Discover Restaurants offering the best Seafood food in De Cocksdorp, North Holland Province, The Netherlands. Coordinates: 53°9′N 4°52′E / 53.150°N 4.867°E / 53.150; 4.867
Things to do in De Cocksdorp
3 based on 159 reviews
A busy restaurant with a great patio affording fantastic views of the sea. The coffee and Dutch apple cake is excellent! A great spot to relax after a hard morning's sea watch. I would have relaxed here for longer but news broke of an Olive-backed Pipit in de Krimbos!!!
3 based on 91 reviews
We decided to go here on our last night, we had read the trip advisor reviews that said it had a good choice and was reasonably priced. Again we came unstuck due to our lack of understanding of the Dutch language, therefore we went for the lamb as it was the only thing we knew for sure. I'm sure the one waitress who was willing to speak to us in English would have advised us but we felt a bit uncomfortable asking for help. The food was good, tasty and fresh, I had no problem with the quality of the food, it was good, slightly expensive but good all the same. The issue I had was with the staff, we were treated a little bit like an oddity , only the waitress who took our order would speak to us, everyone else seemed to avoid us at all cost.
Kleinschalig visrestaurant: in intieme huiskamersetting dineren. Ons menu bestaat voornamelijk uit vis maar ook een aantal lokale vlees- en vega-gerechten. We maken graag gebruik van eerlijke en streekgebonden producten. Onze gerechten zijn puur van smaak
The service and atmospherewere both quite good, but the food was absolutely outstanding. The combinations aren't spectacular -there's nothing new about texel gray shrimp with a cocktailsauce- but this was simply delicious. The fish were fresh, the sauces great and most importantly: everything was in balance. Even the side dishes were great, especially the rhubarb really stood out. All combined it was a really delicate, delicious meal.
4 based on 37 reviews
Gusta is part of the Texel boutique hotel. As a whole a nice atmosphere. The recent updo works. Stylish and comfortable. The restaurant nicely fits into the what the hotel wants to be. It is clear that there is quality in the kitchen, both in terms of people and of ingredients. No need to give examples: everything is delicious. The only problem is that the little mishaps then are rather painful. A hair on the plate. The missing ice cream in the desert. The really really tiny amount of caviar in a starter that announces caviar and a suplement to be added to the bill because of it. And the time between courses is simply too long. But the tournedos Rossini is fabulous with its melting bad bad goose liver and the truffle sauce. More truffle perhaps?So yes, go there - also because the urge to not make even the tiniest of mistakes hangs in the air.
4 based on 538 reviews
We went here because it was number one on tripadvisor and ordered two dishes, the garnalen kroketten(Shrimp croquettes) and âiets lekkers uit de zeeâ(something delicious from the sea) the kroketten were substandard compared to what you get elsewhere and the plate of what we expected to be seafood was a small bowl of mussels, clams but mostly surimi! I find it crazy to go eat on a beach on an island in the North Sea and to be served a bowl of warm surimi that comes more out of a factory than it does the sea. When I told them that I was disappointed that I had been served a bowl of surimi, they told me that it was normal, and that there were some mussels and clams too... when you know that a kilo of mussels with fries costs about 22⬠in Belgium and the Netherlands, 12,50⬠for a bowl of warm surimi and three mussels is a bit steep. Maybe other dishes are better but I certainly wonât try my luck by going back.
4 based on 330 reviews
Many visitors know the way to our cozy pub restaurant de Rog (English: Ray) in the middle of the Kikkertstraat, the main street of the village Cocksdorp. In summer, a cozy terrace on the village street and a second terrace on a beautiful nature were you c
Used to visit this "brown" pub/restaurant for many years. There was a changeof "local" management and we did not recognize the "friendly" atmosphereadhered to "the Rog". Other than pleasing the client, it seemed that we hadto please the "manager on duty". Our advise: You better change your attitude or you will loose your customer base.
4 based on 209 reviews
I tried the lamb burger with garlic sauce in this restaurant. So delicious! Served with a salad and very tasty French fries. Very recommended! Staff was very friendly. This restaurant sells its own cookbook + a variety of local products. Too bad we weren't long enough in De Cocksdorp to have dinner there as their menu card looks delicious.
Kleinschalig visrestaurant: in intieme huiskamersetting dineren. Ons menu bestaat voornamelijk uit vis maar ook een aantal lokale vlees- en vega-gerechten. We maken graag gebruik van eerlijke en streekgebonden producten. Onze gerechten zijn puur van smaak
The service and atmospherewere both quite good, but the food was absolutely outstanding. The combinations aren't spectacular -there's nothing new about texel gray shrimp with a cocktailsauce- but this was simply delicious. The fish were fresh, the sauces great and most importantly: everything was in balance. Even the side dishes were great, especially the rhubarb really stood out. All combined it was a really delicate, delicious meal.
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