes autour terminaient leur repas. A une autre fois peut être.
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4. Les Dunes
Overall Ratings
3 based on 84 reviews
Come and enjoy the view of sea , have a drink with some tapas at the bar enjoy seafood or fishing returns but also our barbecue terrace feet in the sand with friends or family and to animate your evenings concerts will be offered throughout the year.
Reviewed By TravelFranceOnline
We went to Les Dunes 3 times, during the low season, but it was nearly full everytime.The restaurant is excessively well placed, in the dunes - hence its name! - overlooking the beach and the sea.Itâs more of a bistro than a traditional restaurant, exactly what you expect to find on the beach.Simple tables and chairs, as i was told there is quite a lot of in-and-out during the summer season.The menu is limited, and mostly about fish and seafood, yet proposes enough choice for everyone and also a couple of meat-based dishes.Quality is excellent, very tasty, perfect size portions and service fast.I recommend the âmoules marinièresâ, they are excellent!We went 3 times so far and were never disappointed.We were twice lucky to have a table by the window (we booked), so we could enjoy the sunset over the sea.The second time was in the evening and there was a live band, and the atmosphere was brilliant.We loved the place!
3. Chez Le Pere GUS
Overall Ratings
5 based on 44 reviews
We are oyster farmers and have created a tasting counter live from our oyster shed site. Come and taste Père Gus's Oysters and other seafood in an exceptional setting!
Reviewed By dadeboom
This is a small place where you can taste, eat and buy oisters right from the sea.It is an agreable place. The man who served us was very nice and told you all you want to know about oisters. We had six oisters plus one free. They were absolutely fresh and delicious.A place you cannot pass without having oisters provided you like them. The white wine which accompanied the oisters was excellent. Fumee blanch from Cotes de Gascongne.Of course some fresh bread too.
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2. Le Mascaret
Overall Ratings
4 based on 254 reviews
Reviewed By MyNixie
When I looked online and saw the menu, I couldn't believe the prices. A Michelin starred lunch at â¬25? The same price as the bistro 5 minutes away?No reason not to book!Finally we went for dinner and the 5 course tasting menu. Fresh flavors. 5 courses with plenty to eat without feeling stuffed at the end of the meal. True, there aren't tons of side veggies as some have noted, but there is more than enough to eat.And the bread... Homemade, with homemade butter, jams, chutneys, salts, honeys... Yes, I could have made a meal of the bread but then I would certainly have felt stuffed.The service is top of the line. Michelin gave them a star, so nothing surprising.The silverware is surprising and pleasant.A lovely dinner,Thank you so much to the entire teamMerci pour ce si gentil commentaire qui nous encourage tant.C'était un grand plaisir de vous servir et j'espère vous revoir bientôt.Bien cordialementNadia HArdy
1. Chez Le Pere GUS
Overall Ratings
5 based on 44 reviews
We are oyster farmers and have created a tasting counter live from our oyster shed site. Come and taste Père Gus's Oysters and other seafood in an exceptional setting!
Reviewed By dadeboom
This is a small place where you can taste, eat and buy oisters right from the sea.It is an agreable place. The man who served us was very nice and told you all you want to know about oisters. We had six oisters plus one free. They were absolutely fresh and delicious.A place you cannot pass without having oisters provided you like them. The white wine which accompanied the oisters was excellent. Fumee blanch from Cotes de Gascongne.Of course some fresh bread too.
