Location: Red Bank
Top Restaurants in Red Bank
Top Things to do in Red Bank
Countries
Best Pub food near Red Bank, New Jersey, United States
Find out what Pub restaurants to try in Red Bank. Red Bank is a borough in Monmouth County, New Jersey, incorporated in 1908 and located on the Navesink River, the area's original transportation route to the ocean and other ports. As of the 2010 United States Census, the borough had a population of 12,206, reflecting an increase of 362 (+3.1%) from the 11,844 counted in the 2000 Census, which had in turn increased by 1,208 (+11.4%) from the 10,636 counted in the 1990 Census.
Things to do in Red Bank
10. Triumph Brewing Co. of Red Bank
Overall Ratings
3 based on 15 reviews
We are brewers of traditional ales and lagers. We compose simple menus around the season. We present ourselves authentically.
Reviewed By Fletch1946
My wife and I have now eaten here several times. The room is certainly stylish, and the menu eclectic, but the food needs some work. We tarted with an IPA, and it was not to my taste. Not hoppy enough. We also started with a mezzo plate with hummus, smoked eggplant dip, pickled vegetables, olives and flatbread. The components were fine, but the presentation was stylish but very awkward to eat. The olives and pickled vegetables were piled on top of the two dips so that you had to push them out of the way to get at the dips. Pushing them off of the hummus pushed them onto the eggplant dip and vice verse. Very awkward. I had the tempura vegetables. The coating on the vegetables was thin and not adhered to the vegetables so it fell off when you went to eat the. The Yakatori (?) sauce accompanying them was very thin and did not have much flavor. My wife had the mussels and frites and declared them âfineâ. Nuff said, she loves mussels.
9. Jamians
Overall Ratings
4 based on 39 reviews
Reviewed By jsabatini
Went here last night after the movies - empty at first but then was packed before we left. Great beer selections and food - try the short rib grilled cheese! Service is excellent and friendly.
8. Triumph Brewing Co. of Red Bank
Overall Ratings
3 based on 15 reviews
We are brewers of traditional ales and lagers. We compose simple menus around the season. We present ourselves authentically.
Reviewed By Fletch1946
My wife and I have now eaten here several times. The room is certainly stylish, and the menu eclectic, but the food needs some work. We tarted with an IPA, and it was not to my taste. Not hoppy enough. We also started with a mezzo plate with hummus, smoked eggplant dip, pickled vegetables, olives and flatbread. The components were fine, but the presentation was stylish but very awkward to eat. The olives and pickled vegetables were piled on top of the two dips so that you had to push them out of the way to get at the dips. Pushing them off of the hummus pushed them onto the eggplant dip and vice verse. Very awkward. I had the tempura vegetables. The coating on the vegetables was thin and not adhered to the vegetables so it fell off when you went to eat the. The Yakatori (?) sauce accompanying them was very thin and did not have much flavor. My wife had the mussels and frites and declared them âfineâ. Nuff said, she loves mussels.
7. The Downtown
Overall Ratings
3 based on 83 reviews
Reviewed By ALBATTHECAT
We were here over the weekend and really enjoyed it. The bartenders were friendly and very nice.We took advantage of "happy our" specials,which start everyday at 4PM.very reasonable food and drink specials. The sushi was actually quite good although I was skeptical.Really large spacious bar and bar area overlooking downtown Red Bank.Definetly worth a try.
6. Red Rock Tap & Grill
Overall Ratings
4 based on 26 reviews
Reviewed By CraigCorb
Red Rock is awesome, and it'll definitely be one of my regular spots when I move into the area. Most recently, I came here for lunch. This was my first time getting food here, and it was fantastic.First off, I love the space here. There's multiple levels of outdoor areas, and they're all nice to hang around. The inside is nice as well, with plenty of TV's for sports watching. On this visit, we sat inside to catch the Yankees / Orioles game (no game audio). I started with the wings - I tried both the teriyaki and the buffalo. The wings were perfectly cooked, not overdone like many bar wings. Juicy yet crispy at the same time, and the sauces brought them to another level of good. These are definitely in my top 5 wings in the area. For my main, I got the Brussel Caesar Salad and I'm very glad I did. The bacon lardons and the shaved brussels sprouts really added some great flavor to what's normally a very simple salad. Portion size was perfect, and I was impressed. I also got to try some of the sweet potato fries. I don't normally like sweet potato fries, but I enjoyed these and that's saying something.Overall, Red Rock gets a great review from me - from the space and atmosphere, to the food, to the drink selection I'm always happy here.
