Reviews on Seafood food in Cooper City, Florida, United States. Cooper City is a city in Broward County, Florida, United States. The city is named for Morris Cooper, who founded the community in 1959. The city's population was 28,547 at the 2010 census. Cooper City is part of the Miami metropolitan area, which was home to an estimated 6,012,331 people in 2015.
Things to do in Cooper City
4 based on 56 reviews
My husband and I came here because we had a Groupon. It was a drive for us, as we are in Boca Raton (a solid 45 minute drive, and with traffic, an easy hour!). But we were NOT disappointed! It was smaller and cozier than I anticipated, but that did not bother us at all. The service was wonderful - very attentive and friendly and also very fast. Food was DELISH!!!!! Great ceviche. Best paella of my life. And a really cool menu with lots of great options. Want to go back, like, right now. Just wish it were closer!
3 based on 28 reviews
While the place looks a lot better than years passed, the sign said under New Management. It seemed to have a lot of the same menu items. My food was not exactly as ordered. The waitress tried to make a joke of it, but did not offer to redo or give a discount. These are things that a manger should be sent to the table about, and even a free dessert would have made it better. While they have a few items on the Lunch Menu the other menu is dinner and pricey for lunch.
Large variety of food choices. Clean atmosphere. Reasonable in pricing. Homemade food. Cross between Asian and Peruvian cuisine.Negative is the wait staff. Friendly but slow as molasses in service time. Only two tables the night we went, yet grabbing the attention of the staff was impossible. Long wait for food.But food was delicious and worth it.Flavors satisfied you tastebuds.Appetizer recommendations:The Siu mai -homemade, large and yummy.Champinon Anticuchado-mushrooms in a Peruvian panca sauce is a must. Cerviche de Toston- Fish, octopus, shrimp, limo peppers, served in a fried green plantains- get it spicy it is perfectPapa a La Huancaina- sliced potato topped with a hot yellow pepper sauce- I really enjoyed that.
4 based on 33 reviews
Oh Ceviche is a great local spot for Peruvian cuisine. Their selection of dishes is very ample and the service is excellent. I visited with my family and we enjoyed their food, which was perfectly executed. We ordered "Causa rellena con pollo", fish ceviche, aji de gallina and a few other dishes, all which were excellent. Portions are good sizes and prices are decent (mid range $12-$20). The place is not very big but the ambience is good. The owner (or manager?) approached our table several times to make sure everything was to our liking. Their dessert menu isn't that great, but we did order a cuatro leches cake and a maracuya mouse, which was amazing!!!I strongly recommend this place. Awesome taste and great atmosphere!
4 based on 400 reviews
I was taken here by a client. Casino restaurants normally strike a bit of a warning note with me, but the client said the steaks here are âlife changingâ. Hmm, I thought.Starters - chop salad, crab, shrimp - all very good. Not amazing, but very good. Others enjoyed the oysters, but I donât eat oysters (a friend spent too long in hospital after eating one, but thatâs another story). But the council oak bacon - wow - I could just eat that all night, on its own, nothing else. And Iâm a Brit, given the slightest excuse Iâll explain at length why Americans donât understand bacon. This was superb.Then the steaks. Wagyu New York strips. I asked for mine rare and thatâs how it came. The menu doesnât say what they cost and I wasnât paying, but I suspect itâs a lot. Whatever it was, it was worth it. Iâve never eaten a steak that came close. I suddenly believe all those bizarre stories about how the cattle are raised. Melt in the mouth? Yeah, and then some. Words fail me. It was wonderful. Desserts were superfluous but I the client ordered them so I tasted them and they were nice. Iâm not really a desserts person though.We had wine as well. A Pinot noir, and a Tuscan red. Again, I didnât choose them and I suspect they were expensive, but they were very good.Squinting across the table without being too obvious, it looked like the bill for 3 of us (we all had the Wagyu New York Strip) came to something over $800. Well yes, but for those steaks, I might even consider spending that much of my own money if I ever go back.WOW! Glad you enjoyed the steaks and the Wagyu. Looking forward to having you back.
4 based on 80 reviews
Vinnie's Lobster Bar is a "must" for us when vacationing in Florida. Our recent dinner with friends was once again very enjoyable and satisfying. Our outing began with Beer Battered Asparagus and Lobster Bisque for appetizers. LOVED the asparagus! Perfectly fried and served with a yummy sauce. My husband and friends, again, raved about the Lobster Bisque. For the entrees, our group selected Snapper Francese, Snapper Italian, Long Island Duck and Fried Shrimp. I apologize for not providing details of the ingredients but needless to say each one of us LOVED our choice. Cannolis and Espresso with Biscoti finished the meal. I think you will also enjoy the "vibe" and decor of Vinnie's.Thank you so much for your special review. So glad your enjoyed everything. We take pride in our food, service and ambiance, and find it very rewarding with a great review.Thank you Vinnie/owner/chef
Most Popular American food in Cooper City, Florida, United States
4 based on 214 reviews
Great dinner and awesome variety of sushi and many more items. Our Server a Young lady was outstanding and man who greeted and sat us at our table was very polite. Also the place was immaculate.
5 based on 118 reviews
Iâve been visiting this restaurant for the last year with colleagues. This place has never disappointed. Their ceviche is good, their dessert awesome, their beer is good and their hospitality even better. This is a hidden Peruvian gem in Davie. Dr. Eric Jimenez
4 based on 196 reviews
After reading lots of reviews I wasnât sure what to expect, howver, I was pleasantly surprised! From the moment we walked in until we left, the whole experience gets an a+...with one shortcoming and that was for my husbands water...they never refilled or offered to refill the water..he ended up drinking mine. We were seated right next to the bar in a booth...not a problem. They donât serve hard alcohol but they did have beer and wine. We were not rushed through any part of the evening. The appetizers were all very tasty along with our entrees. We had muscles, seared scallops, octopus and Brussel sprouts for our appetizers between 4 of us. The brussel sprouts were spicy but delicious!! We all had specials and donât worry they will give you a sheet of specials so you donât have to listen and try and remember what they are. If I could remember the names, lol, I would share. Two of us had a fish..paiche...I think itâs called ... a fish from the amazon and it was really, really good! No fish taste at all! Everything was beautifully plated! No room for dessert and we will definitely go there again! Soon I hope! 100 percent recommend! Donât worry about dressing up too much..dressy causal worked fine for us...which included nice jeans and top.
Where to eat Diner food in Cooper City: The Best Restaurants and Bars
ThingsTodoPost © 2018 - 2024 All rights reserved.