Find out what Seafood restaurants to try in Biasca. Biasca is a town of the district of Riviera in the canton of Ticino in Switzerland.
Things to do in Biasca
4 based on 195 reviews
Ristorante elegante ideale per cene romantiche ma anche per cene in compagnia . A mezzogiorno proponiamo 3 menu a scelta di 3 portate ,Carne,pesce e vegetariano a prezzo che varia da 39,50 a 45.- Servizio impeccabile con sommelier e cucina di altissimo li
We went here just last weekend for lunch after a long hike. Certainly not dressed for fine dining, but were greeted by the chef and owner Luigi Maiolo. We had the best gnocchi we've had in a very long time, with zafran sauce, and a wonderful platter of cold meat. I could imagine that the terrace is very romantic at night. Service was excellent, I liked the fact that the Chef came out to serve along with the waiter and explained the dishes, as well as greeted us upon arrival and departure. Next time Bellinzona, will be a visit with bells and jingles for dinner!
4 based on 105 reviews
Some of these villages sometimes are host to surprisingly good venues. The Osteria Lessy is one of them. You wouldnât expect a rather refined place like this in this otherwise unremarkable house and village. Although itâs definitely not luxury, the dining room is pleasant and more importantly the menu is nicely done. Our dishes were very good. It was the beginning of venison season and we had chamois (excellent on a nice polenta with porcini). The dish was very tasty, and excellent despite the meat being cut with bones making it a bit complicated to eat. A starter of local cold cuts was a bit less exceptional dur to the meat being too fresh. Among other plates we had home made pasta with safran and goose-confit that were both really excellent. Wine was local and very reasonably priced. Service was very attentive and friendly. It seems like a sure bet in the area
4 based on 195 reviews
Ristorante elegante ideale per cene romantiche ma anche per cene in compagnia . A mezzogiorno proponiamo 3 menu a scelta di 3 portate ,Carne,pesce e vegetariano a prezzo che varia da 39,50 a 45.- Servizio impeccabile con sommelier e cucina di altissimo li
We went here just last weekend for lunch after a long hike. Certainly not dressed for fine dining, but were greeted by the chef and owner Luigi Maiolo. We had the best gnocchi we've had in a very long time, with zafran sauce, and a wonderful platter of cold meat. I could imagine that the terrace is very romantic at night. Service was excellent, I liked the fact that the Chef came out to serve along with the waiter and explained the dishes, as well as greeted us upon arrival and departure. Next time Bellinzona, will be a visit with bells and jingles for dinner!
4 based on 47 reviews
We visited my wifes brother who renovates a Rustico. As he knows this place we went there for dinner.
4 based on 37 reviews
Ristorante & Wine BarOffriamo:- specialita a la carte- menu del giorno- sfiziosi aperitivi- ampia scelta di viniGrande terrazza esterna e parchieggi.
Was the first visit for me and I found the place cozy with a very friendly atmosphere and good service. The food quality is very good and I did appreciate that the young Chef came after we did finish the meal to ask about our satisfaction :-)
Where to eat Deli food in Biasca: The Best Restaurants and Bars
4 based on 111 reviews
Our yearly visit in the Biasca area again finished with diner on the terrace. Friendly staff, menu variety ok. Pizza very mice. Unfortunately no pasta pesto, though last year it was possible as an exception. May be something to put on the menu....Several tables filled, both inside as well as on terrace. Looking up the mountain you see the Biasca chur with its way of the cross, which can also be recommended
4 based on 195 reviews
Ristorante elegante ideale per cene romantiche ma anche per cene in compagnia . A mezzogiorno proponiamo 3 menu a scelta di 3 portate ,Carne,pesce e vegetariano a prezzo che varia da 39,50 a 45.- Servizio impeccabile con sommelier e cucina di altissimo li
We went here just last weekend for lunch after a long hike. Certainly not dressed for fine dining, but were greeted by the chef and owner Luigi Maiolo. We had the best gnocchi we've had in a very long time, with zafran sauce, and a wonderful platter of cold meat. I could imagine that the terrace is very romantic at night. Service was excellent, I liked the fact that the Chef came out to serve along with the waiter and explained the dishes, as well as greeted us upon arrival and departure. Next time Bellinzona, will be a visit with bells and jingles for dinner!
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