5. The Pour House
Overall Ratings
4 based on 129 reviews
Reviewed By Charles S
I have not dined a this restaurant years, and I was in the area. I ordered my salad without onions, and it was brought to the table, and it took quite awhile for the waitress to realize the mistake. The service in general was slow.The steak was grilled to the right temperature, the crab cakes were just average, and the Manhattan Clam Chowder did not have many clams.
4. Triumph Brewing Co. of Red Bank
Overall Ratings
3 based on 15 reviews
We are brewers of traditional ales and lagers. We compose simple menus around the season. We present ourselves authentically.
Reviewed By Fletch1946
My wife and I have now eaten here several times. The room is certainly stylish, and the menu eclectic, but the food needs some work. We tarted with an IPA, and it was not to my taste. Not hoppy enough. We also started with a mezzo plate with hummus, smoked eggplant dip, pickled vegetables, olives and flatbread. The components were fine, but the presentation was stylish but very awkward to eat. The olives and pickled vegetables were piled on top of the two dips so that you had to push them out of the way to get at the dips. Pushing them off of the hummus pushed them onto the eggplant dip and vice verse. Very awkward. I had the tempura vegetables. The coating on the vegetables was thin and not adhered to the vegetables so it fell off when you went to eat the. The Yakatori (?) sauce accompanying them was very thin and did not have much flavor. My wife had the mussels and frites and declared them âfineâ. Nuff said, she loves mussels.
What to do and see in Red Bank, United States: The Best Places and Tips
3. Dublin House Pub & Restaurant
Overall Ratings
4 based on 219 reviews
Reviewed By Dan G
Everything about the look of the Dublin House makes me want to be there. The space is really cool. Old pub vibe, but the food is just average. Someone needs to take over the menu and add some creativity and freshness. The food is not terrible, but it doesn't blow me away. I wish it did and I would go there more.
Red Bank Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Red Bank
2. The Robinson's Ale House
Overall Ratings
4 based on 176 reviews
Reviewed By RMH0013
Stopped in for lunch. Outside was crowded so sat in the back dining area.... my waiter was very matter of fact. Not friendly , felt like he just wanted to get us in and out. I had the chicken Caesar which was tasty, my child had margarita pizza. Tasted frozen like Elioâs. Was bombarded by flies the entire meal. Waiter never stopped by to check or offer refill - paid and left. There are far better restaurants in red bank - this one was a one and done for me
1. Triumph Brewing Co. of Red Bank
Overall Ratings
3 based on 15 reviews
We are brewers of traditional ales and lagers. We compose simple menus around the season. We present ourselves authentically.
Reviewed By Fletch1946
My wife and I have now eaten here several times. The room is certainly stylish, and the menu eclectic, but the food needs some work. We tarted with an IPA, and it was not to my taste. Not hoppy enough. We also started with a mezzo plate with hummus, smoked eggplant dip, pickled vegetables, olives and flatbread. The components were fine, but the presentation was stylish but very awkward to eat. The olives and pickled vegetables were piled on top of the two dips so that you had to push them out of the way to get at the dips. Pushing them off of the hummus pushed them onto the eggplant dip and vice verse. Very awkward. I had the tempura vegetables. The coating on the vegetables was thin and not adhered to the vegetables so it fell off when you went to eat the. The Yakatori (?) sauce accompanying them was very thin and did not have much flavor. My wife had the mussels and frites and declared them âfineâ. Nuff said, she loves mussels.
